What are the early manifestations of gout? What are the early manifestations of gout symptoms?

Severe joint swelling and pain may not necessarily occur in the early or early stages of wind, but may only be mild joint pain, which may be localized, often in the large or peripheral joints of the lower limbs, and the main site is the first metatarsophalangeal joint of the big toe. On the one hand, this part is more peripheral and the temperature is relatively low, and on the other hand, because of walking, this joint has the greatest range of motion, which is easy to form micro-damage, resulting in a greater risk of gout. Patients in the early stage of gout may only have mild pain in this area, and there is no obvious swelling, redness and other serious conditions, but it is also important to pay attention to.

Some patients may have mild pain in a small area on the inside or outside of the knee joint, and no obvious abnormalities can be seen when they are not walking or straining. Once force or pressure occurs, pain may be felt and should be taken seriously, which may be a symptom of pre- or early gout. If uric acid is high, dietary control and lifestyle optimization should be carried out to reduce uric acid.

If the desired level is not reached, oral urate-lowering drugs are used**.

The early stage of gout is called the asymptomatic hyperuricemia stage in medicine, to put it simply, it is that the test sheet shows that the uric acid is high, and it is generally not accompanied by joint pain, but if this phenomenon lasts for about 10-15 years on average, it is possible to usher in an arthritis attack. However, if you don't pay attention to your diet or lifestyle habits, sometimes the first attack is more explosive and severe pain. Therefore, it is very important to have a physical examination, and if you find that uric acid continues to rise, you should go to the hospital to see if you need to take uric acid-lowering drugs, such as rigalizan (benzbromarone).

However, it is not recommended to go to the pharmacy to buy and eat by yourself, and you should listen to the doctor's instructions to take the medicine, and do not eat it blindly.

Symptoms of gout 1, early symptoms, manifested as hyperuricemia, without arthritis, tophi, kidney stones and other clinical manifestations. 2. Intermittent symptoms refer to a period of resting between seizures. Most patients have multiple episodes in their lifetime, and some patients never have a seizure after one seizure.

Most patients have seizures between six months and one year. A small number of patients can have an interval of up to 5-10 years. 3. In the late stage, more tophi may be deposited, which may affect blood vessels and kidneys, cause severe renal failure, and cause a vicious circle that is not easy to excrete uric acid, so that the more tophi will be deposited.

In addition, the risk of developing kidney stones increases with the increase in serum uric acid concentrations, and it often causes kidney lesions, which may require hemodialysis after kidney failure. 4. Symptoms of acute attack, the onset time is usually the second half of the night, and the symptoms of gout in this period are pain, swelling, redness, and severe pain in the ankle joints or toes, arms and finger joints.

For the cognition of gout, traditional Chinese medicine believes that more conditioning is helpful for the relief of gout and no longer **, and the effect of Zifeng herbal tea that can be drunk is good. A high-purine diet can increase the synthesis of uric acid and increase the concentration of uric acid, while a low-purine diet can reduce the concentration of uric acid. After diet control, blood uric acid can be reduced by about 35 7 mol l (o 6 mg dl) in normal people, and 59 5 mol l ( ) in gout patients.

There are a number of plausible explanations for how dietary factors affect blood uric acid levels, including:

1 Excessive alcohol consumption can cause gout, especially beer. The possible mechanisms by which ethanol affects blood uric acid levels are:

1) Drinking alcohol is often accompanied by foods rich in purines;

2) Ethanol metabolism can increase the concentration of lactate in the blood, and lactate can inhibit the excretion of uric acid by the kidneys;

3) Excessive alcohol consumption causes hematemia and inhibits the excretion of uric acid by the kidneys;

4) Ethanol can promote the conversion of adenine nucleotides and increase uric acid;

5) It has been suggested that drinking lead-containing liquors such as whiskey increases the risk of developing gout by a factor of three.

2 Reduced food intake is also associated with gout attacks, as plasma acetoacetate and oxybutyrate levels increase during starvation, affecting the excretion of uric acid by the kidneys.

3 There are some misunderstandings about the relationship between soy products and gout, according to the tests of Chinese and Japanese scholars, most beans do not have high purine content, so it is concluded that soy products have less purine content, so as to overturn the misinformation of folk or traditional Chinese medicine that gout is forbidden to eat soy products. Another circumstantial evidence is that monks who eat soy products often have rare gout. So soy products can be eaten in small quantities.

The early clinical manifestations of gouty nephropathy are mainly divided into some subjective symptoms and some objective signs. Its subjective symptoms are mainly unilateral and bilateral waist pain, frequent nocturia, and the objective signs of gouty nephropathy mainly include intermittent or persistent proteinuria, increased blood pressure, urinary stones, etc.

Among them, proteinuria, urinary stones, and frequent nocturia are among the most common early symptoms of gouty nephropathy. Further development of gouty nephropathy can lead to renal insufficiency, increased creatinine, and 2 microglobulin. Further development can cause uremia and require dialysis**.

The disease of gout is mainly in the joints, ** is the combination of dampness and cold, but the clinical manifestations are redness, swelling and heat pain, the pain is unbearable, Chinese medicine doctors use heat and detoxification plus painkillers **, Western medicine doctors use flunomide, oxamine, hydroxychloroquine sulfate, methylprednisolone, etc., most of these drugs can relieve symptoms, but can not, some *** a lot, harm liver and kidney function.

The use of traditional Chinese medicine Defuzi wind grass tea**, the effect is very good, because most patients are related to diet, living environment, etc., most patients have a thick tongue coating, some are yellow and greasy, which fully shows that there is dampness in the body, and it is cold and damp, if there is no cold in the body, the dampness will not stay for too long, as long as a little exercise, the dampness will be excreted from the body.

The most important thing for gout patients is the metabolism of high purines in the body, resulting in hyperuricemia that eventually leads to the onset of gout, so the foods suitable for gout patients to eat are mainly foods with low purine content, and what are the main foods with low purine content, mainly including ordinary vegetables, sugars, fruit juices, milk, eggs, chocolate, dried fruits, red wine, etc., these purine content will be relatively low, suitable as the main food for patients**.

In addition, such as ordinary meat, pork, chicken, beef, etc., ham, ordinary freshwater fish, cereal, and more common legumes, such as green beans, peas, broad beans, etc., the purine content is medium, suitable for appropriate intake, not excessive. In addition, like animal offal, gravy, sardines, anchovies, beer, peanuts, fried foods, etc., these purine content is very high and is not built for patients to eat.

What is Gout? What are the symptoms of gout?

Gout is an acute or chronic inflammation and tissue damage caused by the precipitation of monosodium urate in the bones, joints, kidneys and subcutaneous parts, which is directly related to hyperuricemia caused by purine metabolism disorders or decreased uric acid excretion, and belongs to the category of metabolic rheumatism. Gout is a disease caused by a disorder of the metabolism of metabolites purines in the body, and hyperuricemia is a prerequisite for gout attacks. Generally, acute gout tends to occur at night, which brings great pain to gout patients.

Drinking De Quan Zi Feng Cao Tea can help lower uric acid, which is mainly a Chinese herbal ingredient.

1. Why does gout occur?

Generally speaking, the normal level of uric acid is 7mg dl, higher than this standard is hyperuricemia, excessive uric acid production and low excretion leads to hyperuricemia, and hyperuricemia reaches a certain concentration or above, which will cause uric acid to be deposited in joints or soft tissues as crystals of single uric acid, which will then lead to crystallization chemotaxis, and eventually cause inflammatory reactions, causing gout.

Second, what should I pay attention to so that gout does not occur?

To prevent gout, on the one hand, we should exercise more, eat more fruits, drink more water, quit drinking, eat a low-purine diet, eat less red meat, and drink less high-sugar drinks, such as Coca-Cola, Sprite, sardines, animal offal, peanuts, fried food, beer, liquor, protect your joints, do not suffer from cold and cold, and strengthen exercise.

Third, on the other hand, when selecting drugs, drugs that help uric acid excretion and assist uric acid should be selected to eliminate the hidden dangers of secondary gout.

Modern people eat and drink a lot, and more and more people get gout, and they are getting younger and younger. I have gout, and I am miserable! Many people seek medical treatment everywhere, and even the doctors in the hospital are ignorant and stuck in the old ways.

The attack of gout is really fatal, and even more serious is the formation of tophi, the hands and feet are deformed, and the shoes cannot be worn.

So what about gout? Here it is recommended that the old prescription Defu Tang Zifeng herbal tea can be tried, and drinking two bags a day can better improve the symptoms of gout. In addition to this, it is also very important to have a reasonable diet.

The first is to prohibit alcohol and sweet drinks. Fructose in alcohol and beverages can affect the metabolism of uric acid, which is not conducive to disease recovery and control.

The second is not to eat high-purine foods.

1.The daily intake of purines should be strictly controlled below 150mg.

2.The daily intake of protein is 50-70 grams.

3.The intake of fat does not exceed 50 grams per day.

4.The intake of fluids should not be less than 3000ml per day

5.You can eat two eggs a day (people with hypercholesterolemia should not eat egg yolk ml milk, 2 fruits (such as pears, peaches and other staple foods, vegetables do not exceed 500 grams.)

What foods are high in purines?

During a gout attack, don't eat the following categories.

Seafood: The seafood mentioned here includes squid, white pomfret, tilapia, salmon, sardines, anchovies, hairtail, saury, soft-shelled turtle, silver carp, etc.

Internal organs: Internal organs include the liver, kidneys (kidney, loincloth), brain, spleen (iron), small intestine, large intestine, etc.

Soups: Soups, fish soups, seafood, or all kinds of hot pot soups should be avoided as much as possible.

Meat: mainly refers to pork, beef, mutton, etc.

Gout is a common disease in recent years, and its distinctive feature is hyperuricemia. What are the early symptoms of gout, let's find out together.

Early gout in the asymptomatic stage

This stage belongs to the latent period of gout, and there are no obvious symptoms, only hyperuricemia. The incubation period is indefinite, sometimes as long as several years, and during this time, it is necessary to go to the hospital for examination to find out the condition.

Signs of gout

Due to the long-term high uric acid, too much uric acid will bring certain harm to the body, thus causing some adverse reactions, mainly causing weakness, dizziness, headache, vomiting, lack of food, chills, cold and other reactions.

Systemic manifestations are common

Gout is the main one. The manifestation is the pain and redness of the joints, early gout is often manifested in the ankles, toes, finger joints, thumbs, knees, arches, elbow joints, wrists, ear wheels, etc., at the beginning of the pain of a single joint, as the condition worsens, the pain will spread to the whole body, and there will be scaling, itching and other symptoms.

The early stage of gout has not reached the most serious period of gout, and the second period is the best time, so patients should find out the condition in time, choose a professional hospital to avoid the harm caused by the deterioration of the condition. In the face of so many methods, patients cannot blindly go, otherwise it will not only fail to achieve good results, but will even bring harm to the body.

Acute gouty arthritis is the most common presenting symptom. Acute gouty arthritis mostly occurs in the facet joints of the lower extremities, particularly the first metatarsal joint. In addition, it often occurs suddenly at night, with local redness, swelling, and severe pain in the affected joints, and is extremely sensitive to temperature, touch, and vibration.

High uric acid, joint pain, redness and swelling, etc., pay attention to eat less seafood, animal offal, beer, beans, etc.

What is Gout? What are the symptoms of gout?

Initial symptoms of gout

Gout is caused by too much uric acid in the blood. Gout attacks can cause severe pain, and there is still no cure for gout in the medical community. Gout is divided into four stages, and the human body will have different symptoms in these four stages, so what are the initial symptoms of gout?

Initial symptoms of gout

1.High uric acid

People in the pre-gout stage do not experience pain or other discomfort, but in a blood test, the patient's blood uric acid level is outside the normal range. High uric acid levels are a common condition, and if not effectively controlled for a long time, it is likely to cause joint diseases such as gout. Therefore, we should conduct a physical examination in a timely manner to detect the underlying diseases of the body as early as possible, so as not to miss the opportunity and delay.

2.Acute arthritis

If the body's blood uric acid continues to exceed the normal value and is not controlled, it is likely to cause acute arthritis. In clinical medicine, acute arthritis is manifested by the patient's high blood uric acid value, and the patient's joints are accompanied by severe pain, and even redness and swelling.

3.Intermittent seizures

As the duration of gout increases, the patient's condition will also worsen. When a patient with gout presents with acute pain and swelling and fever in the affected area, the patient's gout condition is exacerbated. At the same time, the pain in the affected area of gout patients is intermittent, reaching an extreme value within 24 hours of the attack, and if no intervention is taken**, the symptoms will be relieved after a week.