Can you run out of milk after eating crabs Can you drink milk after eating crabs? Why?

It is not recommended for breastfeeding women to eat crabs, because breastfeeding women eating crabs may have adverse effects on their own health and that of their babies.

1.Crab is a kind of cool food, lactating women are weak, eating crabs may cause damage to the function of the spleen and stomach, abdominal pain, diarrhea and other symptoms, and then make lactating women's physical fitness decline, which is not conducive to postpartum recovery.

2.Crabs are cold in nature, and if a lactating woman eats crabs, the baby may also experience abdominal pain and diarrhea after eating the mother's milk.

3.Although crabs are nutritious, they contain purine base, and if lactating women eat a large amount, it will cause the substance to enter the baby's body through breast milk, affecting the baby's immune system, and may cause the baby to have rashes, itching and other symptoms.

Based on the above reasons, it is not recommended for lactating women to eat crabs, but if you want to eat it very much, it is okay to eat one occasionally, after eating, you can drink an appropriate amount of ginger tea, and do not eat other cold foods, so as not to increase the burden on the stomach and intestines, resulting in diarrhea and other adverse consequences.

Crabs are rich in protein, trace elements, vitamins, and have a good effect on the body, but generally speaking, it is not recommended for breastfeeding women to eat crabs. This is because crab is a cold food, and after eating, it may cause the baby to have diarrhea. There is also the possibility of eating crabs may be infected with lung flukes, the baby's resistance is weak, and this parasite may be transmitted to the baby through milk, which is extremely unfavorable to the baby's growth and development.

Some people say that eating crabs will cause lactating milk to make children allergic, it is not recommended to eat crabs, in fact, this is no scientific basis, lactation is to eat crabs, but eat crabs to pay attention to a few points, the first is to cook and eat, must not eat half-cooked, because there may be bacterial infection, there may be corresponding harm, the first is to eat more crab meat when eating crabs, eat less crab roe, and even say that in order not to waste, eat everywhere, we eat crab meat is generally the best, Therefore, it is possible to eat crabs during lactation, but pay attention to the above points.

Lactation is a special period for postpartum mothers to breastfeed their babies, which refers to the period from the beginning of breastfeeding to the cessation of breastfeeding, which is generally up to one year. Many mothers who have given birth to babies know that the lactation cycle is long and there are many dietary taboos. Can you eat crabs while breastfeeding?

Can I breastfeed crabs while breastfeeding?

Crab is rich in nutrients, rich in protein, fat, carbohydrates, cholesterol, vitamin A, thiamine, riboflavin, niacin, vitamin E, calcium, phosphorus, potassium, sodium, magnesium, iron, zinc and other nutrients. However, it is not suitable for breastfeeding mothers.

Because the cream is fatty, meaty, fresh and juicy, the crab is cold, rich in purine base, and eating more is allergic to the baby. If the baby suffers from eczema, the mother eats crab again, and then feeds the baby, the baby's condition will worsen. In addition, if the mother feeds the baby after eating the crab, the baby may experience diarrhea symptoms.

Moreover, crabs may contain harmful substances such as parasites and viruses, which are not good for the baby's health. Therefore, for the sake of the baby, it is better for the mother not to be greedy for crabs.

If the mother really can't help her mouth and eats the crab, it is best not to feed the baby immediately. Wait a day or two before feeding your baby. At this point, the crab has been digested and excreted from the body.

However, it is necessary to remind the mother that crabs must be eaten fresh, not with cucumbers, peanuts, persimmons, etc., otherwise, it is easy to have food poisoning symptoms.

Crabs are cold and contain a variety of proteins and purine bases. Some lactating mothers eat crabs, which will cause the baby's allergies, or aggravate eczema, or diarrhea, and in severe cases, it may also induce the baby's own immune disease, so it is best not to eat crabs with caution during breastfeeding.

Crabs belong to the great cold, but there is no evidence that eating crabs will cause no milk. However, since there are indeed many taboos in eating crabs, it is recommended that parenting mothers do not eat or eat less crabs during the breastfeeding period of their children.

Hello, will you run out of milk if you eat crabs? I personally recommend breastfeeding women to eat as little as possible. Because crabs are a food that belongs to the big cold.

Lactating women try to eat crucian carp as much as possible. Pig's feet. Soybean stew.

High-protein foods are good for your baby. Do you think I'm right?

Crabs belong to cold things, try to eat as little as possible, as for whether he can return milk, cold things are easy to block the meridians. Then the meridians are blocked, and of course there will be no milk.

Breastfeeding people should try to avoid eating crabs, if you ingest crabs during breastfeeding, it may cause too little milk secretion, and may also induce allergic reactions to avoid stress. You can avoid eating crabs and eat more nutritious foods, such as eggs, red dates, brown sugar, etc., to maintain a good mood.

Well, haven't you come to eat crabs at the moment? I feel pregnant and lactating. Try to eat a little less crab because crab is a cold food. Can be suitable for eating a little.

You can eat more crucian carp. and other high-protein foods. It's also a good choice.

Crab to eat later. Try to eat as little as possible while breastfeeding.

Everyone's physique is different, so eating habits and reactions will be different, but my wife didn't dare to let him eat crab and seafood at that time while breastfeeding

The answer, analyzed from the description, is indeed like this.

Crabs are cold foods and are not recommended to be eaten during breastfeeding.

Drink more fish soup than milk.

According to your description, there is no scientific basis for this.

You can drink milk after eating crabs. Crabs are rich in protein, minerals, vitamins, and fatty acids. Milk is rich in protein and calcium, and there is no conflict between the two foods and it is edible.

Crabs contain a lot of protein, and most of it is high-quality protein, and these high-quality proteins also contain amino acids. Therefore, it has an anti-infection and wound healing effect. Crab contains arginine, which can participate in energy metabolism and detoxification in the body.

Eating crabs properly can promote the body's energy balance and flush out toxins from the body. Crab meat contains a lot of nutrients, with vitamin A and vitamin E being the highest. These two vitamins protect mucosal epithelial tissue, soften blood vessels, and are anti-aging.

Crabs also contain a lot of selenium, with up to micrograms of selenium per 100 grams of crabs. Foods high in selenium can improve the body's immunity, and can also play a role in preventing tumors and fighting cancer.

The richest carbohydrate in milk is lactose, which makes calcium easily absorbed. Milk contains high-quality proteins, including casein and a small amount of whey protein, which has a biological value of 85. Milk contains all the amino acids that the human body needs for growth and development, which is incomparable to other foods.

The ratio of protein to calories in milk is reasonable, which ensures that the drinker does not consume "pure" calories. The calcium content in milk is easily absorbed, and the combination of phosphorus, potassium, magnesium and other substances is also reasonable.

You can't eat sweet potatoes after eating crabs. It is best not to eat baked sweet potatoes and boiled crabs together, some may have diarrhea, and some may even get stones. You can't eat honey after eating crabs.

The reason why you can't eat honey after eating crabs is that these two foods are relatively cold, and people with a bad gastrointestinal tract are prone to diarrhea. You can't eat persimmons after eating crabs. Crabs and persimmons are both cold things, and eating them together is easy to hurt the spleen and stomach.

In addition, persimmons contain tannic acid, and crab meat is rich in protein. When the two meet, they will coagulate into tannic acid protein, which is not easy to digest, hinder digestive function, make food stay in the intestine and ferment, and cause food poisoning such as vomiting, abdominal pain, and diarrhea.

You can't drink milk after eating crabs, because crabs are cold food, and if you drink milk after eating crabs, it is likely to cause stomach problems.

You can't drink milk after eating crabs, because crabs are cold foods, and if you eat crabs and then drink milk, it's very easy to have diarrhea.

No. Doing so can damage the stomach and intestines, may affect digestion, may vomit, may cause indigestion.

You can't drink milk after eating crabs, because the two are incompatible, so we must pay attention to this aspect and don't bring unnecessary trouble to ourselves.