What do I need to pay attention to if I have thyroid cancer?

Thyroid cancer is the most common thyroid malignancy, the parenchymal malignant tumor with the fastest growth rate in the past two decades, and the fastest occurrence in the world, and currently accounts for the fifth place in female malignant tumors, and the first in some countries, including South Korea. However, the mortality rate of the disease is relatively low, most of them are indolent cancer, that is to say, through the correct method will not affect the life of women, the common people have a sentence "If you must get cancer in your life, I hope thyroid cancer is the most, because it will not kill people", this is what most people think, so the vast majority of thyroid cancer grows slowly, and rarely kills, but it should be noted that some cancers, very few can also be fatal, such as medullary carcinoma, undifferentiated carcinoma, These two rare thyroid cancers, so although the vast majority of this cancer is not fatal, there are still a few very dangerous thyroid cancers, including in the country There are now two trends, including doctors and patients, one is to overly despise it, saying that this cancer is okay and can be cured, but most of them can be cured. On the other hand, excessive fear, the belief that cancer will cause death.

Through the formalization, most of them do not affect life, so doctors and patients or ordinary people must correct these two views, one is overly fearful, and the other is overly contemptuous, both of which are incorrect.

Control what you can't eat and adjust your mindset.

Eat kelp, seaweed, and iodized salt regularly, but too much iodine is also harmful and may actually be another trigger for certain types of thyroid cancer.

Thyroid cancer patients have dietary contraindications, so what should thyroid cancer pay attention to not eat?

The daily food of thyroid cancer patients should not be smoked directly with firewood, nor should it be fried excessively. Foods such as sausages, ham, bacon or adult fish are best steamed and stewed so that the nitrosamines that may be contained in them can evaporate and be discharged with the water vapour. Thyroid cancer patients should not eat foods that contain too much iodine in their daily lives, such as kelp and seaweed.

At the same time, thyroid cancer patients should not eat immediately after the operation, some patients' families think that the patient should make up for the body after the operation, so after the patient has done the hand damage surgery, they will send a lot of nutritious food to the patient to eat, in fact, this rush is wrong, because the patient can only drink water six hours after the operation, and can only eat liquid food, such as water and porridge, one day after the operation.

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Postoperative Dietary Problems for Thyroid Tumors:

1. Avoid > food: greasy (such as rooster meat, goose meat, pig's head meat, beef and mutton, carp, shrimp, crab, etc.), spicy (such as shallots, ginger, raw garlic, peppers, etc.), fried foods.

2. No smoking > alcohol.

3. > Eat more: kelp, seaweed, fresh vegetables and fruits.

4. Temperament >: avoid depression, anger, impatience, and sorrow, and maintain a cheerful mood.

5. > people living in endemic goiter endemic areas should pay attention to iodine supplementation, such as eating iodine-containing salt, and eating more seafood, such as kelp, seaweed, etc.