In the whole house decoration, the restaurant is also more important, so how to decorate the restaur

It is best to use texture to reflect the sense of luxury, and if you want to decorate a restaurant with a sense of luxury, you must lay a good foundation from the texture of the main material. When actually choosing, the combination of three materials, wood, marble, art paint and mixed wood veneer, is more effective.

The restaurant is the "heart" of a home, and three meals a day need to be solved here. As the saying goes, a good restaurant design can be visually pleasing and create a warm and gentle atmosphere that will make the people in it feel relaxed.

Ivory white with a simple texture of coffee color, without too much carving. "Pair it with a solid napkin and delicate cutlery, and place a green plant on the table to make the whole table full of life and warmth. ”

The interior decoration is made of wood color + elephant group tooth white, which is a perfect match. The home decoration of the original wood style always gives people a very fresh and lazy feeling, and it is easy to create a modern and simple style home. The curved design replaces the monotonous square lines.

The dining table made of imported South American pine is environmentally friendly and healthy, with a strong natural atmosphere, which can quickly transform the fast pace of modern life into comfort in a natural state, and make the home more warm.

The different dining chairs give people a sense of staggered and layering. The sideboard designed along the wall can be used as a shelter or companion to the western kitchen, and the wooden board is used to place decorations such as kitchenware and dried flowers, which increases storage and makes the monotonous wall look lively.

The restaurant is the place with the strongest smell of fireworks in the home, and I believe everyone is happy to feel the love of their family at the table and in the food. The above are restaurant design ideas, which can help your home to improve the grade in an instant!

The color of the restaurant is very important, and its main color is determined by the color of the background wall, dining table and chairs. We can make warm colors take up a large area and give a feeling of warmth. If you prefer a minimalist style, you can use white, gray, or beige as the wall color.

Generally, a chandelier will be installed above the dining table, and the distance between the chandelier and the dining table is 55-60cm, so that the light illuminated by the height can set off a good dining atmosphere. Lighting is best in warm tones to make the food look inviting and the restaurant to be warm.

Before decorating and designing the hotel, we should first consider the slow marketing and space design, marketing in order to attract traffic in the future, and space design to retain customers and carry out secondary disturbance of wheel shed consumption, so this later stage needs to be considered. There should be a main light source in the middle of the restaurant, and chandeliers or ceiling lamps are generally selected. The lighting should be softer, which is conducive to creating a warm atmosphere and promoting emotional communication between family members.

You can also choose a light that can adjust the brightness and adjust it according to your actual needs.

The restaurant layout should follow the principle of simplicity and cleanliness. It is not advisable to put too many decorations in the Tongshu restaurant, it will look messy and complicated, you can install some reflective materials to make the restaurant look more spacious. Do not put thick cotton fabrics, which will absorb odors and affect the hygienic environment of the restaurant.

The color of the dining room should be as bright as possible, and the color and style of the living room should be as consistent as possible. Warm colors can also be used as part accents in restaurants to help stimulate appetite.

In order to allow customers to have a comfortable, quiet and beautiful dining environment, you can choose to use partitions or screens to create such a relatively closed space for consumers. It is best to buy restaurant seats in sets, and the style, size and other aspects will be more unified and fit. If you buy separately, you also need to reconsider factors such as height and style, as improper purchase will affect people's eating.

It is best to choose a round or square seat shape, and the material should be easy to clean and maintain. You can also choose a light that can adjust the brightness and adjust it according to your actual needs. Be careful not to let the light shine directly on people's heads, which will affect the mood of the meal.

The restaurant is the main place for family meals, and the following issues need to be paid attention to when decorating:

If there are more utensils in the restaurant, the selection of dining chairs and dining tables should be as simple as possible, and the color and material should be consistent, which can enhance the comfort and overall sense of the restaurant space.

The storage of the restaurant should make clever use of the wall for storage design, such as the alcove, which is a practical and aesthetic storage method, and the niche with the shape can be selected according to personal preferences, which adds a sense of interest to the space while satisfying the hunger of storage.

There are many problems about the decoration of the dining hall and the rock hall, such as having a liquid-free nature, taste, and more importantly, practicality, and the fact that there is a main body in the theme style of the restaurant, as well as the installation location of the air conditioner.

For example, when decorating the living room, the overall sense of space must be improved, and the leakage mold should also be slowed back to separate the dining room and the kitchen, which is more convenient and can also make the space more spacious.

I know that when the restaurant is renovated, Qingyin must guess that Liang should choose bright furniture, so that it looks more pleasing to the eye, and he will be happy to eat, and the smoke exhaust facilities must be perfect.

1. Ground decoration of the theme restaurant.

Ground decoration is a relatively simple part of the decoration of a themed restaurant, but it has a very important link. The floor of the decoration design of the theme restaurant should be able to reflect the decoration design grade of the theme restaurant and the atmosphere of the catering environment, and can influence the dining mood of the majority of customers.

1.The ground decoration of the theme restaurant should be made of non-slip, moisture-proof and fireproof decoration materials. Generally, restaurants use terrazzo, floor tiles, etc., and medium and high-end restaurants generally use laminate flooring, wood flooring, marble, etc.

2.The decoration of the theme restaurant and the ground decoration are in harmony with the dining space environment. No matter what material is used, the texture and color must be in harmony with the entire environment.

2. The principle of wall decoration for theme restaurant decoration.

When choosing wall decoration materials, there is no need to blindly pursue the so-called "high-end", because the elegant mood depends on the concept of the theme restaurant decoration design and the reasonable selection and ingenious combination of materials.

1.The decoration of the wall of the restaurant should bring out the atmosphere of the environment.

2.Rational selection of materials for themed restaurants.

3. The principle of high vertical stare for the decoration of the theme restaurant and the furnishings.

The wall decorations and furnishings should highlight the theme of the restaurant. The wall decorations and furnishings in the dining room are varied in form and content, while highlighting the theme is a constant principle.

Wall decorations and furnishings are generally decorative paintings, wall hangings, handicrafts, bonsai, fabrics and various symbolic objects.

Nowadays, people pay more and more attention to the decoration of the dining room, although compared with the living room, the dining room occupies a shorter life time, but for the family, it is also an indispensable family interaction area, take a look at the process of restaurant decoration.

The restaurant decoration process can be basically divided into:

Restaurant layout design.

The first step is layout design.

The layout of the restaurant is very important, the layout is not good, it will affect the practicality and aesthetics, and the space utilization and furniture placement in the restaurant should be planned in advance, and the plan should be determined as soon as possible, do not wait until the construction time to think of these, and at the same time, do not temporarily change the plan after determining the plan, which will affect the decoration efficiency.

The restaurant is decorated in style.

When choosing a restaurant style.

2.We should prioritize harmony with the overall home style.

At the same time, it is also necessary to consider how the restaurant can be decorated to add a warm atmosphere, of course, everyone can decorate according to their preferences. Only by setting the tone of the style can the next step of the restaurant's renovation be carried out.

Color selection and matching.

The color of the restaurant is also very important, because it is easy to affect the appetite if the color is not well matched, and the color of the restaurant should be mainly elegant and clean, these colors will help to increase the appetite, and at the same time will make the restaurant look warm. Of course, you can also match the colors according to your personal preferences to create your own personalized restaurant.

<> first, the restaurant is located in the corner. Some restaurants are located in the corner of the room, with corners around them, which makes it seem more cramped. The owners are also very distressed about how to place the tables and chairs, and how to feel awkward and crowded.

On the contrary, a restaurant with this structure offers a space-saving condition for furniture – the corner.

First of all, it can be designed as a booth-style restaurant. According to the size of the restaurant and the location of the corner, you can fit the corner of the wall, design a different type of booth along the wall (common with a line, L-shape, U-shape), and then according to the seating arrangement of the card seat to place a rectangular, round or curved dining table, two chairs are generally placed next to the dining table is enough. Choose a card holder with a storage cabinet at the bottom to store the items in the restaurant, and friends can usually drink tea and chat here and look through the books, magazines, playing cards, and chess in the cabinet.

Secondly, tables and chairs are placed against the wall. If the number of diners in the owner's home is less than 4 people, one side of the dining table can be placed against the wall, one chair can be placed against the corner, and the other two sides of the dining table can be placed with 2 or 3 chairs. This not only makes full use of the corners and wall surfaces, but also has enough comfortable dining space.

In addition, the lockers are placed against the corners. If you need to place household items such as lockers and microwave ovens in the restaurant, you can also use the space in the corner of the wall as if embedded in it, which greatly saves every inch of space in the restaurant. It is advisable to buy tall and slim lockers, which will save horizontal space in the restaurant.

Second, the restaurant is open-plan. The open dining room does not have a corner to support, so it depends on the placement of furniture to achieve the effect of clever use of the dining room space.

The first is the shape of the dining table and chairs, as well as the choice of thin and thick. Bench dining tables are more space-saving, and can be extended and spacious, so homeowners can consider using a more stylish bench-style chair as a seating furniture for dining. Generally speaking, heavy furniture will take up more space than light furniture, so it is recommended to choose a thinner dining table and chairs to save space and be easy to move.

The second is storage tools. If you want to make the best use of your restaurant's space, you must have a strong storage function. You can choose a dining table with a storage cabinet or storage layer at the bottom, and you can place some items that need to be used in the dining room (such as disposable drinking glasses, tablecloths, etc.).

You can design some shelves on the wall of the restaurant to place wine bottles, cutlery, etc.

Then there's the functional partitioning. If you want to make reasonable use of the restaurant space, you can't pile things together and look disorganized, you should make a clear allocation of each functional area of the restaurant, so that it appears orderly and can also help save space, such as dining area, tableware display area, etc.

1. The design and decoration of catering must reflect the humanized business design concept. Only by putting people first can people be willing to pay you willingly. Let people have a sense of home or even family affection, warm, soft, elegant, lively.

Let guests feel the warmth and comfort of home in the express hotel.

2.When decorating a restaurant, it is necessary to take into account the harmonious management, and various projects such as guest rooms, kitchens, storage, restaurants and other multi-functional functions should be harmoniously combined and designed.

3.The color matching of the restaurant is mainly considered from the perspective of the sense of space, for the structure of the restaurant alone, the use of color, it is advisable to use warm colors, because from the perspective of color psychology, warm colors are conducive to promoting appetite, which is why many restaurants use yellow and red series.

4.The dining table and dining chairs are generally matched, and they can also be purchased separately, but attention should be paid to ergonomic problems, such as the height difference between the chair surface and the desktop is about 30cm, too high or too low will affect the normal posture; The back of the chair should feel comfortable, etc.

Tengrui brand planning and design, Chengdu Chuanhao Decoration Company, Nanjing Shuaichuang Decoration Design Project.

Personally, it is recommended that you find a decoration company in **, so that the cost will be reduced, and the cost of other provinces is too high.

The enterprise credit has the qualification of an independent enterprise legal person, has a good social reputation and has the corresponding economic strength, the registered capital of industry and commerce is not less than 10 million yuan, the net assets are not less than 12 million yuan, and the amount of a single contract is not less than 15 million yuan in the past five years.

In the restaurant, you can install those astronaut decorations or space suits or the original costumes, the more special and attractive the restaurant, the more popular it is.

This is more complicated, restaurant decoration Chinese restaurant and Western restaurant decoration style is different, decoration materials are also varied, you have to determine whether you are a Chinese restaurant or a Western restaurant, and then determine your own decoration style and then ask the decoration company to design a plan for you, and then evaluate the budget and then go to the decoration.

It's fashionable but not repressive.

The restaurant should be concise, bright, and give people a relaxed and pleasant feeling, and the restaurant decoration should be best made of easy-to-clean materials, and the shape should be simple, and it should not be too cumbersome to make people feel depressed.

First of all, the style needs to be determined according to the main meal, if it is Chinese food and the like, then you can choose Chinese style, high-end atmosphere, if it is a chain or the like, you can be simple style.

Secondly, the layout of the space, the location of the kitchen, the placement of the dining table and other details should be carefully considered.

Finally, the safety facilities must be laid out in place to avoid accidents.