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Saliva anti-aging and anti-cancer effectThe salivary gland hormone in saliva has the effect of health and longevity, and saliva can basically eliminate the carcinogens that can exist in it. Normal people's saliva has no taste, the taste of saliva will change, sometimes the saliva is sweet after meals, saliva salty is mostly a manifestation of kidney deficiency, and the lack of kidney yin will rise in deficiency, so there will be symptoms of salty mouth. It is actually difficult to speak without saliva and may lead to slurred speech, speech barriers, etc.
In general, the daily saliva secretion is 600 to 700 ml, which leads to excessive saliva such as central nervous system diseases and Alzheimer's disease.
The secretion of saliva helps to remove food residues in the oral cavity in time, and avoids the reproduction of bacteria, fermentation, acid production and odor due to the long retention time of food, resulting in damage to teeth, so as to avoid corrosion of teeth and oral mucosa. When chewing food, the lips and cheeks can move freely without damage to the teeth, if you accidentally bite the cheeks, it must be eating too fast, using advanced science and technology and research, we can also find a lot of information from the saliva, saliva even if it is frozen, thawed several times will not be damaged, people take food as the day without saliva this day will collapse half, saliva is a very beneficial thing in our body. Drooling while sleeping can also be due to a nervous disorder, excessive brain fatigue or taking anti-epileptic drugs, which may cause autonomic dysfunction.
When this happens, the parasympathetic nervous system is excited during sleep, the brain releases false signals, and the person drools. More dangerously, it may be a precursor to stroke, and arteriosclerosis will lead to ischemia and hypoxia of the brain and muscles, which in turn will damage the nerve pathways innervating the brain to remove the stem, causing sudden numbness of the face or limbs, crooked mouth, and drooling. You can improve your daily diet, develop good eating habits, don't rest immediately after meals, don't eat too greasy and sweet, and eat less sticky foods that are not conducive to digestion.
It is best to clean your mouth carefully before going to bed and develop a good habit of brushing your teeth, which can not only reduce the occurrence of inflammation in the mouth, but also better protect your teeth. Calm down before going to bed, don't overexert yourself, don't overuse your brain or exercise vigorously.
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You can rinse off all the food residues, you can maintain the hygiene of our mouth, and there is a lubricating effect, so the mouth becomes softer, if there is a hemostatic effect after bleeding, you can dilute some acidic and bitter things, and it can also be antibacterial.
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Saliva has the function of flushing, lubrication, hemostasis, dilution, antibacterial, wound healing, digestion, anti-aging, etc., which are all functions of saliva.
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1.Contains salivary enzymes that help break down and digest food 2Saliva contains calcium, which helps strengthen tooth enamel, but can also produce calculus3Saliva has an analgesic effect 4There are antimicrobial components in saliva, but the concentration of antimicrobial components is not high.
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Saliva is a digestive juice, most of which is water, but also contains mucins and amylases. Saliva not only moistens the mouth, softens food, and is easy to swallow; Amylase can promote the decomposition of starch into maltose and enhance digestion; Saliva also removes food debris and foreign objects from the mouth, keeping the mouth clean frequently. In addition, saliva also contains lysozyme, which has a bactericidal effect.
Mucin can protect the gastric mucosa and increase the anti-corrosive effect of the gastric mucosa. Therefore, do not spit casually.
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First, the role of saliva:
1. Amylase in saliva can preliminarily decompose food and play a role in digestion 2. It protects and lubricates the mucous membrane.
3. Cleaning effect on the oral cavity.
4. The antibody factors in saliva play an antibacterial and bactericidal role in the oral cavity;
2. The impact of salivary gland damage on the human body:
1. After the antibacterial and bactericidal effect is gone, the patient will have a lot of caries, which we call rampant caries 2. Dry mouth, difficulty swallowing, and need to drink a lot of water to help swallow when eating.
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1. Saliva can be disinfected. 2. Saliva can make people happy. 3. Saliva can quench thirst. Fourth, saliva can replace glue. 5. Saliva has a calming function.
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Saliva can make the mosquito bite site swelling as soon as possible, because saliva has antibacterial ingredients and can play a bactericidal effect. Of course, this method is unhygienic and is not recommended.
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First, hemostasis, second, cleansing, third, anti-aging, fourth, lubrication, fifth, aiding in the digestion of food, sixth, anti-inflammatory, seventh, bactericidal effect.
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It has an anti-cancer effect, which is beneficial to health, cleans bacteria in the mouth, helps with sleep, and also has a hemostatic effect and a lubricating effect.
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Saliva is the saliva secreted by the salivary glands around the oral cavity, which has the effect of lubricating the oral mucosa, dissolving the food version and facilitating swallowing, and also contains amylase and lysozyme, which can help digestion and have a partial bactericidal effect;
Saliva constantly removes food particles from the taste buds, so that the taste of food can be tasted continuously; cleans and protects the mouth; antimicrobial effect; the role of converting starch in food into maltose;
The main role is digestion and taste and cleansing, which has a certain immune protection function for the local area, but there is no obvious bactericidal effect. Therefore, saliva is a physiological substance secreted by the human body itself.
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The function of saliva.
1.Moistens the mouth and food for easy speaking and swallowing;
2.Constantly remove the particles from the food on the taste buds, so that you can continue to taste the taste of the food calmly;
3.cleans and protects the mouth;
Advantages of saliva: it contains carbonates, phosphates and proteins, which can bring chemical protection to teeth; It contains amylase enzyme that aids digestion; Ingredients fight bacteria; Cleans the mouth.
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Functions of saliva: digestion, protection, lubrication, cleaning, antibacterial, bactericidal. The specific role of saliva: 1. In saliva.
The amylase can preliminarily decompose the food and play the role of digestion 2, the protection and lubrication of the mucous membrane 3, the cleaning effect of the oral cavity 4, the antibody factor in the saliva plays an antibacterial and bactericidal role in the oral cavity; The impact of salivary gland damage on the human body: 1. After the antibacterial and bactericidal effect is gone, the patient will have a lot of caries, which we call rampant caries 2, dry mouth, difficulty swallowing, and need to drink a lot of water to help swallow when eating.
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Function: 1. It has the effect of lubricating the mucous membrane of the mouth and slippery cavity, dissolving food and facilitating swallowing.
2. It also contains amylase and lysozyme, which can help digestion and Zaolu Town has a partial bactericidal effect.
3. The effect of digestion and taste and cleaning have certain immune protection functions on the local area, but there is no obvious bactericidal effect.
The disadvantages of saliva:
Saliva can also transmit diseases through the human body that carries germs.
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Ingredients: It is mainly secreted by the salivary glands. The human body has multiple salivary glands, and the small salivary glands are distributed in the mucous membranes of the oral cavity, including the lips, buccal ulnar skin, tongue, and palate.
The parotid glands, submandibular glands, and sublingual glands are the main salivary organs, and the saliva secreted by the salivary glands flows into the mouth through the ducts. [2] The amount of saliva secreted is controlled by the cerebral cortex and is also affected by diet, environment, age, and mood or salivary gland lesions. It is normal for a person to secrete 1,000-1,500 ml of saliva per day.
Purpose:1Moistens the mouth and food for easy speaking and swallowing;
2.Constantly remove food particles from the taste buds, so that the taste of food can be continuously savored;
3.cleans and protects the mouth;
4.antimicrobial effect;
5.Converts starch from food into maltose.
6.Advantages of saliva: it contains carbonates, phosphates and proteins, which can bring chemical protection to teeth; It contains amylase enzyme that aids digestion; Ingredients fight bacteria; Cleans the mouth. Cancer and AIDS can be detected by saliva testing.
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