What is the reason why the UK intends to designate lobsters and octopuses and crabs as protected ani

The United Kingdom intends to designate lobsters, octopuses and crabs as protected animals, and the reason for this is because these animals, with their well-developed pain nervous systems, consider it too cruel to cook them. It is forbidden to cook them alive so that they do not experience too much pain before they die.

Lobsters, octopuses and crabs are listed as national protected animals, such a news, doesn't it seem very new? In fact, this kind of protected animal is not the same thing as a protected animal in the traditional sense. The protection of such animals is only that it is forbidden to use cooking methods to eat them.

It is forbidden to cook lobster and other aquatic products, because of the protected animals such as lobster, squid, octopus, crab and other animals, which have a keen pain perception system and are quite intelligent. When we cook each other, we make these animals suffer a lot. In order to show the spirit of humanitarianism and make these animals suffer as little as possible, they are listed as protected animals and are forbidden to be eaten by cooking methods.

Such an approach ushered in two completely different voices. Some British netizens believe that the management department is "nosy" and adds to the blockage of their lives; Some netizens also think that such a practice is very good, not only to be able to eat ingredients, but also to eat in the most elegant way.

The British approach is ingenious and creative in the use of meat in our lives, which are derived from living animals. Some meat originates from the natural death of animals, but the vast majority of meat products are slaughtered by us and then transported to the terminal supermarket in pieces.

In this process, it is inevitable to do some behaviors that harm animals. The UK was able to list lobsters, squid and other animals as protected animals, precisely because of the pain of cooking.

I personally think that such a statement is very novel, and I believe that many people who love small animals will inevitably support such a decision. It's also a good idea to be able to get the animal to have less pain and then provide us with meat products.

Such an operation in the United Kingdom can be regarded as a precedent for "protecting animals". What do you think about this kind of animal protection?

Nowadays, there are fewer and fewer of them, and they can't be used for cooking, which is very unethical, and it is also for the sake of better protection of these animals.

The reason the UK is doing this is because many species are now endangered and at risk of extinction, and the safety of these species is still to be studied, and it is considered very inhumane to do so, because these animals also feel pain. So these animals were formulated as protected animals.

These animals are listed as protected animals in the UK because they are scarce in the UK and the country wants to protect the natural environment.

The reason for this is that the seafood is now very small, so it is done to protect the animals.

I couldn't agree more, because no matter which animal is alive, we should protect them, and every life deserves our respect, so I think the British approach is very good.

Disapprove. Because these animals reproduce quickly, if overprotective, they can cause environmental problems.

Of course I agreed. Because these seafood are always eaten by humans, this policy is especially good for protection.

I am very much in favor of such a decision, and I am very much in favor of such a decision, and it can be seen that the British people are really very kind.

It's not because lobsters and crabs are rare locally, but because the UK doesn't agree with the way to cook lobster crabs, and the UK thinks it's cruel to cook live lobsters or crabs directly.

Yes, it is because crabs are very difficult to see in the local area, so they are treated as protected animals, so that they can be protected, so that they can continue to reproduce.

Yes, because the local environment is not suitable for crabs to live, the number is relatively small, so it has become a protected animal.

According to the report, the current Animal Welfare (Sensibility) Act in the UK only covers vertebrates. The UK's Conservative Animal Welfare Society previously released a report saying that animals such as crabs and lobsters are so intelligent that they are able to sense pain but are discriminated against under UK law because of their "different neural structure than humans".

Because now the UK is planning to officially recognize lobsters and crabs as protected animals, and the UK believes that these animals will also have sensation and pain, so if this plan is really passed, then after that, this kind of living animals will be banned from staple food. According to the report, the British Conservative Animal Welfare Association actually released a report before, and this report said that these invertebrates are quite smart, and they can clearly feel pain, so in the new plan, they will prohibit humans from cooking live crabs and live lobsters directly, and secondly, if vacuum packaging or mailing these invertebrates, it is also illegal. <>

The agency said that if you want to eat these animals, then you must engage these animals or freeze them directly before that, so that it will be more humane. Of course, after this news was exposed, it also attracted a lot of debate among netizens, some people supported the behavior of the British **, these people think that this behavior is actually protecting animals, but some people think that this behavior is redundant. <>

In fact, for thousands of years, we have been eating lobsters and crabs, not to mention cooking directly, and even now there are people who eat live directly. So if this decision does pass, then at least in the future, it will be illegal for me to cook these invertebrates directly in the UK, let alone eat these living creatures directly. <>

Of course, if you want to eat these lobsters or crabs in the UK, you have to stun them first, which means you can't make them feel anything before cooking them. Actually, for me personally, I think this is a bit redundant, in fact, we humans are also part of nature, in nature, if an animal wants to eat another animal, it will not take into account their feelings at all, I think this is closer to nature.

Because the number of lobsters and crabs in the UK is relatively scarce and has become a protected animal, they will be protected and not allowed to eat lobsters and crabs by residents.

The reason is that some crayfish have recently appeared in the UK, which seem to be exotic species and are not suitable for consumption, and secondly, the UK also wants to turn these invertebrates into their protected animals, because they can also feel pain.

The British consider it cruel and inhumane to cook lobster or crab directly. Hence the decision to legislate to ban the consumption of boiled lobster.

Because when they were in the UK, they generally treated these animals as invasive alien species, and these animals also affected the British ecology a lot, so they generally destroyed these animals.

Many people especially like to eat seafood, especially people who grow on the seaside, because of the delicious taste of seafood, so it is deeply liked by the majority of consumers, however, many seafood are more expensive. Moreover, some seafood is eaten steamed, that is, live seafood is steamed in a pot, such as crabs, but in the future, this practice may be considered illegal in the UK. Because, the United Kingdom intends to recognize lobster crabs as protected animals, how will cooking crabs locally be punished?

Let's talk about this together.

1. Why does the UK plan to introduce laws to protect these crabs?

The reason why the UK has to introduce such regulations to protect these lobsters and crabs and other animals is a bit difficult to understand, because invertebrates such as lobsters, crabs, octopuses, and squid also feel pain and perception, so they are listed as protected animals. If someone steamed them and ate them directly, it would be considered an illegal act. What's even more interesting is that they thought it would be more humane if they could be corona, or frozen, before cooking.

This may sound a bit incomprehensible.

2. What do netizens think of such regulations?

Some netizens believe that animals can feel pain, so why eat them? For example, isn't Japanese sashimi inhumane? Since the meat has been eaten, there is nothing inhumane or inhumane.

If you really want to be humane, then don't eat these animals. However, some people believe that it is better to eat or eat, but it is better not to be too cruel. In short, each has its own reason.

However, such a law in the United Kingdom has not yet been officially implemented. I wonder what the British public will think of such a law.

There is no punishment yet, and this matter is in the process of being applied, and it has not yet been approved, but I think that if you protect crabs and lobsters, it will be easy for them to flood.

If you eat crab or boil crab in the UK, you will be punished by a fine and may be detained in serious cases.

Cooking crab in the UK will result in administrative penalties and financial fines.