How to make noodles for eight month old babies

How to make an eight-month-old baby eat noodles, I feel myself. Make your own noodles, make your own noodles for the baby to eat the most reasonable Xinjiang noodles, live into a ball, and then roll and cut into pieces.

After the baby reaches eight months, mothers can give their babies some rotten noodles, which are nutritious and delicious, and the baby is relatively easy to accept. How to make noodles delicious is a test of mothers' cooking skills. So, how do you cook 8 month old baby noodles?

1.Green vegetable and shrimp noodles, choose an appropriate amount of children's nutritious noodles, some cooked shrimp and a green vegetable. First of all, cut the noodles into short sections, ** boil water, and after the water boils the water, put the noodles into the boiled soft and rotten, and put them out for later use.

Then chop the cooked shrimp into small pieces, blanch the vegetables with boiling water first, and then chop them with a knife for later use. After that, put the prepared noodles, shrimp and chopped vegetables into the pot together, turn on low heat and cook, and the noodles can be served out for the baby to eat after they are cooked.

2.Winter melon minced noodles, choose a small piece of winter melon, an appropriate amount of meat chopped into minced and some noodles. First, wash and peel the winter melon and cut it into fine cubes, then boil the noodles in boiling water and put them out, and stir the noodles with a spoon.

After that, put the minced meat, winter melon and rotten noodles into the pot together, and simmer on low heat until the noodles are cooked and rotten.

3.Tomato egg noodles, choose an egg, appropriate children's nutrition noodles, a tomato. Blanch the tomatoes with boiling water, cut them into small pieces, crack the eggs into a bowl and stir together.

After the oil is boiled, add the tomatoes, stir-fry for a while, pour in a bowl of water, then put in the noodles, wait for the water to boil, pour the egg liquid into the pot, add salt to taste, and then serve it out.

For some babies who have added complementary food, they also need to eat a certain amount of complementary food every day to avoid excessive eating and causing obesity and other diseases. Mothers are very accurate with the baby's complementary food, and can even be set on the gram, so how many grams of complementary food for the 8-month-old baby?

This month, the baby should be given complementary food 3 times a day to ensure 2 to 3 times of milk. It is recommended that the amount of milk is 500 ml per day, some grains can be maintained at about 60 grams, vegetables are 40 to 50 grams, fruits must be eaten every day, 20 to 30 grams of pillows should be eaten, eggs should be eaten 30 grams per day, not too much, fish and meat food should be about 20 to 30 grams. This feeding method is more scientific and suitable for some novice mothers as a reference.

If you want to make the baby's daily nutrition reasonable, the daily diet should include the most important six categories, which are legumes, fish, meat, cereals, vegetables and fruits, these types of food can ensure the baby's nutrition, but also can make these nutrients in a balanced state.

Mother to ensure that the baby can absorb two-thirds of the nutrition from three meals a day, and one-third of the nutrition is supplemented from breast milk or milk powder.

There is no specific amount of this, but it must be a little less, the baby can not be fed when he does not want to eat, of course, he still needs to take care of the amount of control, some babies can eat more, a small amount can be.

When the baby develops to 8 months, he basically has a certain chewing ability, and at this time you can add some noodles to the baby as complementary food. But when choosing noodles for your baby, be sure to choose complementary food noodles. At the same time, you also need to learn certain cooking skills to make the noodles more delicious.

So, how to cook 8-month-old baby noodles deliciously?

1. Mustard and shredded pork noodles.

Ingredients: 150g lean pork, 1/2 mustard, 2 green onions, ramen noodles, 1/2 tbsp cooking wine, 1/2 tbsp soy sauce, 1/2 tbsp wet starch.

Method: 1. Shred the lean meat, mix in seasonings, marinate for 10 minutes, and soak in water for 20 minutes after shredding the mustard to remove the salty taste. Chop the green onion.

2. Stir-fry the shredded pork with 3 tablespoons of oil, then add the mustard and shredded pork and stir-fry, stir-fry well and then put out.

3. Bring another half pot of water to a boil, add the noodles and cook.

4. Put the seasoning in the noodle bowl, put in the noodles, spread a little fried mustard and shredded pork and sprinkle a little chopped green onion.

2. Fried noodles with shredded chicken.

Ingredients: 250 grams of noodles (fresh), 150 grams of chicken breast, 1 section of carrot, 2 sharp peppers, Accessories: 2 tablespoons vegetable oil, 1 tablespoon sesame oil, 2 grams of salt, 1 2 tablespoons of light soy sauce, 1 tablespoon dark soy sauce, 1 tablespoon of cooking wine, 1 section of green onion, 1 slice of ginger, 1 clove of garlic.

How to make:1When the ingredients are ready, wash the mung bean sprouts and peppers, peel and wash the carrots, cut the carrots and peppers into thin strips, and cut the chicken into shreds.

2.Add water to a pot and bring to a boil, add the noodles and cook until they are broken, remove them, put them in cold water to cool, remove and drain the water, put them in a bowl, add 1 tablespoon of sesame oil, mix well to prevent them from sticking into a ball.

4.Under the royal code, add mung bean sprouts, shredded carrots, shredded peppers, stir-fry evenly over high heat, pour in cooking wine, light soy sauce, dark soy sauce, add salt, and stir-fry evenly.

5.Add the noodles and stir-fry quickly, turn off the heat, and serve on a plate.

After giving birth, you can drink red bean porridge, red bean porridge is a good taste, and at the same time can replenish blood porridge, women can drink red bean porridge after giving birth or during menstruation, in order to have a better effect, when making red bean porridge for mothers, you can add a little red dates and white fungus to it, not only the taste is better, but the nourishing effect will be better.

Red beans and rice are not easy to cook together, you can soak the red beans in warm water for a night before cooking red bean porridge, so that when you cook with rice, you can cook the red beans badly, you can also wash the red beans, and then put a small amount of water, put the red beans and water together in the freezer mold of the refrigerator to freeze, and when it is time to cook the porridge, directly put the red beans and rice frozen into ice cubes into the water to boil, so that the red beans can also be boiled.

If a pregnant woman needs to supplement nutrition, but the body is unable to digest high-calorie food, such as fish soup, beef, bone broth, etc., you can add these foods to the soup when boiling porridge, there are a lot of nutrients in the soup, and then put a little vegetables to supplement other vitamins, so that you can get extremely high nutrition from a bowl of porridge.

You can cook general noodles for the baby to eat, you can also buy the kind of noodles for the baby, no matter what kind of slim noodles are for the baby, you have to cook it badly, and at the same time you can add some meat floss and vegetable puree inside, which is nutritious and delicious. But when cooking noodles for your baby, try not to put too many seasonings in it, just put a little salt. Here are a few kinds of noodles that are suitable for 8-month-old babies.

This is a noodle recipe suitable for 8-month-old babies.

Noodle soup with shrimp vegetables.

Ingredients: dragon beard noodles, cooked shrimp, green cabbage heart, appropriate amount of broth, boiled vegetable oil.

Method: Cut the dragon whisker noodles into short sections, put them in boiling water and boil them until they are soft and rotten, and take them out for later use. Chop the cooked shrimp, blanch the cabbage heart in boiling water and chop it for later use.

Put the crushed noodles, cooked shrimp, choy sum and an appropriate amount of stock into the pot, bring to a boil over high heat, then cook over low heat, and add boiled vegetable oil to cook for a while after the noodles are cooked.

Noodles with minced winter melon meat.

Ingredients: winter melon, cooked minced meat, noodles, appropriate amount of stock, boiled vegetable oil.

Method: Wash and peel the winter melon and cut it into pieces, cook it in boiling water and cut it into small pieces for later use.

Place the noodles in boiling water, cook until cooked, remove them, and stir them with a spoon to form short noodles.

Add the cooked minced meat, winter melon pieces and rotten noodles to the stock and bring to a boil over low heat until the noodles are cooked.

Tomato and egg mix.

Ingredients: half an egg, appropriate amount of children's nutritious noodles, tomato, daylily, peanut oil, shredded green onions, and appropriate amount of salt.

Method: Soak the daylily in warm water to soften, wash it clean, and cut it into inch sections; Wash the tomatoes and cut them into cubes; Beat the eggs.

Pour a little oil into the pot, heat it slightly, add shredded green onions and stir-fry until fragrant, then add daylily and tomato in turn and stir-fry for a while, add water.

After the water boils, add the noodles and drizzle with the beaten egg mixture and a pinch of salt when they are almost cooked.

Efficacy: Scavenges free radicals and protects cells.

Noodles are a staple food that is suitable for everyone to eat, especially for those who have a bad stomach It will be better to eat noodles, noodles are easier to digest, and generally northerners will eat more noodles than southerners. There are actually a lot of noodles eaten by 8-month-old babies, and there are not too many rules, just put less seasoning and cook a little worse when eating.

Noodles can be eaten for the baby, noodles are a kind of flour of grains or beans and ground into a dough with water, and then pressed or rolled or rolled into slices and then cut or pressed, or used to rub, pull, pinch and other means to make strips (narrow or wide, or flat or round) or small slices, and finally boiled, fried, stewed, fried into a kind of food. There are many patterns and varieties.

The local special plum is extremely rich in color, such as longevity noodles eaten during birthday celebrations and fragrant pasta from abroad. Delicious noodles are almost always mild and disturbing, which develops the flavor of the pasta to the extreme.

If you can make noodles by yourself, you can buy noodles for your children to cook and eat, and if you are young, you can cook some more for your children to eat, which is easy to digest, and you can add vegetable leaves such as rape, spinach, etc.

Eight-month-old baby, it is best not to choose to eat noodles at this time, because digestion is not very good, you can choose to eat something that is easy to digest, such as drinking a little rice noodles, or drinking a little porridge, noodles, it is best not to let him eat.

When mothers give their babies noodles, in order to make the noodles more delicious, they generally use bone broth or chicken broth as the soup base, and it is recommended to remove the layer of oil floating on it. Because the baby's gastrointestinal tract is not fully developed, the digestion of fat is not good, and high fat is easy to cause diarrhea.

Freshly cut noodles should not be stored for too long to avoid damage to nutrients. When the noodles are almost cooked, add a few drops of vinegar to make the noodles completely alkaline and the color of the noodles will change from yellow to white.

The baby's gastrointestinal digestion ability is not good enough, the diet should not be too heavy, and when eating noodles, you should try to avoid high oil and high temperature for too long, so as not to get angry, indigestion and uncomfortable.

At the beginning, it is recommended not to add seasonings to the noodles for the baby, and after the baby is 1 year old, you must add salt to avoid too low sodium intake and electrolyte imbalance, but it is still not recommended to add too much seasoning.

Among the grains and root foods, pasta made from flour is one of the most varied. When starting to give your baby pasta products, you should start with a small amount, especially if your baby's chewing and swallowing skills are not fully developed. When the baby grows to 8 months, there are many diets that can be eaten, and noodles are one of them.

Some novice parents are not particularly familiar with the production of noodles, and they are worried that the noodles they make are not particularly fond of eating by the baby, so come to understand how to make noodles for 8-month-old babies?

Parents make noodles for 8-month-old babies, should make some complementary food for the baby according to the age of the month, noodles are good, but adding noodles is best from soft to hard, so as to exercise the baby's ability to chew food. When the baby grows to 7 months, parents can choose pearl noodles and grain noodles to feed their babies, and at 8-9 months, they can try noodles, noodles and butterfly noodles.

First of all, it is also okay for mothers to make radish noodles for their babies. The ingredients are not much, a carrot, a pinch of flour, an egg, a pinch of salt. Squeeze the juice of the carrots first, then beat the flour and eggs together, as usual with the noodles, and when the noodles are ready, roll them into thin slices and cut them into the shape that the baby likes.