What to do if the wooden pier cutting board is cracked, and how to prevent the solid wood vegetable

The solution to the dry cracking of the wooden pier color board:

Soak the vegetable pier in water, and after a period of time, the small crack will slowly close, although the small crack does not affect its quality and use, but it is best to avoid it as much as possible.

Pay attention to the following points when using wooden pier cutting boards:

1. Equip the vegetable pier with a clean special (with a certain amount of moisture) towel cloth, and the size of the towel should be subject to completely covering the entire cutting board surface and edge, so that it can not only play a moisturizing role, but also prevent the cutting board from blowing.

2. The new vegetable pier should be used frequently, should not be left for a long time, often kept moist, and placed in a cool place to prevent it from blowing or exposing to the sun at the tuyere.

3. If you want to use it once for a period of time, you must dry or dry the willow vegetable mound and put it in an impermeable plastic bag and seal it to prevent it from blowing; Especially in dry places, such as in the northern regions.

It is especially important to keep the vegetable mound moist.

4. If there are small cracks on the edge (after all, this is not a steel plate or a plastic plate), don't be in a hurry at this time, immediately put the vegetable pier into the water to soak, and wait for a period of time The small crack will slowly close, although the small crack does not affect its quality and use, but it is best to avoid it as much as possible.

After washing with water, dry (do not expose to the sun), and brush a layer of cooking oil on top so that it will not crack.

Regarding the moisturizing and maintenance of the vegetable pier, the vegetable pier that is often used generally will not crack, but if it is put aside, it can become dry and cracked early, and it should be placed in a cool place when not in use. After all, the wood is hard and wood, it is natural and original, so it can not be too dry, otherwise there will be small cracks on the edge (after all, this is not a steel plate or plastic plate), don't worry, you can put the vegetable pier into the water to soak, the water should cover the vegetable pier surface, and wait for a period of time to absorb enough water to slowly close the small crack on its own, it has an automatic Yu fitting function, which is not possible with other cutting board synthetic vegetable piers, and you can pay attention to moisturizing it in the future.

Because of its good permeability and delicate wood, the vegetable pier does not hurt the knife and is not easy to chip. It is also necessary to pay attention to maintenance when using the vegetable pier.

1. The newly bought cutting board is not easy to use immediately, otherwise it is easy to crack Boil some boiling water, prepare it into brine according to the ratio of 1500 grams of water and 500 grams of salt, soak the new cutting board in salt water, take it out in about 3 days, dry it and then use it. After that, burn vegetable oil or animal oil to reach a high temperature, apply it on both sides of the vegetable mound, and wipe it several times before it can be used normally. After each cleaning, rub on both sides of the pier with salt and water, twice a day, for a month, which is the best way to reduce the cracks of the pier.

2. When the vegetable pier is used, it should not be dedicated to one end, and it should be rotated around to keep the vegetable pier evenly worn, and avoid unevenness on the commonly used side.

3. After the vegetable pier is used up, it should be scraped and cleaned, erected, covered with a cleaning cloth, and placed in a ventilated place for reuse.

Solid wood Caidun anti-cracking method:

Preparation Required:

Cutting board, high liquor, edible oil, salt, plastic wrap.

The cutting board is what we have in every household, and we have to use it every day, and the cutting board is not cracked or moldy if it is not used well, it is very troublesome, how to use the cutting board without cracking and mold, and then see how I do it.

Tear off the packaging of the cutting board you just bought, don't touch it directly, one is just out of the factory, there is some chemical oil on the surface, and the other is that there are a lot of burrs on it. This is all done by the factory to prevent the cutting board from cracking and mold coating. Our first step is to use high-grade liquor and apply a layer to the cutting board, both on the front and back.

Then use a lighter to ignite, this step should be put in a safe place to operate, so that the main thing is to burn off the burrs and sterilize the appearance, and can also eliminate the beeswax and chemical oil on it. After burning, scrape with a scraper, and the dirty stuff on top will be scraped out.

Then sprinkle more salt on the cutting board, clean the cutting board with salt, which has the effect of sterilization and disinfection, and then rinse it with water. After washing, put the cutting board in the water, put a basin of water on the cutting board, so that the cutting board does not float up, soak it for a day, and soak the cutting board thoroughly.

When the time is up, take out the cutting board and put it in a cool and ventilated place to drain the cutting board, and never put it in the sun to expose it, which is not good for the cutting board. After two hours, the surface of the cutting board has dried, and when you touch it with your hands, it is not as smooth and rough as when you first bought it, which is its true face.

Finally, apply a layer of cooking oil on it, wear gloves and smooth it out, wipe every corner, front and back thoroughly, then wrap it in plastic wrap and let it sit for two hours or one night. Cutting boards treated like this do not crack or become moldy.

Hello, glad to answer for you! 1. Whether the crack is serious first depends on whether the crack of the cutting board is very serious, if it is only a slight fracture, it can still be remedied. If the area of the first base crack is large and affects the cutting of vegetables, it is recommended to replace it with a new cutting board.

2. Cut off the fracture to see whether the fracture is longitudinal or transverse. If it is longitudinal, you can cut off the broken part with a kitchen knife, if it is a horizontal part, you can cut it with less, and it is not recommended to cut it if you have more, and it is useless to cut it. 3. Cut off the broken bamboo and apply a thick layer of vegetable oil.

The cutting board should be smeared with oil in a dry and slow state, so that the frizzy areas will be soaked in the oil, so that there will be no small bamboo whiskers left in the moisturizing state. 4. Let the cutting board be blown dry in the bamboo cutting board in a ventilated place, do not let the sun shine, only let the wind dry the grease on the cutting board. After the cutting board is dry, there is a layer of grease on the bamboo to protect it, and you can continue to chop vegetables.

5. Put it in salt water to soak, you can also put the bamboo cutting board into the salt water to soak, use cold water, put enough salt, and then put the bamboo cutting board in. Soak overnight, the salt can fully penetrate the large bamboo and act as a protective layer. 6. Although these methods mentioned above have certain benefits for the fracture of the bamboo cutting board, these remedial methods are not very useful and are suitable for small area fractures.

It is best to carry out these methods when the new bamboo cutting board is being used to prevent breakage.

The cracking treatment method of the wooden cutting board is as follows:1Cleaning:

Wash the wooden cutting board with warm water and detergent, then dry it with a dry cloth. 2.Oily:

Use vegetable oil or edible oil to smear the surface of the wooden cutting board, so that the oil can seep into the cracks, and the key god can play a role in protecting and preventing cracking. 3.Sandpaper sanding:

Gently sand the cracks with sandpaper to smooth the surface before applying oil. 4.Hot water soaking:

Soaking the wood cutting board in hot water for a few minutes, then removing it to dry, can make the wood swell and fill in the cracks. 5.Patching:

If the cracking is severe, you can fill the crack with wood glue or wood wax, then polish it and then apply oil. Notes:1

Wooden cutting boards should not be soaked in water for a long time, otherwise it will cause deformation and cracking. 2.When applying oil, apply evenly, not too much or too little.

3.When repairing, choose wood glue or wood wax that is similar to the color of the wood.

Summary. Before removing the shower switch, we need to close the main water switch, then pry off the decorative cap of the handle, and then loosen the screws to start removing the handprint easily.

Generally speaking, it can be removed after two turns. During the dismantling process, the screws should be placed well to avoid loss.

We need to twist off the trim cap, which requires a little effort, and then we can remove the gland nut along the way.

The part that is exposed when removed is the spool, which is the key part of the shower switch. Once removed, it can be rinsed internally to remove impurities.

After cleaning up and ensuring that the surface is free of impurities, we can replace the spool with a new one, and the hole must be accurate. Once the position is fixed, the gland nut can be attached and the spool can be turned clockwise until it cannot be moved.

Finally, we install the handle in the position of the hot water, tighten the screws, and press the decorative cap.

Cracking treatment method of wooden cutting board.

Hello! Glad to answer 1 Before removing the shower switch, we need to close the main water switch, then pry off the decorative cap of the handle, and then loosen the screws to start removing the handprint easily. 2. Generally speaking, it can be removed after two turns.

During the dismantling process, the screws should be placed well to avoid loss. 3 We need to twist off the decorative cover, this step requires a little strength, and then we can remove the gland nut along the way. 4. The exposed part after removal is the valve core, which is the key part of the shower switch.

Once removed, it can be rinsed internally to remove impurities. 5. After cleaning up and ensuring that there are no impurities on the surface, we can replace the new spool with accurate holes. Once the position is fixed, the gland nut can be attached and the spool can be turned clockwise until it cannot be moved.

6. Finally, we install the handle according to the hot water position, tighten the screws, and press the decorative cap.

Method 1: Soak the new cutting board in concentrated salt water (concentration of about 15%) for 12 24 hours, take it out and dry it before use. Method 2:

Soak the cutting board in water to soak it well and reduce the cracks. Method 4: Sprinkle some salt on and around the crack, the salt is easy to get wet, so that the cutting board can maintain a certain humidity and it is not easy to continue to crack.

Method 4: Use fresh meat skin to nail it to both sides of the crack on the side of the cutting board, and use the force of the contraction after the meat skin is dry to tighten the crack to reduce the crack. Method 5:

The cutting board should be moisturized for a long time, wash it after use, and spread a clean wet towel on it to moisturize.

The cutting board, also known as the cutting board, is the pad that we usually use when handling various ingredients. There are many materials for cutting boards, such as plastic, solid wood, bamboo, and so on. For example, a solid wood cutting board is wood, and after a long time, the knife will inevitably leave knife marks on it, and sometimes even scrape off a layer of wood chips on the surface when cutting ingredients, so what should I do in this situation?

After using the cutting board for a while, you can use a kitchen knife to scrape the wood chips off the cutting board, or use a woodworking planer to completely remove the dirt from the cutting board, and keep the cutting board flat and easy to use. You can sprinkle some oil on the cutting board, spread the oil evenly over the cutting board with gauze, then wrap the cutting board in plastic wrap and leave it in the sun for about an hour. Once dry, remove the plastic wrap and rinse with water and rinse.

After cleaning, let it dry in the sun so that the wood residue on the cutting board will disappear and become very clean.

After using the cutting board, use a stiff brush and clean water to rinse off dirt and wood chips. If fish, meat, and other fishy smells remain, they can be washed with rice washing water or salted detergent, and then rinsed with warm water. Do not blanch with boiling water, as the protein in the meat will remain on the cutting board, which will solidify when heated and will not be easy to clean.

After washing, let it dry.

Sawdust is not harmful, and eating a small amount has no effect, and it will damage health in the long term. It's best to brush the wood chips off before processing the ingredients, or replace it with a new cutting board.

However, cutting boards made of ebony are not safe. Since ebony contains toxic substances, cutting through cooked food can contaminate the dish and easily cause symptoms such as vomiting, abdominal pain, and dizziness. In addition, wooden cutting boards are used for a long time, or some loose wood cutting boards, the knife marks on the surface are easy to accumulate dirt, which is difficult to clean, breeding bacteria and contaminating food.

Cutting boards commonly used in ordinary homes are mainly made of wood and bamboo. The maintenance method is basically the same, that is, oil and plastic wrap!

1. First cut a large piece of plastic wrap, spread it flat on the table, pour in a small amount of cooking oil, spread the oil, and then place it on a clean and dry wooden cutting board.

2. Then pour a few drops of oil on the front of the cutting board, then wrap the entire cutting board in plastic wrap and press gently so that the front and back of the cutting board are immersed in the grease.

3. In order for the grease to be absorbed by the cutting board faster, you can use a hair dryer to blow back and forth several times to accelerate the penetration and drying of the grease. If time permits, it can be wrapped for a while to allow the cooking oil to dry naturally. Finally, remove the plastic wrap, rinse the cutting board with clean water, and ventilate to dry.

4. The wood is wrapped with grease, which is not only strong and not easy to dry and crack, but also prevents mold and bacteria. Wooden cutting boards can be maintained every three months to extend their lifespan.

Heavy and hard wood compact cutting board pier, above, it is difficult to say without a picture, Pontianak wood, red ironwood, clam wood are good materials for cutting board piers

Clam wood. <>