How many dishes do four people generally eat? 4 people generally order a few dishes

I don't know what the situation is, but if you drink alcohol, it's usually three or four cold dishes.

Three hot stir-fries are enough.

If you eat normally, the amount of stir-fry per person is generally enough, and the combination of meat and vegetables is enough.

If the amount of rice is small or there are many girls, then order two cold dishes for three hot stir-fries.

If the restaurant has a large amount of dishes, you can order some in moderation, and add more if you eat half of it.

If the amount is quite average or very mini, you should consider adding more special staple food or something, in case it is not enough to eat it is quite ugly

To sum up, observe the plates on the adjacent table before ordering, there are a lot of hot dishes, and a few cold dishes are enough to eat, so you should estimate in advance

The other thing is to look at the person who eats, if it's a carnivore.

If there are many ladies, presumably the vulgar light point is more popular, for the purpose of beauty Meat dishes are mainly seafood, such as steamed fish and shrimp, it also depends on the region, if it is a place where you like spicy food, it doesn't matter, you have to take care of the taste first

Hello landlord!

This depends on who you are going to eat with, and you can order 4 dishes and one soup with friends who are more familiar.

But if you go with your business partner, that's different.

In order to do things, 4 dishes and one soup are enough, you must order a large table of dishes to show your sincerity, and the good wine and good dishes can be kept up in order to be successful.

There is also going with his girlfriend to save face, and he also orders a large table of dishes to support the scene.

Generally, when inviting guests to dinner, the Chinese habitual thinking is to prefer more than less, especially when inviting guests, the number of dishes ordered by guests is related to "face". In this case, it is normal for 4 people to order 10 dishes, but this will cause a waste of food, because it is impossible for 4 people with a normal appetite to eat more than a dozen dishes. For 4 people, you can order 5 to 7 dishes, about 6 dishes, meat and vegetarian combinations, you can ensure that 4 people can eat enough and will not cause too much waste, which is very practical.

So what dishes should be ordered for 4 people to eat, order about 7 dishes, of which it is best to have three meat dishes, and at the same time ensure that it will not be too greasy to come to 3 vegetarian dishes, so as to ensure a balanced intake of nutrition, and there is a dish that is best to order a soup, so that three meat, three vegetarian and one soup can ensure that 4 people can eat enough and there will be no waste of a lot, of course, if there are special circumstances in 4 people, such as the elderly, you can reduce the amount of food by 1 to two dishes. After all, the food intake of the elderly is limited, and if it is excessive, it will also damage the body of the elderly, so everyone should pay attention. In general, for 4 people, about 6 dishes are enough, and eliminating waste is every law-abiding citizen.

Very hi sen, my friend who has been single for two years has finally taken off the single, and this time, it seems that he is rushing to get married. So, of course, we had to invite a few of us to dinner, so we went to a restaurant in the city center and ordered 7 dishes for 5 people. The first dish is our snack to the big snail, because people in that place like to eat snails, so when we have a meal, this dish is a must-order.

What, my friend invited me to dinner, after all, I got off work late, so I had a feeling of dinner and supper. We also ordered two dry pots, one is this dry pot bullfrog, the bullfrog in this shop tastes really good, the frog meat is very tender, especially the thighs.

This looks like a dry pot of potatoes and fried chicken, although I haven't seen a few pieces of potatoes, but the taste of this chicken is okay, at least it's all delicious.

There are also a few lighter ones, which are lotus root tips.

Hubei people call it the lotus belt.

As soon as this season arrives, there are many people who like to eat it, which is sour and refreshing, very flavorful, and can arouse the appetite.

This is water spinach, this season, maybe Chinese cabbage or nothing is not as popular as water spinach, and lettuce leaves actually taste good, but not as much as water spinach to the public's taste.

Ants on the tree is also an essential one, the yellow one on it, my friend told me that it is crab roe, so I should probably call it crab roe ant on the tree?

The last big dish is our crayfish, how can we miss our spicy crayfish for such a big thing.

Well, because there are a lot of other dishes, so this hemp is not too much, and it should be two catties here.

My friend took off the order and invited him to dinner, and 5 people ordered 7 dishes, but when it was time to pay, my friend was still wronged. Why? It's not because of the hemorrhage, it's about 600 yuan.

He looked at us with an aggrieved expression: How can you eat so much. Haha, a few of us, the birds didn't have a bird, haha, laughed, and continued to nibble on the crayfish, no way, too ripe.

You said we all grew up together, and you don't mind doing so much, right?

For 5 people, it is best to order about 8 dishes. One person is about the same, two dishes are enough to eat, and there is no waste. If you're inviting someone to dinner, you can ask someone to order food.

For a meal of five people, you can order six dishes that are most suitable. Because it is generally one more than the head, it is recommended to have two large dishes, three small stir-fried or cold dishes, and one soup.

For five people to eat, if the amount of dishes is relatively small, each person can order one dish, if the amount of dishes is relatively large, you can order three dishes, and if it is not enough, you can temporarily add dishes.

I think it's better to order 5 or 8 dishes as much as possible, on average, one dish per person, there is no need for too many, otherwise it will cause this extravagance and waste.

Now it is advocating n-1 ordering, 5 people should order 4 dishes, three dishes and one soup, two meat dishes and one vegetarian dish, and the soup dishes look good.

Order six, four seems too little, eight is a bit too much, and six is the most suitable.

Two cold dishes and four hot dishes, depending on the amount of dishes given by the restaurant. Chinese have a habit of inviting others to eat, if they eat up, they always feel that they have no face, in fact, enough to eat.

I went out to eat with my six roommates and ordered five dishes and a soup to eat very much, mainly in large portions. When you eat for five people, seven dishes and one soup are about the same.

In this way, there are more people, and I think it is more appropriate to order ten dishes.

Generally, 4 people can order 4 to 5 dishes, and the number of dishes for more than 5 people should be at least one or two more than the number of people; 7 or more people, at least 3 more dishes than the number of people; The number of dishes for 10 people or more is at least 4 more than the number of people. Of course, if there are big dishes such as hot pot in the dish, it can be counted as two dishes, and it should be noted that the dishes can be a little more, but not less.

Generally speaking, it is best to have meat and vegetarian dishes, cold and hot, sweet and salty, and try to be comprehensive. If there are many men at the table, you can order more meat; If there are more women, you can order a few more light vegetables.

There are four taboos for eating and drinking when ordering.

1. Religious dietary taboos should not be negligent at all. For example, Muslims generally do not eat pork and do not drink alcohol. Buddhists in China eat less meat food, which not only refers to meat, but also includes foods with pungent smells such as onions, garlic, leeks, and mustard.

Some Buddhists who believe in Guanyin are especially forbidden to eat beef in their diet, especially when entertaining Chinese compatriots from Hong Kong, Macao, Taiwan and overseas.

2. In different regions, people's dietary preferences are often different. For this, take into account when arranging the menu. For example, people in Hunan Province generally prefer spicy food and eat less sweets.

People in Anglo-American countries generally do not eat pets, rare animals, animal offal, animal heads and paws. In addition, when entertaining foreign guests, try to avoid stiff dishes that need to be eaten, and Westerners are less likely to spit out the food that has bitten into their mouths during the meal, which also needs to be taken into account.

3. Some professions, for some reason, often have their own special taboos in terms of catering. For example, drivers are not allowed to drink alcohol while working. If you ignore this, you may make a mistake.

You can order 7 to 8 dishes.

Generally, 4 people can order 4 to 5 dishes, and the number of dishes for more than 5 people should be at least one or two more than the number of people; 7 or more people, at least 3 more dishes than the number of people; The number of dishes for 10 people or more is at least 4 more than the number of sails for people. (If there are big dishes such as hot pot in the dish, it can be counted as two dishes, and it should be noted that the dishes can be a little more, but not less, otherwise it will not be good to eat unhappily on important occasions).

If you don't drink alcohol at the dinner, the number of dishes you order needs to be more, because if you don't drink the wine and eat more, the dishes can be eaten without considering the snacks (such as cold dishes), and the vegetarian dishes can be ordered to more than one-third of the meat dishes.

If you want to drink wine at a dinner party, you have to have appetizers, and the taste of the dishes should be a little heavier, so that it is easy to drink, and there should be more meat dishes, otherwise there will not be enough appetizers.

Since he eats with four people in his own family.

Then you don't need to make such a big scene.

If everyone doesn't eat much.

Four dishes and one soup should be enough.

Two meat dishes and two vegetarian dishes will do.

If you have your own family, if you have 4 people to eat, it is generally enough to order 6 dishes, because too many dishes are not only too much to eat, but also squeezed and wasted food. 6 dishes are just right.

If you have 4 people in your own family, you usually don't need to order too many dishes, and it is enough to order about three dishes. Generally speaking, two hot dishes and one cold dish are sufficient. It can also be chosen according to the preferences of the family.

If you have four people in your own family to eat, if you are simple and not wasteful, and you can "disc", you can generally order two meats, one dish, one soup, and four meals.

If you have four people in your own family, if the amount of food is not large, four dishes and one soup are enough, and I don't think there is any need to order too many dishes.

Four dishes and one soup are enough, with an average of one dish per person, but the amount of dishes should be enough to eat, and the combination of meat and vegetables should be reasonable.

Three plates and one soup! It depends on whether you drink or eat. If you drink alcohol, it's better to order fried dishes. Fried foods are more suitable for drinking.

Hello, glad for your question, generally speaking, one dish per person is completely sufficient.

General banquets, according to the number of people, generally take "n + 1" to make up the double number, if the amount of dishes is relatively small, to "every three plus one to make up the double number", every three people add a dish, it is basically enough to eat. Number of orders n (number of diners) 2.

First of all, the right to order food must be given to the guest first. If the guest insists on being humble, don't be too forced. If you order it yourself, then you should pay attention to the efficiency of ordering, it should not be too long, but it should take care of the taste of the guests.

Know if the guests have taboos, such as whether they are Muslims, whether they are pregnant women, etc.

First of all, we must know what grades of restaurants are located in the location, and the high, medium and low grades are all **. Figure out the restaurant's characteristic dishes, tastes, **, and serving speed. First estimate the identity and taste of the person to be invited, choose the right restaurant, and important guests must order a private room.

Order dishes with meat and vegetables. Too greasy is not only bad for your health, but usually the phone bill will be very large. The combination of dishes should be high-end dishes, but not too many high-end dishes.

Summary. The third case:

Among these 10 people, one person is the host (that is, the inviting party) and the remaining 9 people are guests, In principle, the order is ordered by the guest, and finally, the host should add two dishes after the guest has finished ordering (because, the guest usually orders less dishes in order to be polite, or orders ** cheap dishes), which is the final decision of the host, rather than how much the guest orders and decides the final order.

In addition, it is important to note that the host does not return the cheap dish that the guest ordered out of politeness, but adds another dish on top of this, which is also out of politeness, and responds to the courtesy of the guest by adding a la carte. This is not a principle, but etiquette.

How many dishes is appropriate for 10 people?

My dear, it's an honor to be able to serve you, I've seen your question late, and I'm working hard to sort out the answers for you, and I'll reply to you within five minutes

Honey, it depends on the situation. The first situation of Yuchang: if these 10 people are invited to dinner (that is, they are all guests), then generally speaking, it should be according to the standard of two tassels per person (whether the composition of these 10 people is half male and female, or more male and female, or more female and less male), this is the standard.

The dishes are half meat and half vegetarian, and cold dishes account for one-third of all dishes. If there are special dishes, they should not be counted in this criterion and should be ordered a la carte.

The second situation: these 10 people are self-organized Zen training dinners, but they know each other, and some of them don't know each other, then, in principle, they should be discussed, how many dishes to order, and what dishes (meat and vegetables) to order. Therefore, it is more flexible to order as many dishes, and there is no certain standard grinding accuracy.

The third situation: among the 10 people, one person is the host (that is, the inviting party) and the remaining 9 people are guests, In principle, the order is ordered by the guest, and finally, the host should add two dishes after the guest orders the praise, and then adds two dishes (because of the macro and the hidden, the guests usually order less dishes in order to be polite, or order ** cheap dishes), which is the final decision of the host, rather than how much the guest orders and decides the final order. In addition, there is one thing to note about that:

The host does not return the cheap dish ordered by the guest out of politeness, but adds another dish on top of this, which is also out of politeness, and responds to the courtesy of the guest by adding a supplementary order. This is not a principle, but etiquette.

Normally, fifteen or sixteen dishes are the best (

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A few meat dishes and a few vegetarian dishes are suitable.

Eight meat dishes, six or seven vegetarian dishes.

Dinner invitations are short.

If you have any new questions, you can start a new round of questions, and I will continue to answer them.

Dinner invitations are short.