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Guava, myrtle tree, and myrtle plants are also known as Doroni, Gangyi, Shanhua, Duolian, Dangli root, Minoru tree, Dou Nim, Zhongni, black belly, peach aunt, and Dangni. The above is an excerpt from the Myrtle Encyclopedia page. --
Let's take a look at the Minoru characters in the Minoru tree and the bean minoru to see if there is any use of the right word. The following is an excerpt from the Minoru Encyclopedia page. The current Dictionary of Modern Chinese (5th Edition).
2005 edition) and other modern Chinese word dictionaries, which do not include the entry of the word "棯", but the pronunciation of the ancient and modern Chinese of "甔" is the same. 棯rěn; shěn;niàn。Cantonese dialect Huihe is Huizhou dialect (Huizhou dialect), pronounced nīm.
According to the "Huizhou Dialect" (Dictionary) ("Huizhou Dialect" (Dictionary) Editorial Committee, published and distributed by Guangdong Economic Publishing House in October 2008, Guangdong Xinhua Distribution Group Co., Ltd. **** distribution), Huizhou dialect (Huizhou dialect) read nīm, interpretation: a small perennial shrub. The roots and stems are solid.
The leaf surface is smooth, and the base of the leaf is blue-gray. Peach blossom-like pink flowers bloom at the beginning of summer. The fruit ripens in late summer and early autumn, purple-black, and is called 棯仔.
There are small seeds in the fruit, the flesh is sweet, edible, and has the effects of astringency, blood nourishment and strengthening. It is also said that the mountain and the hill are located. --Above.
The picture shows the "mountain tree". The orthography of the flower is "棯", and this should be used from the radical. In Cantonese, Hua Dong in a broad sense generally refers to all guavas; In the narrow sense, it refers to the small, hard, green and astringent (not too big change after ripening) varieties of guava (similar to the appearance in the picture), "chicken poop fruit" if it refers to guava, refers to the fruit is relatively medium, generally about the size of an egg, after ripening the color is relatively rich, the taste is soft and the smell is relatively large, "guava" generally refers to the later introduction of larger, fist-sized varieties.
Now it's all mixed up, and there's basically no difference. As for why it is called a flower, it may have been originally called a mountain or a fan, and the pronunciation is relatively close, and it may have a little accent and changed when it was circulated (because few people know how to write the name of this plant now, and it will be pronounced, not to mention when this plant was first planted).
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Yes! In Cantonese, it is said that chicken poop fruit is guava! Cantonese should be centered on Cantonese dialect, but in fact, Cantonese dialect is only a language that gathers the so-called "four towns and five prefectures" in the vicinity, and has evolved over the years.
Therefore, when you say fruit, most old Guangzhou knows that it is guava. In addition, the older generation of Guangzhou people also say that guava is "women's dog meat".
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Guava is a scientific name, usually called chicken poop fruit, also called bala. Rich in nutrients and low in fat, it is suitable for a healthy diet!
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Guava, myrtle tree, myrtle family plant alias mud, gang tree, mountain tree, lotus, dangli root, manzi tree, beans, middle mud, five belly, peach aunt, dang mud. The above is an excerpt from the Myrtle Encyclopedia page. - Let's take a look at the characters in Ning Zishu and Dou Min to see if there are any suitable characters.
The following is an excerpt from the page of the Nimzi encyclopedia. The current Dictionary of Modern Chinese (5th Edition). 2005 edition) and other modern Chinese dictionaries do not include the entry for the word "餯", but the pronunciation of "benevolence" in ancient and modern Chinese is the same.
Sink; Year. Cantonese Huizhou dialect Huizhou dialect (Huizhou dialect) is pronounced nīm. Ding, according to the editorial board of "Huizhou Dialect" (Dictionary) ("Huizhou Dialect" (Dictionary), published by Guangdong Economic Publishing House in October 2008, and distributed by Guangdong Xinhua Publishing Group), Huizhou dialect (Huizhou dialect) is pronounced as nīm, which means:
Small perennial shrub. The roots and stems are strong. The leaves are smooth and the undersides are blue-gray.
In early summer, it blooms peach-like pink flowers. The fruit ripens in late summer and early autumn, is purple-black, and is called a powder. There are small seeds in the fruit, and the flesh is sweet and edible, which has the effect of astringency, blood nourishment, and potency.
Also called mountain, hill. --Above. The picture shows "Fan Mountain".
Hua Ren's orthography "chlorine" should be used in all radicals.
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That's right, [chicken poop fruit] refers to [guava]. But this is a rural dialect in Guangdong, and it is named after the smell of chicken poop when the guava is ripe. And Guangzhou people call "guava" (also said "pomegranate") not "fruit".
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One kind is called "bala", and the drink of "red bala" is this guava.
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It is generally called Hua Minoru, and there is also a nickname: fruit.
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Ballet is the name of Taiwan, Cantonese, and we call it "Hua Nim" (nian) here in Zhongshan
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Guava, also known as chicken poop fruit, is a tropical shrub or small tree of the myrtle family. Don't think of it as our pomegranate, it doesn't look like a pear on the outside, and the fruit is usually green or yellowish, and some are reddish when ripe. There are many seeds in the middle of the fruit, which is probably why people call it "guava"!
But beware, it's not seed-eating. Good guava has thick flesh and fewer seed pits, making it taste crunchy. As for the taste, it is superb, very sweet and has a unique fragrance.
It is indeed a treasure among fruits. Guava is not only delicious, but also nutritious, and it is said that it contains many vitamins and other trace elements that the body needs.
Indeed, a considerable number of people don't like its taste, saying that it is the smell of, so guava in Guangdong is also called "fruit". Probably because of this reason, coupled with the fact that it is perishable and difficult to store (the more delicious it is, the more difficult it is to store), guava has not become a popular fruit, and it is only sold and eaten in the place of origin, which is cheaper.
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