Can cacti be boiled and drunk in water? Can you add honey to the boiled water?

Not all cacti are edible.

According to the determination, the consumption of cactus is rich in potassium, calcium, copper, iron, manganese, flavonoids and polysaccharides, does not contain oxalic acid, regular consumption of high blood sugar, high blood lipids, high blood pressure and high cholesterol has a good effect, and can strengthen the stomach and spleen, ** beauty, resist cancer, improve human immunity. There are many ways to eat cactus, such as cold dressing, stir-frying, soup, filling, frying, frying, and juicing.

Fact 1: Cactus is a natural health plant, an ideal plant for food, beauty, medicine and ornamentation. Consuming one piece of cactus can meet 50% of the daily vitamin needs of a normal person

70% of the iron is needed, and it can remove excess cholesterol from the body. fat and sugar, thereby inhibiting obesity and arteriosclerosis, play a role in lowering blood. Blood lipids.

Blood sugar. Antioxidant. Anti-aging effect.

Honey contains a variety of essential amino acids that cannot be synthesized by the human body, more than 20 minerals with the same content as the human serum, vitamins that promote human metabolism, a variety of active enzymes, and are easily absorbed by the human body. The perfect combination of honey and cactus can effectively improve the body's immunity. It's another secret of the year.

Fact 2: Edible cactus juice + honey juice, without any additives and coloring, healthy, natural and green. The taste is viscous, with a faint grassy taste, and has the ability to lower blood sugar, blood lipids, blood pressure, arteriosclerosis, diabetes and obesity.

Zhao Xuemin's "Compendium of Materia Medica" in the Qing Dynasty of China. According to the book, the function of cactus is to promote qi and blood, clear heat and detoxify, reduce swelling and relieve pain, strengthen the spleen and stop diarrhea, calm the nerves and diuretic, strengthen the stomach, lower cholesterol, treat coronary heart disease, colitis, gastritis, detoxification and beauty, enhance human immunity and other effects.

Do you have to do it?

It's not recommended, I haven't heard of cacti that can be boiled and drunk.

I know that someone is poisoned by eating aloe vera. Hahaha!

It is still good to drink honey with warm boiled water at 35-60 degrees.

Non-toxic cactus is edible, proper consumption can prevent coronary heart disease and high blood pressure, daily can be cut into filaments and dipped in honey raw food, can also be made tea to drink, or put into the pulp machine juice drinking, can also be fried with fungus to eat, the taste is also very good.

Cactus is a common plant in our lives, but many flower friends don't know how to eat cactus, cactus is edible, and after eating, it has the effect of preventing and treating coronary heart disease and high blood pressure, but there are many varieties of cactus, and only the non-toxic varieties are edible.

1. Cut strips and dip them in honey

After removing the outer skin of the cactus, it is cleaned in clean water, and then cut into strips with a knife, which can be eaten raw directly, but the taste is a little light, and a layer of honey can be coated on it, so that the taste is refreshing and sweet, and the dosage can be best without too much one tablet a day.

2. Make tea and drink

Select the aging cactus, remove the skin, then cut it into thin slices, then boil it in boiling water and soak it, and then drink it, you can also add red dates or wolfberries to it, which will be more beneficial to the human body, and can also be added according to your own favorites, which has the effect of nourishing the stomach.

3. Squeeze the juice and eat

The cactus is cleaned with water after peeling, and then cut into shreds and put into the pulp machine for juice, and put it into a cup to add rock sugar, cereal or honey to drink, the taste is very good, the amount of sugar added here can be added according to your own preferences, and drinking a cup in the early morning every day has the effect of nourishing the skin.

4. Fungus cactus

First wash the cactus and cut it into shreds and put it in a bowl, add a small amount of salt and marinate for about 5 minutes, then put the prepared black fungus into hot water to soak, and finally put the fungus and cactus into the pot and stir-fry for 5 minutes, then add green peppers, garlic and ingredients and stir-fry before eating.

Cactus can clear away heat and detoxify, dissipate stasis and reduce swelling, strengthen the stomach and relieve pain, and suppress cough. It is used for gastric and duodenal ulcers, acute dysentery, cough; External use for the treatment of mumps, mastitis, carbuncles, swelling and poison, snake bites, burns.

The nutrition of edible cactus is very rich, it contains a large number of vitamins and minerals, has the effect of lowering blood sugar, lowering blood lipids, lowering blood pressure, edible cactus young stems can be eaten as vegetables, the fruit is a sweet fruit, the old stem can also be processed into health care products and drugs with the effect of removing blood lipids and cholesterol. Mexican pastries and dishes are made with flowers from the local cactus family.