Why does hometown chicken taste so good? How?

There are three main reasons why hometown chicken tastes so good.

One reason is that the variety of the farmer is good, and what is good for quality and taste.

The second reason is that these chickens are free-range, have enough exercise and abundant foraging, and the food is nutritious, and the meat quality of the chickens is good.

The third reason is that the traditional techniques of cooking are particularly flavorful.

First of all, of course, the raw materials are good.

Maybe it's because it's free-range, and the meat tastes better.

Unified standards, unified distribution.

I didn't think it was much good, the taste was on the heavy side, spicy. Paralyzes your sense of taste.

Life, or to be the first to be natural.

When the chicken is used as an ingredient, you can call him as you like. Foreigners call Kai Sou chicken, hometown chicken, and free-range chicken. Only and the calendar is only used as an advertising word. Pointless.

In order to ensure that everyone in the hometown chicken in any area of the store is the purest taste, but also to ensure that each dish can be clean, fresh, hygienic, timely, and the taste of filial piety Tong has not the slightest deviation, kitchen management is one of the keys to the strong competitiveness of the hometown chicken in the market, so the hometown chicken in the careful inspection of the kitchen management has invested a lot of effort.

All the dishes of Lao Xiang Chicken are steamed on site, and the stability maintenance is equivalent to eating freshly made, which can not only ensure the taste of the dishes, but also ensure the quality of the dishes.

Fellows, chickens do success, that's because they keep their promises. Be a down-to-earth countryman. Don't fool people. Integrity-based. Really do business. That's why it will be successful.

Catering is a bitter business, the hometown chicken today is sold by bowls of chicken soup, Shu Congxuan started a business in 1982 to raise chickens, 38 years of the biggest realization is that there must be a good product in catering, the product is 1, the rest are 0. Healthy ingredients and high taste are the foundation of catering.

In terms of the operation of the whole industry chain, Laoxiang Chicken controls the links from front-end breeding, mid-end processing to terminal fast food manufacturing; In terms of fine management, it has also achieved the ultimate, and even the rag should be placed in the first place. Based on this, Lao Xiang Chicken has the ability to be standardized and reproducible, and can achieve fission, which also lays the groundwork for its future expansion.

With a monthly salary of 20,000 yuan, I am reluctant to eat hometown chicken.

Many people have the impression of a Chinese fast food restaurant on the street, with a narrow and old shop, dim lighting, and greasy tables.

Today, they have opened into spacious and bright shopping malls, creating a clean and warm lunch hall atmosphere, and have developed hundreds of chain stores, which can be called a gorgeous transformation.

However, along with the upgrade of the decoration style, there is also its **. On social platforms, many people complain about "fast food assassins", for example, some people complain that it costs nine yuan to order a bowl of eggplant and stuffy vegetarian dishes in a fast food restaurant, and some people call themselves "big injustices", and they can't eat enough for thirty or forty yuan for a meal:

A mediocre fast food restaurant, but with a clean environment. **It's marked, but it's not clear, vegetarian dishes are generally 9 yuan. There are few dishes and the store is not big. It is the first time to eat such an expensive Chinese fast food, hoping to prolong your life.

The mid-trembling fast food restaurant is really ridiculously expensive now, thirty or forty yuan of a little dish, three pieces of chicken soup, and four pieces of fried local chicken, is this really a chain store? I don't understand this price. I don't dare to go in the future, it's really lightning protection, and I am wronged by the big man himself.

In fact, the requirements of migrant workers for a meal are not very high, our traditional eating habits mainly pay attention to meat and vegetable matching, a soup and a staple food, but according to such a standard in a chain fast food restaurant to eat a meal, ** is not cheap.

We screened five "head" Chinese fast food chains, including Lao Xiang Chicken and Mr. Rice, and counted their "consumer recommended dishes" and "restaurant signature must-order recommended dishes" ** level, if according to the standard of one meat, one vegetable, one soup and one meal, it will cost an average of 40 yuan to eat a meal in a first-tier city.

Very good.

1. Laoxiang Chicken is the largest chain fast food brand in Anhui.

Lao Xiang Chicken, formerly known as Feixi Old Hen, is a well-known chain fast food brand in Anhui. The total number of stores in the country exceeded several hundred. Tens of millions of servings of pure chicken soup can be sold every year.

Shu Congxuan, chairman of "Lao Xiang Chicken", has been engaged in the local chicken breeding industry since 1982, and has been working hard for 37 years, and then rapidly expanded hundreds of stores. At present, it is the MVP of the fast food chain brand!

2. The hometown chicken dishes are abundant.

Lao Xiang Chicken Store is a must-visit place for Internet celebrities to check in, and each store is in a state of popularity. Lao Xiang Chicken belongs to the leader in the chicken world, only a bowl of chicken soup to set the appetite of many people, the dishes are rich: scallion rape moss, farmhouse steamed eggs, spicy fish with chicken sauce, pumpkin with honey sauce, spicy chicken offal, steamed chicken wings with bamboo shoots.

It has become the leader of Chinese fast food!

3. The environment, service, and ingredients of the hometown chicken are assured.

Lao Xiang Chicken has a fully open open kitchen, which not only adds a touch of green to the street, but also deeply roots the concept of cleanliness, green and healthy in the hearts of the people. The ingredients and operation process are safe to see, the ingredients are especially 180-day-old pure local chicken, and the condiments are almost all brands such as Lee Kum Kee, Arowana, Nongfu Spring, etc., so you can eat it with more confidence.

Hometown chicken still has a certain status in the hearts of diners.

Lao Xiang Chicken is a big brand in Hefei, nutritious and healthy, suitable for all ages, and a good place to eat.

In 2003, the first store of Lao Xiang Chicken opened in Hefei, and the business was extremely hot. When they were free, colleagues sat together and looked forward to the future, discussing how many hometown chickens could be opened in Hefei, and the conclusion was 20.

In August 2019, Shu Congxuan took out a thick stack of manuals and flipped through them page by page, talking about them one by one. He said to 36 Krypton, "I have shown you all the family and secrets." He quickly added that for a lot of imitators, if you give them these manuals, how to implement them is another set.

At 0:15 on April 14, two reporters drove to Ningguo Road Food Street, and there were seven or eight blue buckets full of swill in front of the gate of Ah Fat Lobster City in the north section of the road. The compartment of the car carried six or seven large drums more than one meter high, and the body of the vehicle and the barrel on the car were covered with black dirt, and the license plate of the vehicle was almost covered with dirt.

Unexpectedly, the truck drove straight past the swill buckets and pulled over in front of a hometown chicken fast-food restaurant 50 meters to the south. There was only one male driver in the truck, about 40 years old, who turned off the car and took a nap on the steering wheel.

Lao Xiang Chicken has a unique taste, a secret recipe, the entrance polarization of the chicken, the meat is fresh and tender, because it is a chain store, it is also relatively well-known, whether it is to visit relatives and friends, or to invite guests to eat, it is one of the must-have dishes for the locals.

Lao Xiang Chicken is better than other brands of chicken, especially this brand has a lot of muscle, chop the chicken into pieces, and then eat it with chili peppers, which is very delicious.

The new generation of Lao Xiang Chicken Store has created a 24-hour restaurant that is not closed, which is full of Lao Xiang Chicken's humanistic care for customers, so that customers can feel truly intimate. A wide variety of delicacies are available to choose from, and the chef cooks for customers on the spot across the booth, and the smell of smoke and peace of mind are served together, creating the most ordinary and exquisite taste of home.

The hometown chicken is really delicious! Especially the spicy chicken offal or something, the light chicken soup and tofu are also delicious, the key is to worry-free. One person can eat, and a group of people can eat too.

I work in the field, every time I go back to Ba, I have to eat the hometown chicken, it is the kind of country chicken that must be eaten, take out the mobile phone map to search the recent past, often three or five kilometers away. Other restaurants don't look at anything like that.

I like to eat very much, a lot of food in it is in line with my taste, I have taken my husband and in-laws to be, I think it is very good, I have worked in it for a few months, the hygiene is really strict, so go there to eat also rest assured, it is more expensive, there are more than a dozen yuan to eat, but if you eat well, it will be dozens or even hundreds, and one person can eat it.

Hometown chicken tastes great and is also healthy, and it is worth trying!

Lao Xiang Chicken (formerly known as Feixi Old Hen) is a large chain fast food brand in Anhui. The first store was established in October 2003, headquartered in Hefei, Anhui Province. Its signature dish is "Fat West Old Hen Soup".

It has won the honorary titles of "Chinese Famous Restaurant", "Chinese Famous Food", "China's Excellent Fast Food Brand" and "China's Top 100 Catering Enterprises". There are more than 260 hometown chicken restaurants in Anhui and Jiangsu, which are open 24 hours a day and provide all-weather takeaway and delivery services.

Not good, **high, small portions, average taste.

Spend more money and serve less. This is the countryman chicken.