What tools and ingredients are used to make Coke chicken wings?

If you have children in your family, I guess you must eat chicken wings often, under normal circumstances, everyone will eat chicken wings grilled or fried, today I will teach you a cola chicken wings that are only delicious when eaten in restaurants.

The home-cooked method is really simple, as long as you master the quantity, you can make delicious chicken wings.

1. Prepare the ingredients needed for the cola chicken wings

Start by preparing a bottle of Coca-Cola.

500ml), chicken wings (usually eight are fine), light soy sauce (2 tablespoons), ginger (4 slices), cooking wine.

1 tablespoon), oil (1 tablespoon), dark soy sauce (1 tablespoon), salt, rock sugar, green onion, ginger and garlic, a little lemon zest.

2. Prepare the tools for burning Coke chicken wings

Burnt cola chicken wings usually we use two things, 1, non-stick pan, because the chicken wings are fried in oil until golden on both sides, so non-stick pan is a must, 2, casserole, when the chicken wings are fried, you need to put the ingredients together to simmer, so the casserole is the best choice. If you don't have a casserole at home, it's okay to use a pot for stir-frying instead.

3. Make cola chicken wings

First of all, clean the chicken wings, use a knife to cut two knives on the back of the chicken wings, so that it is easier to taste in the process of burning, heat the oil in the pot, put in the chicken wings and fry them until golden on both sides, put them out for later use, put another pot into the bottom oil to heat, when the oil temperature is hot, add an appropriate amount of rock sugar to make sugar color.

Add green onions, ginger and garlic and stir-fry until fragrant, add fried chicken wings, light soy sauce, dark soy sauce and chicken essence.

Salt and other condiments, then pour in the cola and bring to a boil, when the water boils, turn the heat to low heat, let it simmer slowly for 20 minutes, at this time the meat of the chicken wings is already very rotten, we turn up the heat to reduce the juice, put it out of the pot and put it on a plate, sprinkle with chopped green onions to garnish.

The tools needed are separators, toothpicks, spoons, iron pots, chopsticks, and the ingredients used are cola, chicken wings, light soy sauce, dark soy sauce, and vinegar.

The ingredients used in the process of making cola chicken wings are cola, chicken wings, cooking oil, ginger, onion and garlic, and the tools needed are chopping boards, knives, basins, pots, bowls, and chopsticks.

The tools you need are probably pots, plates, and spatula. The ingredients you need are chicken wings, cola, star anise, ginger, green onions, and cooking wine.

Prepare cola chicken wings, ginger, garlic, green onion, cooking wine, light soy sauce, dark soy sauce. Prepare some bowls and plates, and also prepare pots.

I make cola chicken wings.

The ingredients needed are:Ingredients for marinating chicken wings:Chicken wings, salt, thirteen spices.

Appropriate amount of light soy sauce (oyster sauce may or may be dispensable), green onion and ginger. Ingredients for stewed chicken wings: Cola, salt to taste.

Titianmaterials: Green onion, ginger, garlic, star anise.

How do you make home version of Coke chicken wings? The specific steps are as follows:

Step 1: Marinate the chicken wings. Wash the chicken wings you bought, drain them, and then use a knife to make two cuts on each side of the chicken wings to make it easier for the wings to absorb the flavor.

Cola chicken wings are salty and sweet, so you don't need much marinade, just simple green onion and ginger to remove the smell, and salt, thirteen spices, and light soy sauce are used to base the flavor. In order to better absorb the flavor, the chicken wings are generally marinated for at least 20 minutes.

2.Step 2: Fry the chicken wings.

In order to make the chicken wings taste better, I usually fry the chicken wings in a pan first. When the pan is hot, pour a small amount of oil into the pan and fry the marinated chicken wings one by one. (The purpose of this step is to force out the moisture in the chicken wings, which will result in a firmer texture and a stronger flavor.)

Wait until both sides of the chicken wings are browned, and you're done.

3.Step 3: Roast the chicken wings.

When cooking meat dishes, I like to use basic ingredients such as onions, ginger and garlic to remove the smell and enhance the flavor. So the third step to make cola chicken wings: heat the wok first, then add oil to the pan, and when the oil is hot, add green onions, ginger, garlic, and star anise to cook until fragrant.

Then, put the fried chicken wings into the pot, then add an appropriate amount of boiling water and cola (in a pound of chicken wings, generally put about 250 ml of cola), an appropriate amount of salt, and simmer on medium and high heat for 20 minutes to almost mature. Finally, you can taste the flavor of the soup and see how salty it is, and decide whether to add cola or salt.

After the chicken wings are cooked, if there is a lot of soup in the pot, you can turn on the high heat and collect the juice, so that the soup will become more viscous and look better.

According to the steps above,The utensils you need for cola chicken wings are: a pan and a wok。If you only have a pan at home, you can skip the above steps to change the pan; And if you only have a wok, you can change the fried chicken wings to stir-fried chicken wings.

Therefore, the utensils for making Coke chicken wings are relatively simple, and every family has them. If you like it, you might as well try this dish.

The ingredients and utensils needed are chicken wings, cola, salt, chicken essence, oyster sauce, light soy sauce, cooking wine, sugar, pepper, five-spice powder, chopsticks, etc. These are the ingredients and utensils that can be used.

Cola, chicken wings, green onions, ginger and garlic, soy sauce, oyster sauce, cooking wine, sugar, honey, plates, chopsticks, and spoons are required.

You need to use cola, green onions, garlic cloves, ginger slices, chicken, etc., these ingredients need to use colanders, chopsticks, shovels, pots, plates, etc., these utensils.

In the production process, cola, chicken wings, minced ginger, chopped green onions, ingredients, soy sauce, light soy sauce, bowls, pots, shovels, bowls, whisks, and other ingredients and utensils are used.

Chicken wings, light soy sauce, ginger, green onion, cola, thirteen spices, star anise, are needed. Prepare the bowl in advance, but also the pot.

Ingredients: 619g of chicken wings, 600ml of cola.

Excipients: appropriate amount of peanut oil, appropriate amount of liquor, 4g star anise, 20g of green onions, 2g of dried ginger slices, 10g of rock sugar.

Preparation of cola chicken wings.

1. Wash the cleaned wings and set aside.

2. Green onion, dried ginger slices, star anise seasoning for later use.

3. Take 600ml of Coca-Cola drink for later use.

4. Add an appropriate amount of water to the pot, put 10g of green onions, 1g of dried ginger, 2g of star anise, and an appropriate amount of liquor (I forgot to buy cooking wine, so I replaced it with liquor) and boil until the water boils to remove the fishy smell.

5. After the water boils, remove the chicken wings, drain the water and set aside.

6. Drained chicken wings for later use.

7. Heat the pan with cold oil, when the oil temperature reaches six or seven hot, pour in the chicken wings and fry until golden brown on both sides, and put the excess oil out with a spoon.

8. Add 600ml of Coca-Cola to the pot, add 10g green onions, 1g dried ginger slices, 2g star anise seasoning After the pot is boiled, turn to low heat and cook.

9. When half of the Coca-Cola soup is left in the pot, add 10g of rock sugar and continue to cook, which can increase the brightness of the finished Coca-Cola chicken wings.

10. When the Coca-Cola soup in the pot is almost empty, remove the green onion, ginger and star anise seasoning, and put it out when the soup is dry.

Ingredients: 8 chicken wings, half a can of cola, 3 slices of ginger (sub-ginger), 1 tablespoon of cooking wine, appropriate amount of oil and salt.

Steps: 1. Prepare raw materials;

2. Draw two knives on the surface of the chicken wings, add salt, ginger slices and cooking wine and other seasonings, mix evenly and marinate;

3. Heat the pan, put a little oil, and put the marinated chicken wings face down into the pan;

4. Fry the chicken wings until golden brown on both sides;

5. Pour in an appropriate amount of cooking wine and ginger slices;

6. Pour in an appropriate amount of cola;

7. Cover and simmer for 10 minutes;

8. Add salt, reduce the juice over high heat, and turn over in the middle;

9. Put it on a plate.

1. Wash the chicken wings and cut two knives on the reverse side to facilitate the flavor.

2. Blanch the chicken wings in the pot with cold water, add 3 slices of ginger, a pinch of Sichuan peppercorns, and a spoonful of cooking wine. Cover the pot, bring to a boil over high heat, and then cook for another 2 minutes and pour out. [Sichuan pepper, ginger and cooking wine are all for the sake of fishing, if you have them, you can put them, and if you don't have them, you can put one or two of them. 】

3. After blanching the chicken wings, wash them with hot water, and then use kitchen paper to absorb the water. [If the blanched meat needs to be cleaned before cooking, remember to use hot water, not cold water, so as not to tighten the taste and harden the taste when it is cold] [Because you have to fry in the oil pan later, it is best to use kitchen paper to absorb the water here, otherwise it is easy to burst the oil and splash the oil when you fry in the oil pan later].

4. Heat the pot and put some base oil slightly, when the oil temperature is 5 hot, put the chicken wings flat into the pan and fry until the bottom is golden.

5. After one side is browned, turn over and fry the other side until both sides are golden brown.

6. After frying on both sides, add ginger slices, add: 1 tablespoon of cooking wine, 2 tablespoons of light soy sauce, half a spoon of dark soy sauce, stir-fry to color.

7. Add a canned cola, submerge the chicken wings, boil on high heat for 2 minutes, then turn to medium heat and cook for 15 minutes.

After about 15 minutes, the soup is about half cooked, so taste the saltiness and evaluate whether you need to add salt to your taste. Then add the chicken essence, turn to high heat to reduce the juice, and get your favorite concentration. [When collecting the juice on high heat, be sure to use a spatula to keep turning the soup, otherwise it is easy to collect the paste or stick to the pan].

It's very easy to make, and many children like to eat it.

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Ingredients: 200 grams of chicken wings.

Excipients: 5 grams of light soy sauce, 10 grams of ginger, 10 grams of cooking wine, 5 grams of dark soy sauce, half a bottle of cola, 10 grams of salt.

Preparation of cola chicken wings.

1. Blanch the chicken wings with an oblique knife.

2. Heat oil at the bottom of the pot and pour in minced ginger.

3. Pour in the chicken wings.

4. Pour in the light soy sauce cooking wine.

5. Pour in half a bottle of Coke, dark soy sauce and salt.

6. Reduce the juice on high heat and finish.

7. Finished product. <>

First prepare the cleaned chicken wings for later use, after preparing the seasoning, even if it is put into the pot, pour in the seasoning, cook for a few minutes and then take it out, and finally it is the whole process of being a military division, you must come according to the requirements, and you can't be in a hurry.

Summer is here, and I don't know if you have ice coke in your refrigerator. In the hot summer, ice cola can be said to give people a relatively large enjoyment. And cola can not only be used as a drink to cool off the heat, but also can be used as an adjunct to dishes.

For example, we are familiar with cola chicken wings, let's take a look at how to make cola chicken wings and what ingredients are needed?

First of all, we need to prepare the ingredients for making cola chicken wings, such as chicken wings, cola, green onion, ginger, garlic, salt, pepper and other seasonings. We first wash the chicken wings we bought, and then change the knife on both sides of the chicken wings, so that the chicken wings can be more convenient to taste, put the chicken wings with the changed knife into a bowl, add cooking wine, light soy sauce, salt to marinate, about 15 to 20 minutes, you can also add some other condiments according to personal preferences.

Then we wash the green onions, ginger and garlic, and after washing, slice them and set them aside for later use. Put oil in the pan, wait for the oil temperature to be 70% hot, add the marinated chicken wings, stir-fry the chicken wings until golden brown on both sides, add the spare green onions, ginger and garlic, and stir-fry until fragrant.

After stir-frying the fragrance, add cola, the amount of cola can be added according to personal taste, the general amount added is about 330ml of half a bottle of cola, and when the cola boils and bubbles slightly, then add light soy sauce, salt monosodium glutamate, etc. for seasoning. Finally, reduce the juice on high heat, let the soup evenly wrap the chicken wings, wait for the soup to thicken and wrap the mechanism sufficiently, and a delicious cola chicken wing is ready.

If you like to eat chopped green onions and coriander, sprinkle a little chopped green onion and coriander or sesame seeds, you can mention a fragrant effect. When making cola chicken wings, if you don't want your child to drink too much coke, you can put less cola and add a little sugar to it, which also has the effect of extracting cash and increasing sweetness. In fact, the practice of cola chicken wings is not too difficult, the most test is the amount of cola, cola put too much, it will taste very sweet, and cola put relatively little, and it seems to have no taste when eating, if you find that the color is not dark enough when making cola chicken wings, you can put a little dark soy sauce to enhance the color.

You need chicken wings, as well as cola, green onions, ginger, garlic and salt, plus condiments, fry the chicken wings until golden brown on both sides, then add cola, then put in green onions, ginger and garlic, then add salt and condiments, and cook for more than ten minutes.

First of all, you need to prepare chicken wings, cola, green onions, ginger, garlic, rock sugar, starch and so on.

The ingredients needed to make cola chicken wings are: chicken wings, cola, shallots, sesame seeds, salad oil, soy sauce, dark soy sauce, and salt.

A hailstone, ingredients.

Chicken wings, cola, green onion, ginger, garlic, dried chili pepper (according to personal taste), salt, light soy sauce, cooking wine (can also be substituted with beer), cooking oil.

Second, the steps. 2. Blanch the chicken wings in a pot under cold water, add green onions, ginger, garlic, remove the fish, add a little cooking wine, the time is not too long, and the water can be boiled.

3. Drain the water on the surface of the blanched chicken wings (there is water substituted into the pot, after the cooking oil heats up, it is easy to splash), put the chicken wings into the pot, flatten, add a little cooking oil, start to fry the chicken wings, fry until the skin is golden, at this time you can put in some green onions, ginger, garlic and dried chili peppers (according to personal taste), add a spoonful of light soy sauce (the dark soy sauce is too dark), pour in the happy fat house water (cola), the cola should not be Bizi chicken wings, add an appropriate amount of salt that is disgusted with Huifan, cover the lid, and simmer over low heat for 20 minutes.

<>4. Open the lid of the pot and reduce the juice over high heat.

5. Serve it out and eat. You can add a little white sesame seeds as a garnish.