The names of the north and the south are very different, and what are the different names of the sam

South and North.

The same food is different, and the name is as follows. The same cauliflower in the north is called.

Cauliflower. The south is called cauliflower, and the north eats cauliflower when eating hot pot, while the south likes to use cauliflower to make fried snacks, but it doesn't matter.

How to eat. It's all very tasty. Tomatoes are also different in the North and South. The Northeast is called tomatoes.

Persimmons. The South calls them persimmons, some time.

Very confusing. Because persimmon is a fruit in the south. Cabbage is called cabbage in the north, and cabbage in the south. Sichuan also calls it as.

Lotus white. But.

No matter what.

It's all one food, it's all a delicious and cheap food. This vegetable is best for deep-frying, and it will be very addictive to eat.

In many places, potatoes are called potatoes, and the north likes to call them potatoes, and people in the north make potatoes.

Sour and spicy shredded potatoes.

The South likes to do.

Stir-fried shredded potatoes with green peppers.

It's still a very common way to eat, that is.

Beef stew with potatoes.

Both the South and the North find it very tasty.

Sweet potatoes are known by many names such as sweet potato

Sweet potato. But many people call it sweet potato, which is the most common one in the north, and some old men can be seen selling it in the stalls outside.

Roasted sweet potatoes. The man likes it to be eaten with rice, whether it is cooked into porridge or not.

Steamed rice. There will be a sweet potato aroma if eaten.

Tired of it. You can try the southerners' methods, and the taste is different. And there is.

Dried tofu. In the north, it is called dried tofu, but in the south, it is called senzhang.

In the Northeast, whether it is urban or rural, people will call it Ducheng.

Gourd. Won't call.

Courgette. But in the north, it is called zucchini, and this food needs to be cooked and dipped in.

Chilli flakes. You can eat it, but the northern noodles will be boiled.

into soup. Or used to do.

Dumpling filling. It's very fragrant. There are big differences between the south and the north in terms of weather, diet and region, and the north is different.

Female man. When they come to the south, they will become weak women, they eat a lighter diet, due to different cultures, many vegetables and fruits are called differently, and some are still particularly strange.

One of the things I often hear is wonton, we all call it wonton in the north, but in the south there are wontons and hand-copied names, but in fact, it is a kind of food, but the name is different.

For example, the tofu skin in the south is called dried tofu in the north. There is also chaos in the north, which is called wonton in the south. There is also zucchini in the north, which is called horn melon or small melon in the south.

The different latitudes of the earth in the south and north of our country make a gap between rainfall and temperature, and there are also differences in agricultural and sideline products, resulting in different foods.

The land area of our country is relatively large, so it has created different geographical environments, and different geographical environments will cause different customs and habits, and different customs and habits will derive different cultures. As the saying goes, the south is rice in the north, which means that southerners prefer to eat rice, and northerners prefer to eat pasta. In addition, there are still many cultural differences between the north and the south, and almost every place has its own hometown specialties and cuisines.

Rice is generally a staple food that southerners will prefer, so southerners rarely eat pasta. The northerners prefer to eat pasta, and the usual staple food is relatively rich, in addition to rice, there are also noodles and noodles. Cakes, steamed buns, etc.

This is mainly based on the dietary habits determined by the different agricultural production structures in the north and the south, because the temperature in the south of our country is relatively high, and there is more rain, so agriculture is basically dominated by rice. In the north, there is generally less precipitation and the temperature is relatively low, so crops such as wheat are generally planted that are more cold and dry. <>

When people in the north eat vegetables, they generally prefer to eat salty, because the northern winter is relatively cold, so in ancient times, it is difficult to have seasonal vegetables in the northern winter, so many people will put a lot of vegetables salted into pickles, so that it is easy to store, and can be put for a long time, and slowly formed the habit of eating salty. Of course, there is no such concern now, because there are vegetable greenhouses now, and a large vegetable province like Shandong Shouguang is also in the north, so now the northerners will definitely not have this problem anymore. In Suzhou and Wuxi, southern cities like to eat sweets, whether it is stir-fried vegetables or desserts, they are generally sweeter.

Because there is more rain in the south and the sunshine is more abundant, places like Yunnan and Guizhou are rich in sugarcane, so they have developed the habit of eating sweets. Moreover, the cuisine of the south is generally more exquisite, and the emphasis is on small and refined portions. However, northern cuisine is generally affordable and large, so the amount of food eaten by northerners is usually larger than that of southerners.

There is a big difference between the cuisine of the north and the south, southerners love sweet food, such as meat dumplings, and northerners like to eat salty food, such as sweet dumplings.

The south is generally based on rice, and most of the north is based on pasta, which will have different characteristics, eating habits are different, and the taste is also different.

The difference is relatively large, and the south eats more noodles and rice, but the north is dominated by pasta, for example, there are steamed noodles, and then the south is sweet tofu brain, and the north is sweet tofu brain.

1. The eating habits of the north and south of China are different. Southerners love rice, and northerners like pasta, but this is actually related to the different agricultural production structures in the north and south. The climate in southern China is high temperature and rainy, and the cultivated land is mainly paddy fields, so local farmers plant rice with high temperature and rainy growth habits according to local conditions.

However, in the north of China, there is less precipitation, the temperature is low, and the cultivated land is mostly dry land, which is suitable for the growth of dry and cold-tolerant wheat. The so-called "what you plant and what you eat", in the long run, has developed the eating habit of south rice and north noodles.

2. For a long time, people in northern China have formed the habit of eating salty food, which is what people usually call "heavy mouth". The north of our country is located in the warm temperate zone, the winter is cold and dry, the summer is mild and rainy, the temperature is large in the year, in the past, even a small amount of vegetables are difficult to survive the winter, and at the same time are not willing to "squander" for a while, the northerners will pickle the vegetables and slowly "enjoy", in this way, most people in the north have also developed the habit of eating salt.

3. People say that Suzhou cuisine is sweet, but in fact, compared with Wuxi's, Suzhou cuisine is just light. There is a lot of sugar in Wuxi fried eel paste, and a lot of sugar is also put in the meat filling of the buns, which is impossible to eat for northerners. Residents in Guangdong, Zhejiang, Yunnan and other places also love sweets.

The south is rainy, the light and heat conditions are good, sugarcane is abundant, and compared with the north, vegetables are more stubble a year. Southerners are "surrounded" by sugar, and naturally develop the habit of eating sweets. It's not that northerners don't like sweet, but sugar was rare in the past, and sugar beets are now mainly distributed in the north of 40 °N, while there were no beets in ancient China, and northern residents had to use "salty" instead of "sweet" to adjust the taste.

Although there is no shortage of "sugar" in the north now, once the taste is formed, it cannot be changed overnight. It is believed that with the development of society and the continuation of time, this trend of salty and sweet will weaken.

For the same kind of vegetable, the names of vegetables in the north and south are very different, and this time I have seen long knowledge.

Did you know that potatoes, potatoes, artichokes, ground eggs, and sweet potatoes are one thing? Did you know that lettuce, lettuce, lettuce are one thing? Has it completely changed your perception of vegetables?

China's territory is vast, with a distance of about 5,200 kilometers from east to west; The distance between north and south is about 5,500 kilometers, and because of the different geography, many different cultures and customs have been formed. The same item, the South and the North are called completely different. For example, the names of the following vegetables are very different from the north and the south.

Cauliflower, cauliflower.

Cauliflower and cauliflower are both a type of vegetable. Flower is the name of the northerners, and in the south, people say cauliflower. Uninformed people often think that these are two different vegetables, but they are actually the same dish.

Yam, Huaishan.

Yam, as a vegetable in winter, is deeply loved by the common people. Yam and Huaishan have been eaten for thousands of years, and the cultures of various places are blended, and there is not much difference between yam and Huaishan. Yam is a common name for southerners, and Huaishan is a common name for northerners.

Zucchini, carob melon.

Horn melon, also called zucchini. It is a fruit grown from vine plants, which has the characteristics of thin skin, abundant juice, and thick flesh. Every year in May and June, it is the season when it is marketed in large quantities.

Zucchini is a dish that is called differently in each place, and it is called zucchini in the north. In the south, this vegetable is called horned melon, or small melon.

I think it's buckwheat vegetables, because some places are called wheat, and some places are called bamboo shoots, so there are different differences, and they are all called different according to each region.

In fact, the first time I heard the name persimmon, I really thought it was a special persimmon, and it was like a fruit imported from abroad, but in fact, persimmon is what we southerners often call tomatoes, but in the north they don't call tomatoes, but call, persimmons, and authentic northerners sometimes habitually remove this directly, foreign, word, directly called persimmon, if you are a southerner, then you may not understand what the northerners say persimmon, what does it refer to, it is very likely that they are talking about tomatoes, But you think it's the persimmon inside the fruit.

There are many such examples, such as corn, which people often eatIn the south, it is called corn, and in the north, it is usually called "bud" or "cob".；There is also the potato, which is usually called potato in the north, and after arriving in the south, the potato has a very foreign name called "artichoke"; In addition to food, there are slight differences in the names of relatives, such asIn the north, it is called "grandma" and "grandpa", while in the south it is "grandma" and "grandpa".

There are still great differences between the North and the South in terms of culture, otherwise there would be no special scholars to study and compare these cultures. of our countryAlthough the span between the south and the north is not particularly large, there are still significant differences in climate and topography, and it is these that cause the cultural differences between the north and the southFor example, the weather in the north has four distinct seasons, while the south is not so significant, so even in the same winter, the south and the north can have a temperature difference of 50 degrees Celsius.

For example, the excavation of coal mines, the smelting of steel, etc., and the south has some relatively rare metals compared to the north, plus the south has more abundant funds than the north, soThe South is more about material processing and technological development, so over time, the economic structure of the two sides has been very different

In fact, there are still many interesting cultural differences between the north and the south, for exampleThere is a big "difference" between the north and the south on the matter of "hoarding vegetables."The north will always buy a lot when buying vegetables, especially in winter, relying on the cold environment can exist for a long time, while the south is more conservative in this regard, and can even be accurate to the "root" when buying vegetables, even if you go to the vegetable market to buy a head of garlic, the store will help you pack it and give it to you respectfully.