Can you eat rice when it turns yellow, can you still eat rice when it turns yellow Causes of yellow

Can you still eat rice when it turns yellow.

1. Rice is divided into three categories: indica rice, japonica rice and glutinous rice. Indica rice is made from indica-type non-waxy rice, and the rice grains are generally oblong or elongated. Japonica rice is made from japonica non-waxy rice, and the rice grains are generally oval-shaped.

Glutinous rice is made from glutinous rice, milky white, opaque, and also translucent, sticky, and the rice grains are generally oval.

2. Rice should be white and shiny, if there is a light yellow, we call it yellow rice. The yellowing of rice is due to the fact that during the storage process, due to its high moisture content, the rice generates heat under the action of enzymes, which causes mold to multiply, mildew and yellow. This yellow fungus contains aflatoxin, which is toxic, and the symptoms of toxicity are fever, abdominal pain, vomiting, loss of appetite, etc., which is one of the main risk factors for liver cancer.

3. Experts pointed out that although the one-time toxicity of eating moldy rice is not very large, long-term consumption will undoubtedly cause cancer. Therefore, once moldy rice poisoning occurs, one can take vitamin C, vitamin B, glucose water, etc., to alleviate aflatoxins in the body. The second is to drink plenty of water, and if the symptoms are severe, you should be sent to the hospital immediately.

4. Therefore, rice can not be eaten when it appears yellowing, and when such rice is eaten, it will have some impact on the body, so when the rice is yellow, it must be dealt with in time.

5. The following methods can identify yellow rice:

Color: The rice grains are dull and dull, the surface is yellow, or there are white grooves, brittle, and easy to break.

Odor: musty, low hardness.

Tasting: After cooking, the viscosity is small, and the taste is bland, musty, and rough when eating.

Can you still eat rice if it is wormed?

Rice worms are edible. Generally, the worms born in the rice are relatively clean, there is no virus in itself, as long as it is disposed of, and then the rice is cleaned, it can be eaten normally, there is no need to throw away all the worms in a bag of rice, which will cause a lot of waste.

In fact, under normal circumstances, rice is not easy to have insects, because rice is relatively dry, containing very little water, such an environment is not suitable for insects, and the rice stored at home is easy to have insects because it has been put for a long time. If the insects are not serious, you can put the rice bag in the freezer of the refrigerator and freeze it for 24 hours before taking it out. The insects freeze to death and turn red and black, which is easy to pick out, and the taste of the rice does not change.

Do not expose rice to the sun. People often like to store rice that has been stored for too long and has insects in the sun, which not only fails to achieve the purpose of killing rice worms, but also affects the taste of the rice after exposure due to excessive water loss. However, the rice can be dried in a cool place to allow the bugs to fly away or crawl out.

Due to the hot weather and high humidity in the summer season, rice is prone to moisture absorption, mold and insects.

Do not eat yellowed rice. Rice has a normal beige white color, and if it appears yellowish, we call it yellow. A kind of rice turns yellow because during storage, due to its high moisture content, it generates heat under the action of enzymes, causing mold to multiply, mildew and yellow.

The other is that during storage, it is easy to be contaminated by molds such as Penicillium island, Penicillium citrics, Penicillium aeruginogenus, etc., after which, the mold multiplies in large quantities under suitable conditions and produces metabolites, causing the rice to turn yellow, which is also known as yellow-turning rice.

How to preserve rice.

1. Wrap some peppercorns in gauze, put them in a plastic bottle of rice, and then close the lid tightly. Sichuan pepper has an insect repellent effect, which makes the grain preservation effect better.

2. Collect the plastic bottles at home, rinse them with water, and dry them. If you need to hold a lot of rice, you can choose a large-capacity bottle. Before putting the rice in the bottle, it is necessary to make sure that the rice is dry and tighten the lid quickly after putting it in.

3. It is best to buy rice in small quantities and store it in a dry and ventilated place. When storing rice in a household rice tank, dry the container thoroughly before filling it in and cover it with a lid. Store in a dry and ventilated place, avoid high temperature and light.

<>1. When the rice is harvested, it does not dry out immediately, causing the rice to turn yellow. This kind of rice is also called yellow-grained rice, which is non-toxic and harmless, only poor in color. You can eat it.

2. Rice turns yellow due to poor storage. Due to the high moisture content in rice, it is very susceptible to mold environmental pollution during the whole storage process, including Penicillium citritus, Penicillium aeruginogenus, etc., which cause harmful compounds under the standard of this mold, and cause the rice to turn yellow, also known as ridge source yellow rice. Rice in this state of cherry blossom chaos is not edible.