Buddhism doesn t allow meat to be eaten, can Buddhism eat meat?

Updated on culture 2024-06-16
10 answers
  1. Anonymous users2024-02-12

    Buddhists can eat three kinds of meat, but there are ten kinds of meat that cannot be eaten. Human, elephant, horse, dog, snake, lion, tiger, leopard, bear and coyote.

    There are three conditions that should be met for the three clean meats:

    Clause. 1. Killing without seeing is not seeing with your own eyes, that is, not seeing with your own eyes the miserable scene of animals dying;

    Clause. 2. Killing without hearing the sound of animals being killed;

    Clause. 3. Don't kill for yourself, that is, don't kill for what you want to eat.

    For example, if you go to the market and see a vendor killing chickens or fish, or if the seller tells you that it is freshly slaughtered meat, this does not meet the above conditions. For example, when they go to the homes of relatives and friends, they specially kill chickens and ducks for hospitality, that is, let sentient beings be killed for themselves, which is not the three pure meats. People who are not completely vegetarian can eat this meat temporarily, or go to the street to buy ready-made meat from slaughtered livestock and poultry.

    Both the Buddha and the bhikku relied on the bowl to beg for food, and they ate whatever food the donor gave them and could not be picky, as long as they ate the three pure meats, they were all in the same way. When the Buddha was alive, Devada put forward five ideas to break the monkhood, but the Buddha forbade them, the fifth of which was to advocate not eating fish and meat for the rest of his life. We should be wary of this!

    As for some lay people who do not eat fish for the sake of compassion or habit, and if their circumstances permit, they want to have fewer bad relationships with sentient beings, which is commendable. However, they should not criticize Buddhists who eat the three pure meats in the same way, so that everyone can live in harmony.

    Ten kinds of meat other than the three pure flesh were forbidden by the Buddha.

    In the Vinaya, the Buddha decreed that bhikku should not eat ten kinds of meat: human, elephant, horse, dog, snake, lion, tiger, leopard, bear, and coyote. In addition, except for non-human diseases (possession of ghosts and gods, etc.), which is allowed to eat raw meat and drink raw blood, it is forbidden to eat raw blood and raw meat without disease.

    The Buddha also forbade the bhikkhus to eat it knowing that it was for themselves or for those who practiced with the Brahmanas (the Five Dharmas; the fish and meat killed by the five monks; The Buddha allowed the bhikkhus to eat three pure meats: not to see, not to hear, not to suspect that they had killed themselves or their fellow Brahmanas. In the Vinaya Sutra the World-Honored One mentions:

    Those who do not observe are not allowed to eat meat, and if they eat it, they are guilty of mischief. The commentary mentions: Observation means to investigate, to inquire and to say.

    Not observing, that is, not asking. Therefore, if you know what kind of meat it is, you don't need to ask; If you don't know, you should ask before eating. In addition, the commentary again mentions that because of the meat of bears and pork; Leopard meat is very similar to venison, so Biku should ask the donor when he gets the meat

    It is not permissible to meat.

  2. Anonymous users2024-02-11

    China's native Buddhism forbade people in Buddhism to eat meat from Emperor Wu of Liang.

    period began. Buddhism originated in ancient India.

    It appeared around BC.

    Fifth and sixth centuries. Buddhism was prevalent in the Ganges River region of India in the early days, and gradually spread to other parts of India and neighboring countries over time. The transmission route of Buddhism in Asia is mainly divided into two routes: north and south, of which the route to the north is roughly through the Pamirs.

    It was introduced to China, and then transmitted through China to Vietnam and the Korean Peninsula.

    etc. <>

    The time when Buddhism was introduced in ChinaEmperor Ming of the Han DynastyPeriod, etc., into the period of the Northern and Southern Dynasties, Buddhism this brand newReligious beliefsIt has gradually spread to the whole country. Among them, in the Southern Dynasty.

    One of the South Beams.

    The dynasty, its founder, Emperor Wu of Liang, had a great influence on the development of Buddhism. Emperor Wu of Liang is a very well-known admirer of Buddhism in history, because he is too committed to Buddhism, he not only did not get close to women for decades, but he also gave up his life many times. In addition, the precept that people in Buddhism should not eat meat also came from the mouth of Emperor Wu of Liang.

    Buddhism's rule for monks to eat food is "no meat". The word "meat" refers to five kinds of vegetables with their own spicy flavors, such as garlic, green onions, and leeks. The reason why Buddhism does not allow monks to eat these vegetables is that they "make people feel resentful when eaten raw, and cooked food makes people craving," which is not conducive to spiritual practice.

    The word "fishy" refers to meat. However, the rule that monks should not eat meat is not ancient Indian Buddhism.

    It comes with it, but Chinese Buddhism.

    Derived from later developments. <>

    Ancient Indian Buddhism did not completely prohibit monks from eating meat because it advocated "begging for food". As long as the meat is in line with it".Three net meat(or five pure meat)", the monks can actually eat it. But later, because Emperor Wu of Liang in China was very committed to Buddhism, he ordered that all monks in the country should be fully vegetarian to show reverence for the Buddha.

    As a result of his orders, Chinese monks had to begin to abstain from all meat, and over time it became a fixed precept for monks not to eat meat.

  3. Anonymous users2024-02-10

    It started with the Buddha, because the Buddha believed that eating meat was killing, not something that a practitioner should do.

  4. Anonymous users2024-02-09

    It was advocated by Emperor Wu of Liang during the Northern and Southern Dynasties, because he felt that if people who believed in Buddhism were very kind-hearted, they would not kill, that is, they were not allowed to eat meat.

  5. Anonymous users2024-02-08

    Tao Hongjing's apprentice, invented by Emperor Wu of Liang, meat (onions, ginger and garlic) is especially lifting, upset and insomnia, and chaotic.

    Fishy (greasy meat): phlegm, dampness, fatigue, dizziness, and lack of concentration.

  6. Anonymous users2024-02-07

    Buddhism does not have such a provision. Buddhism is not only culture, but also education, and it is the supreme education that analyzes the true meaning of life and liberates life and death. It's not about what to eat.

  7. Anonymous users2024-02-06

    The demons saw that the Ahama Sutra did not say to eat meat, so they were obsessed with learning this Sutra that the Buddha only said for the five precepts of the Brahma, "did not say to eat meat", in fact, this Sutra was not specifically for these people behind them, they themselves learned it randomly, and they did not know the prerequisites for those who learned this Sutra, just because some of the Buddha's sayings were targeted and aimed at different groups of people, so when the Buddha began to say the Dharma, he was reluctant to write the Sutras, and the Buddha was afraid that some people, when they saw the Sutras, they would learn them randomly, and their own foundations were different. If you also go to learn Buddhist scriptures that are not suitable for you, you will become a slanderer of the Buddha.

    For example, a brahmin who holds the five precepts is suitable for learning the Ahama Sutra, and those who do not hold the five precepts also learn it, and they become Dharma thieves and demons.

  8. Anonymous users2024-02-05

    Not eating fishy (greasy meat) was invented by Emperor Wu of Liang.

    Emperor Wu of Liang was Tao Hongjing's apprentice earlier, and he liked alchemy to eat and supplement, but later discovered that although alchemy could prolong life, it could not live forever, and began to study Buddhism again. Therefore, he is very concerned about his diet, meat (onions, ginger, garlic) will be upset and insomnia, and fishy (greasy meat) will be phlegm, dampness, fatigue and confusion.

  9. Anonymous users2024-02-04

    According to Buddhism, those who have done harm to heaven and reason, who have done all kinds of evil deeds or who have stolen and owed debts in the human world will be reincarnated after death. Isn't that a contradiction??

  10. Anonymous users2024-02-03

    There are three clean meats to eat.

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