How much water is used for 5kg of goji berries? How much wine to brew in 500 grams of wolfberries

If it is five catties of goji berries, then I suggest that you use four liters of water to suffice.

How much water is used for five kilograms of wolfberries, I think five kilograms of wolfberries can use ten kilograms of water, which should be completely fine, so we should still have a correct ratio, so that my mother can drink a better product.

5 kilograms of wolfberries use about 5 kilograms of water, because 5 kilograms of wolfberries are a lot.

If you use how much water is used for five kilograms of wolfberry water, there are so many for five kilograms of wolfberry water, at least a few thousand milliliters.

The amount of water you said about 5 kilograms of wolfberries is according to a ratio of 1:3, which should be said to be about the same ratio.

How much water do you use for 5000 grams of goji berries? The question is, what are you going to do with it? This is a measure of how much water can be used. You should be clear.

You'll have to use a lot of water, and you'll have to add water depending on the situation. Add your own water and see.

Then I think I have to use forty or fifty catties of water, because it reaches five or six catties.

How much water do you use for five kilograms of goji berries? What is this for? Is it to eat, or to soak in water? Or what?

I don't know what you use goji berries to soak in water for? If only for drinking water. Then you can do it at a scale of 1:10.

It depends on what you want to do. Do you want to grow wolfberries, soak them in water, or boil porridge?

Look at what you are doing with this thing, whether it is used to drink or something else, so the amount of water he adds is different, you can check them from the Internet.

How old is my dog? I think if you don't want to have much, you can go to the mobile phone 20 mobile phones have the answer in the mobile phone, which can be seen.

Then it depends on whether you want to cook the dragon or cook it a little bit thinner, or a little bit thinner, cook a little thicker, and you can make it a little thicker.

The wolfberry is soaked in wine alone, and you can put more of it, and you can put it to a catty.

500 grams of wolfberries can be soaked in 5 catties of liquor.

Nutrition and efficacy of wolfberry soaking wine:

1. Goji berries are rich in carotene, vitamin A, B1, B2, C and calcium, iron and other essential nutrients for eye care, so they are good at brightening the eyes, so they are commonly known as "bright eyes". Goji berries are sweet in taste and flat in nature; return to the liver, kidney, and lung meridians; The quality is moist and harmonious, and it can rise or fall; It has the effects of nourishing the kidney, nourishing the liver and brightening the eyes, moistening the lungs and rejuvenating the body.

2. Goji berry has the effect of improving the body's immunity, which can replenish qi and strengthen essence, nourish liver and kidney, anti-aging, quench thirst, warm the body, and anti-tumor.

3. Goji berry has the effect of lowering blood pressure, blood lipids and blood sugar, preventing arterial sclerosis syndrome, protecting the liver, inhibiting fatty liver and promoting liver cell regeneration.

4. Doctors of the past dynasties often use wolfberry seed for dizziness and night blindness caused by liver and blood deficiency and kidney yin deficiency, and the famous prescription wolfberry chrysanthemum rehmannia pill is used as the main drug. Folk are also accustomed to wolfberry ** chronic eye disease, wolfberry steamed eggs are a simple and effective dietary prescription.

It is more appropriate to brew 2000g of wine.

Preparation and Drinking Method:

Remove the rotten particles of the wolfberry, dry it and soak it in wine, seal it for 14 days and start drinking. 2 times a day, 10 ml each time, 200 ml of liquor can be added to the bottle during drinking.

The effect of wolfberry soaking in wine:

1. Regulate immunity.

Goji barbarum is rich in wolfberry polysaccharides, which is a water-soluble polysaccharide, composed of six monosaccharides, including arabinose, glucose, galactose, mannose, xylose and rhamnose, which has physiological activity, can enhance non-specific immune function, improve disease resistance, and inhibit tumor growth and cell mutation.

2. Anti-aging.

Immunosenescence is closely related to T cell apoptosis. Lycium barbarum polysaccharide (LBP) can significantly improve the phagocytic function of phagocytic cells and improve the proliferation ability of T lymphocytes.

500 grams of wolfberries can be soaked in 5 catties of wine. When soaking wolfberry wine, the ratio of wolfberry to wine is usually about 1:5.

And it is best to choose ripe Ningxia wolfberry to pick out inferior fruits and sundries. Wash with water to remove dust, and then expose to the sun until dry and ready for later use. Sun-dried wolfberries are used for soaking wolfberry wine, and their water has been evaporated, which will not affect the taste of wolfberry wine.

The active ingredient of wolfberry is wolfberry polysaccharides, the main components are arabinose, glucose, galactose, mannose, xylose and rhamnose silver tease, etc., which can be processed into wolfberry wine and other wolfberry drinks.

There are two main methods of making wolfberry wine: soaking method and brewing method, in addition, wolfberry polysaccharides can be extracted first, and directly injected into the drinking wine according to a certain proportion to mix evenly, and wolfberry wine can be obtained.

500 grams of wolfberry soaked in about 5 catties of wine.

When soaking wolfberry wine, the ratio of wolfberry to wine is generally about 1:5, and sun-dried wolfberry is used to make wolfberry wine, and the sun-dried wolfberry has evaporated water, which will not affect the taste of wolfberry wine.

The active ingredient of wolfberry is wolfberry polysaccharide, and the main components are arabinose, glucose, galactose, mannose, xylose and rhamnose. Therefore, wolfberry is listed as a "medicine and food" variety by the Ministry of Health, and wolfberry can be processed into various foods, beverages, health wines, health products and so on. Goji berries are often added to soup or porridge.

It is appropriate to soak wolfberries in water and put about ten grains, that is, about 20-25 grams of wolfberries, preferably not more than 25 grams.

Ten wolfberries can be used to make tea many times, and the remaining wolfberries must be eaten at the end. Because wolfberry repeated tea may not be able to brew all the active ingredients in it. Goji berry soaking water is especially suitable for computer families, which can relieve fatigue, enhance eyesight, reduce the tension and fatigue caused by long-term computer watching of the eyes, and have a good effect.

According to the different varieties of wolfberry, the weight of each wolfberry is different, generally speaking, the more common varieties are:

50g of grains, the length is about cm, and 5 grams is about grains.

50g grains, the length is about cm, 5 grams is about 2, quietly stuffy 5 grains.

50g of grains, the length is about cm, and 5 grams is about grains.

Therefore, it is about 2-3 grains, and the specific transportation belt is judged according to the actual size of the wolfberry.