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Anonymous users2024-02-12InDubaiRoasted camels are really a dishHard dishesAnd many people also want to eat roast camels in China, in fact, it is okay to eat if you want to, but it is certainly not as easy to eat as it is in Dubai, generally speaking, it can only be eaten in Xinjiang, China, and cannot be eaten anywhere else. Wild camels are not allowed to be eaten indiscriminately, because camels are national second-class protected animals.
If you catch it privately, it is illegal, so you can only eat captive-bred camels in Xinjiang, and it is quite expensive. <>
Even in Saudi Arabia.
And Dubai, these countries, roasted camels are also a relatively high-grade dish, and roasted camels are also very time-consuming and labor-intensive, in China, I honestly have seen Xue Rongtang once roasted camels, others really haven't seen much. And in Xinjiang, in fact, it is not very difficult to eat camel meat, there will be camel meat in the general barbecue stalls in Xinjiang, but it is skewered into a string, and there is no meat, it is not very enjoyable to eat, but it can satisfy your cravings. <>
If you want to eat authentic roast camels, you still have to go to the more high-end Xinjiang restaurants, which may only have a whole roast camel**. If you want to eat a roasted camel, you have to spend 10,000 yuan, because the camel itself is relatively expensive, plus the cost of roasting, each tens of thousands of dollars can't be lowered. Of course, the roasted camel is quite refreshing, eating meat and drinking wine.
Camels also have a lot of benefits for the human body, and it's good to eat a little bit if you don't have anything to eat. <>
So if you want to eat roast camels, it's best to go to Xinjiang, but if you are really rich, you can also find a way to contact those who sell camels in Xinjiang, and the whole camel will be airlifted to you, and you can find someone to roast it yourself. Anyway, as long as you have money in China, eating roast camel is a very simple thing, and if you ordinary people want to try roast camels, it is estimated that you can only go to Xinjiang to eat locally, of course, sometimes there may be some places where there is also roast camel meat.
But many times it may be fake, if you want to eat, you still go to Xinjiang or go to Dubai or the United Arab Emirates.
these places.
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Anonymous users2024-02-11Camel meat is rarely eaten in the country, because people treat camels well, so very few people eat camel meat. There are many places abroad where camel meat can be eaten, such as Arab countries, Saudi Arabia, the United Arab Emirates and other countries where camel meat can be eaten.
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Anonymous users2024-02-10Xinjiang is okay, but camel meat in China is relatively scarce, and most people in China do not eat camel meat, so it is rare.
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Anonymous users2024-02-09In China, few people will eat camel meat, after all, camels are rare in the country.
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Anonymous users2024-02-08Neither can it. Because after all, camels are protected animals in our country, and it is illegal to eat protected animals in our country.
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Anonymous users2024-02-07Dubai is one of the richest cities in the world, but also a world of tyrants, in Dubai you can get a luxury car everywhere, feel that everyone is a tyrant, in the world's most glamorous tyrant world, how can there be a lack of food, Dubai's food is mainly barbecue, seafood and desserts. There is an old Chinese saying that good land is poured into a thousand fields, and Japanese food is only a day; There are 10,000 Chinese houses, and the night is no more than five feet.
Although Dubaiites are very wealthy, the food they usually eat at home is not all delicacies from the mountains and seas, and besides, the Arabs, who used to live as nomads and fishers, really don't have much research on food, but anyway, let's talk about Dubai's food. Indeed, Dubai is home to international cuisines, and there are many traditional local cuisines. But it is not eaten every day, such as the famous "camel dish", which is one of the most luxurious foods, and is only eaten at wedding banquets, diplomatic banquets and various major festivals.
Dubai is indeed one of the richest cities in the world, and we often joke that if we go to Dubai to pick up garbage, become a beggar, and make more than 10,000 yuan a month. There are indeed many wealthy people in Dubai, but there are also some people who are not as rich as we imagined, such as those working at the bottom and service providers. Dubai is lower than some non-first-tier cities in China, and these "nonsense" are just to express a meaning
The people who live in Dubai are not all that wealthy, so the rich may be from the wine pond and meat forest, but there are also poor people who wander around to make ends meet.
Because Dubai's location is special, in the middle of the desert, surrounded by the sea, there are more people who eat seafood, and there are many types of seafood, even sharks. I've lived in Dubai for a few years, it's a very cosmopolitan city with a wide variety of food and drinks. To sum up, it is mainly Middle Eastern flavors, and most of the world's food can be found in Dubai; High-end hotels, restaurants and low-end fast food restaurants gather.
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Anonymous users2024-02-06Camels can be eaten in Xinjiang in China, because there are many camels in Xinjiang, and camels are not particularly rare in this place.
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Anonymous users2024-02-05In Dubai, roasting camels is a big dish, which only appears at key banquets, and is not usually eaten, and in China, there is only one place where camels can be eaten, and that is Xinjiang.
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Anonymous users2024-02-04Camels can be eaten in all parts of the country, and this is not forbidden, but basically it is only available in the northwest, because there are a large number of camels there.
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Anonymous users2024-02-03You may have eaten roasted whole sheep and roasted whole pig, but have you ever eaten roasted whole camel? I'm sure you haven't eaten it, roasting a whole camel is roasting a camel! You must be surprised, camels can still be roasted and eaten? Take you to see the most spectacular delicacy in the world, roasted whole camels!
Roasting whole camels is a dish that is a common way to cook camels. In China, Kuwait, Mali and other countries, there is a dish of roasted whole camel. Yellow on the outside and tender on the inside, it is crispy and delicious, and retains the original shape of the camel, which is a very characteristic delicacy.
Hang it up with a crane and put it in a large oven, and it takes half a day to bake!
Because the camels are very heavy, some weigh more than 900 pounds, they need a crane to lift them!
When I go out to eat at a restaurant, one of the dishes I order most often is sauced duck. Because we often eat sauce duck here, I think it's delicious.
One of my favorite dishes made by my mother during the Chinese New Year is croquettes, the process of croquettes made by my mother is cumbersome and long, but because the whole family loves to eat, my mother is not too troublesome, and she has to make a lot of food every New Year, some of which are kept for herself, and most of them are distributed to relatives and friends. The main raw materials of croquettes are cracked beans and a small amount of soybeans, two kinds of beans are ground into watercress with a stone mill, and then washed with water, after soaking overnight, the beans are blanched clean with a fence, the beans have risen after a night of soaking, and the watercress is fished into the bucket with a fence, plus salt, pepper, ingredients, garlic and other seasonings, and then the only stone mill in our village at that time is used to grind the pulp, after grinding the pulp, and then fried with oil, the fragrant croquettes are done. When refining the pulp, you should also pay attention to the pulp should not be too thin or too thick, it will not be formed if it is thin, and it will taste bad if it is thick.
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Only when I really stepped into the society did I understand that the knowledge in books is really useless, and the most useful thing is the knowledge accumulated through practice.