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The key points of the purchase of the sink: the purchase of sinks should be determined according to the size of the restaurant kitchen, if the restaurant kitchen is very large, then you can buy a larger size of the sink, if the kitchen space is not large, then you should buy a smaller sink. The shade of the water lees is also very important, so be sure to pay attention to this.
If the water is shallow, it will cause splashes, so be sure to check the size and location of the sink with a professional before installing it. The spare parts of the water residue are also very important, and the quality of the spare parts will also affect the quality of the water residue. It is necessary to buy cost-effective spare parts, so that there will be no aging or clogging problems.
According to the cabinet countertop specifications and models of management decision-making of the specifications and models of the water lees, because the water lees can be installed on the ground sub-platform, Taichung, Taiwan, the audience, the installation method is different, so the specifications and models selected are not the same.
When choosing stainless steel plate lees, the thickness of the raw materials should be moderate, too thin will endanger the service life and tensile strength of the lees, and it is too thick to be cost-effective. In addition, it is also necessary to look at the flatness of the surface layer of the stainless steel plate, such as unevenness indicates poor quality. Under normal conditions, it is practical to remove the water porosity with a very large volume, and the depth is about 20cm, which can properly prevent the splashing of the waves.
Precautions for kitchen sink installation: Lees is an indispensable spare part in kitchen decoration design, although it is a very small item, but its number of uses is very high. It will be used every day in the daily life of the family, its importance is self-evident, many owners in the purchase of water lees, do not know what brand of water lees is good, do not know how to choose.
When buying a kitchen sink, you must choose a brand, so that the quality is more ensured. The kitchen sink is divided into a single basin and two sinks, and most people would choose two sinks before. In fact, the two troughs are very difficult to use, and if you wash a larger pot, you can find that you can't put it in.
Home decoration I recommend that you buy a large single slot, a large single slot is easier to use, put a draining basket on the large single slot, so that the washed tableware can be placed in the draining basket to drain water, and the water is everywhere after washing the dishes.
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When purchasing a sink, you should choose a better waterproof one, especially in the kitchen, try to choose a double-sided sink, which is more convenient to use.
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What are the key points for choosing a sink? What are the precautions for kitchen sink installation? Quartz sinks have good scratch resistance, and the surface is smooth, which is also very easy to clean, and the appearance should also appear textured.
Before installing the sink, be sure to install the faucet and water pipe, which will be convenient when testing whether the faucet is installed firmly or if there is water seepage. During installation, be sure to check the firmness and tightness of the sink and countertop installation.
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The key point of choosing a sink: it must have a large capacity! Don't divide the slot, the slot is very troublesome, many large pieces of kitchen utensils can't be placed, and there is usually a slot that is empty. The installation of the kitchen sink must pay attention to the inlay type, pay attention to the sealing, do not leave gaps, otherwise it is easy to leak.
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How to choose a kitchen sink? Kitchen sink installation is a necessary process for home decoration, in the choice of can not hold the idea that it can be used, many details of the kitchen sink are related to our use experience, there are many particulars in the installation, today the home improvement network will share with you how to buy the skills of the kitchen sink, remember the kitchen sink installation precautions, let's take a look.
1. How to choose a kitchen sink
1. The width of the kitchen sink is 10cm minus the counter surface, which is generally 43-50cm.
2. The thickness of the kitchen sink should be appropriate, too thick is easy to deform the cabinet; Press the surface of the kitchen sink a little harder, and if it sinks, it will be too thin.
3. The depth of the kitchen water is 19-20cm, which can be waterproof and splashed.
4. The surface should be smooth, soft luster, not easy to stick to oil, easy to clean, and wear-resistant.
5. The edge of the kitchen sink should not be convex or warped, and the error degree should be less than.
6. The welding process should be smooth, tight and smooth, without rust spots, burrs and virtual welding.
7. It is advisable to choose a thin-edged kitchen sink to prevent water seepage at the junction of the kitchen sink and the countertop.
8. The inner corners of the kitchen sink should be close to 90 degrees.
9. Choose accessories.
2. Precautions for kitchen sink installation
1. When designing cabinets, the sink space should be reserved, and the approximate size of the sink should be provided when ordering the countertop, so as to avoid rework due to inconsistency in size.
2. The sink should be installed at the end of the kitchen decoration, and the water in the water pipe should be drained before the installation is completed.
3. Install the faucet and the water inlet pipe first, and the faucet should be installed firmly and the connection should not seep water.
4. Put the sink in the corresponding position in the countertop and install the faucet inlet pipe, and the position of the hot and cold water pipes can not be mistaken.
5. The sewer pipe of the overflow hole and filter basket is firmly sealed at the junction of the tank.
6. Install supporting pendants between the trough and the table to avoid small gaps causing the trough to shake.
7. To do a drainage test, fill the sink with water, test the drainage of the filter basket and the overflow hole, and rework immediately if the water seepage is found.
8. The edge is sealed around the tank, clamped and leveled with the matching hanging screws, and then the edge is sealed with silicone to ensure that the connection gap between the sink and the table is uniform and there is no water seepage.
9. After installation, rinse the sink thoroughly.
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We still use the toilet every day very frequently, but it is impossible to go without the toilet. The toilet has brought a lot of convenience to everyone in life, but we still need to understand the precautions for buying a kitchen sink, otherwise it will affect the quality of the toilet for everyone.
Precautions when choosing a kitchen sink.
1. Precautions for choosing a kitchen sink - depending on the cabinet space.
The depth of the groove is also an important factor related to its **, often the deeper the groove, the higher the cost, but consumers should also pay attention to the space of the cabinet when buying.
2. Precautions for choosing a kitchen sink - don't blindly pursue too thick plates.
The thickness of the plate is mainly millimeters in the current market. Experts remind that when choosing a stainless steel sink, in general, the plate of the millimeter thick sink is enough to use.
3. Precautions for purchasing kitchen sinks - pay attention to the quality of relevant accessories.
Another very critical factor in choosing a sink is the accessories, the quality of the accessories is directly related to the cost of future maintenance, and the sealing degree and corrosion resistance of the sewer pipe are the main factors that determine whether there is water leakage in the future; Whether there is a steel ball positioning in the sewer, extrusion type close-hand brigade and seal, table-controlled water removal (that is, there is a knob on the sink table to control the sealing or drainage device), overflow device, silencing series device, etc. are all standards to measure the quality of accessories, and consumers need to pay special attention when choosing.
Fourth, the purchase of kitchen sink precautions - determined by the kitchen space.
Generally speaking, the larger the volume of the sink, the higher the volume, but when consumers choose, they can not only pick the big one, but also choose according to the actual size of the kitchen, and choose single, double or multi-basin products.
Fifth, the purchase of kitchen sink precautions - the production process affects the level of **.
What kind of process is used on the surface of the sink, such as brushing, polishing, pearl silver, etc., is also different. The sink made by the polishing process is relatively less wear-resistant; Brushed products perform much better in this regard. Pearl silver sinks look high-grade, but the process is not easy to identify, for example, only a layer of silver coating on the surface of the product actual performance is not as good as ordinary stainless steel sink.
In addition to the production process, the flatness and smoothness of the surface of the sink are the established factors in choosing a good sink.
The above is the precautions for buying a kitchen sink shared for you, I hope it will help you.
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The sink is an indispensable part of the kitchen, with the continuous progress of society and the improvement of the level of technology, the style, type, shape and material of the sink on the market are different. The following is an introduction to how to choose a kitchen sink and precautions for the use of kitchen sinks.
How to choose a sink in the kitchen and hall.
1. Function. You can look at the function of the kitchen sink, now the kitchen sink has more and more functions, and it can not be used to turn back and forth frequently when in use.
2. Thickness. The thickness of the kitchen sink is also a place to consider, it is best to choose the sink between them, you can choose 304 stainless steel sink, this sink steel has a low carbon content, so the steel has a good flexibility.
3. Weight. You can choose a heavier stainless steel ferroalloy sink, and an inferior stainless steel sink is lighter.
4. Depth. The depth of the kitchen sink can be more than 180mm, so that it is more convenient to use and the water is not easy to splash outside.
5. Surface flatness.
You can look at the surface flatness of the sink, and you can choose a sink where the edge of the sink is not protruding, not warping, and the error is less than that. If the flatness is not good, it will not only affect the appearance, but also easily sell the fingers and cause water seepage and other problems.
Precautions for the use of kitchen sinks.
1. If the molten solder is dropped into the sink, rinse it with water immediately.
2. Do not clean the sink with silver-containing detergent or hydrochloric acid.
3. Do not leave salt-rich foods such as kimchi and mustard in the sink for a long time.
4. Do not use steel wool balls or grinding discs to clean the sink.
5. The sink cannot be used as a cutting board.
6. Do not put metal or sturdy tools in the sink.
Summary: This is the introduction of how to choose a kitchen sink and the precautions for the use of a kitchen sink.
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The sink plays a big role in the kitchen, not only can clean food, dishes, and vegetables, but also can be used frequently, which is related to the health of the family. The sink has a single tank, a double tank and a three-tank design, which can be adapted to local conditions according to the size of the space, and the double tank design of the large space can separate cleaning and conditioning, so it is very necessary to choose a practical, wear-resistant, brush-resistant, and easy-to-clean sink.
Common sink materials include stainless steel, which is resistant to scrubbing, artificial crystalline stone that is rich in color and resistant to acid and alkali, and Corian and ceramic enamel that have a delicate texture that can be seamlessly integrated with the countertop. Each material has its own characteristics, and you can choose the material of the sink according to your own usage habits and preferences.
When purchasing a sink, you can judge its quality from the following criteria:
1) Tight welding, no false welding. Welding quality is the most critical factor affecting the life of the sink, and good welding can prevent raw embroidery and desoldering.
2) Generally, the sink needs to have an overflow device, and the bottom of the basin needs to be brushed with oil, and the surface looks delicate.
3) Environmentally friendly and hygienic, easy to clean, and good flatness. The most intuitive criteria for determining quality and grade are: the basin is shiny, oil-proof, and smudge-free after cleaning. The material is anti-fouling and is the priority when choosing a sink; Second, the pelvic floor should reach a thickness of 1mm.
4) The sewer pipe is leak-proof, the precision of the fittings and the accuracy of the sink are consistent, and the hard PP PVC material is used, which has the same life as the sink, anti-clogging, and no water seepage and dripping.
5) Generally, the thickness of the sink is, and the quality of 1mm is relatively good.
You can get it for free
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The sink is a must-have cleaning item in the kitchen. However, the cleanliness of the cleaning products itself is a problem that annoys many people. Because of the perennial contact with water and oil, many sinks have become no longer shiny, even dirty, and the poor quality is rusty.
Nor is it the foul smell coming back from the drain, and this kind of kitchen is simply annoying. So how to choose a good sink is one of the keys to a tidy kitchen, and there are three hard standard criteria for a good sink:
Standard 1: Good steel does not hang oil.
In order to make the sink clean, many people are accustomed to brushing with steel wool balls. The sink is clean for the time being, but in this way, the sink actually gets dirty faster. Because of the sink that is easy to hang dirt, the quality of the steel is not very good, and it is easier to hang dirty things with a steel wool ball.
Standard equipment: 304 steel plate.
The best steel plate to make a sink is 304 steel plate. This type of steel plate is the most suitable for kitchen use in terms of hardness and wear resistance. The steel surface is particularly smooth, no oil, no dirt, no need to brush the pot ball to clean, it is enough to use a rag.
Standard 2: Good water does not return to the smell.
Kitchen drain smell is a terrible thing. Storing some water in the sink can block odors, but over time, the sink is easy to rust and affect the appearance, which is by no means a long-term solution.
Standard equipment: steel ball positioning, S-bend sewer pipe.
The positioning of the steel ball is the key to the sewage discharge of the sink. The positioning of steel balls can quickly remove sewage and prevent odor from returning. The sewer pipe is another key to preventing odor from returning to the sink.
Designing the sewer pipe in an S-shape can reduce sewer odor. Coupled with a special sterilization process, it is even more perfect.
Criterion 3: Good coating does not return moisture.
Many people think that the sink is the right size, easy to clean, and no aftertaste, but they just ignore a very important point, which is the moisture resistance of the sink. Most of today's sinks are built-in, and if the sink is not moisture-proof, it is easy to cause damage to the cabinets, and it may also produce mold and harm health over time. So don't overlook the moisture resistance of the sink.
Standard: moisture-resistant coating.
Although the sink is made of stainless steel and does not seep water, the outer wall of the sink is prone to condensation, which is a great threat to the cabinets, especially in summer. A special coating on the outside of the sink not only absorbs water vapor, but also reduces the noise caused by the collision between the water and the sink during washing.
There are single slots, double slots, three slots, letter slots, L-shaped slots. If the kitchen area is relatively large, you can choose a three-trough one, which is more convenient to use and is particularly clean and hygienic.
The following brands are listed in no particular order.
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