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Yew, also known as cypress, red bean tree, purple shirt, slightly sweet taste, flat nature, the whole body can be used as medicine, distributed in the northern hemisphere, is recognized as an endangered natural rare anti-cancer plant in the world, is a national first-class protected plant in China. Therefore, yew is also known as "biological **". Yew contains paclitaxel, which was first isolated from the bark of Taxus brevifolia.
It is one of the best drugs for metastatic ovarian and breast cancer.
Yew has complex ingredients, it not only contains paclitaxel but also contains paclitaxine, purple carcinol and many chemical species, they are very toxic, without the guidance of a doctor, they can not be used indiscriminately, such as: making tea, making soup, etc.! Paclitaxel has a high efficiency and low toxicity anti-cancer effect, and is indeed an "anti-cancer pioneer" in medical treatment, and is one of the commonly used chemotherapy drugs, and in clinical application to anti-cancer, taxel is a professional process, solvent extraction preparation, and chemical purification to obtain paclitaxel that meets the drug standards before it can be effective.
Yew, also known as cypress and yew, is the branch and leaf of the yew genus of the yew family. It has the effect of diluting water and reducing swelling, mainly used for nephritis edema, diabetes, and poor urination, and the usual amount is 5 15 grams.
It is difficult to achieve an effective blood concentration by eating this plant, and the way to exert its medicinal effect at this time is to extract and separate this ingredient with anti-cancer effect, purify it, identify its structure, and then carry out large-scale production through chemical synthesis. The medicinal value is the highest, and China has now become the country with the most artificial planting of Mandia yew in the world, and the planting scale of our company ranks first in the country. Its branches and leaves are used to make paclitaxel, and its products are in short supply.
But further down the line, it's not so pretty. First of all, people usually use yew to "fight cancer", that is, to boil water and drink it from its branches and leaves. In fact, the paclitaxel content in it is very low, and paclitaxel is insoluble in water, and the extraction of paclitaxel requires a special process, and ordinary soup is not good at all.
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In general, yew is not cancer-resistant, it can be toxic***, after all, its composition is complex. In addition, the tree grows slowly, and the collection of its branches and leaves also harms plant resources, harming others and ourselves.
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I am also shocked by this, but we should analyze it rationally, and we should not blindly follow the trend to buy, but should choose according to our own conditions.
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Yew has a complex composition, which not only contains paclitaxel, but also contains paclitaxel, taxine, diterpenoids, etc. Although paclitaxel is extracted from the bark of the yew tree, these drugs have obvious ***, without the guidance of a doctor, long-term use of yew to make tea, soup and drink can lead to poisoning.
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I feel that this statement is very unscientific, it should be a rumor, and it is not credible, so I still have to believe in science and don't believe these hearsay gossip.
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That's what I believe, but only if you don't have cancer, but it's not going to be cancer-friendly, and it's a very hard-to-be disease.
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It can be boiled directly, but the anti-cancer effect is not ideal when taken in this way, because the anti-cancer components of yew cannot be dissolved in water.
Yew is a rare and precious plant, with high ornamental value, is also a very good effect of Chinese herbal medicine, has a good anti-cancer effect, its bark and fruit can be used to boil water, but people use it to boil water to drink, the anti-cancer effect is not good, can only play a variety of roles, anti-aging. Because yew is also rich in paclitaxel.
The presence of this substance makes it have a good anti-inflammatory effect, but paclitaxel is insoluble in water, so people use it to soak in water and drink it for anti-cancer effect.
1. How to take yew for good anti-cancer effect
Many people have heard that yew has a good anti-cancer effect, and this statement has also been certified by relevant experts, but some people feel that the anti-inflammatory effect is not good after soaking in water and drinking with yew, which is related to people's way of taking, because the anti-cancer ingredient of yew is paclitaxel, which is not easy to water, so if you want it to play a good anti-cancer effect, it must be professionally extracted.
Purify before taking.
Second, the benefits of boiling water and drinking yew
Yew boiled water to drink, although the anti-cancer effect is not good, but there are many health care effects, people insist on using it to boil water or soak water to drink, so that the body can absorb rich nutrients, will clear heat and detoxify.
Nourishing the skin, it can also beautify the skin, in addition, people use it to boil water in time after drinking, and it can also quickly relieve hangover and reduce the damage of alcohol to the human liver. Yew boiled water can also play a role in anti-inflammatory and antibacterial traditional Chinese medicine, can prevent enteritis, gastritis and pharyngitis.
and inflammation.
occurs, which has certain benefits for maintaining human health.
3. Precautions for taking yew
Yew is a precious Chinese medicinal material, which has excellent medicinal and health effects, but when collecting yew, you must know that it is a national key protected plant.
It cannot be picked at will. In addition, when taking yew, you should also choose the appropriate way to take it according to your body's needs, but you must pay attention to the dosage when taking, this plant has a certain toxicity, overdose will cause poisoning, and will also endanger people's health.
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I think of course there is no effect, because the anti-cancer substances in yew need to be extracted by a variety of means to obtain, and it is useless to soak them in water directly.
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No, you cannot. It is effective, yew is still nutritious for the body and can replenish the energy needed by the body.
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Yew is a rare natural plant
Yew, also known as cypress, red bean tree, purple shirt, slightly sweet taste, flat nature, the whole body can be used as medicine, distributed in the northern hemisphere, is recognized as endangered natural rare anti-cancer plant in the world, is an ancient tree species left by the Quaternary glacier, has a history of 2.5 million years on the earth. Due to the slow growth rate and poor regeneration ability of yew under natural conditions, there has been no large-scale yew raw material forest base in the world for a long time.
Yew is also a national first-class protected plant in China. Rich in paclitaxel, protein, minerals such as calcium, phosphorus, iron, and vitamins, yew fruit is a natural antioxidant (anti-aging) plant. It is precisely because of the high medicinal value of yew that China's wild yew has been cut down and destroyed like never before in just over a decade, and the wild stock has decreased sharply.
Some areas are even endangered. Therefore, the protection of existing resources and the artificial expansion of the total number of yew resources are placed in front of people of insight.
Can yew be used directly against cancer?
Some cancer patients are keen to eat yew bark and drink wine soaked in yew fruits, because there are rumors that the roots, skin, and fruits of yew have anti-cancer effects, is this true?
Indeed, a natural drug called paclitaxel can be extracted from the roots, bark, stems, leaves and fruits of yew, which has anti-cancer effects and is one of the best drugs for metastatic ovarian cancer and breast cancer, and also has significant effects on lung cancer and esophageal cancer. Paclitaxel in nature is mainly found in the whole body of yew trees, and the bark content is the highest, only 1/10,000 (about 1/10,000) (about that, the yield is very low, and not all varieties of yew contain paclitaxel, and the difference in the content of paclitaxel in different species of yew is very obvious. The content of paclitaxel in Taxus chinensis in Northeast China and Taxus in South China is relatively high, especially in Taxus chinensis in Northeast China, which has a special growth environment, and the content does not exceed 3/10,000 (.
Paclitaxel, on the other hand, is extracted from yew through a complex pharmaceutical process. Eating paclitaxel can fight cancer is not at all the same as eating the roots, bark, and fruits of yew can fight cancer.
In summary, we can draw two conclusions: paclitaxel is not equal to yew; Eating the natural drug paclitaxel has anti-cancer efficacy, which does not mean that eating yew has anti-cancer efficacy. Therefore, if you have cancer, you should undergo regular chemotherapy, radiotherapy or surgery**, instead of eating yew bark and drinking wine soaked in yew fruit.
Fuck off, Tumor-kun
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Yew is poisonous and should be consumed with caution.
Yew is the raw material of the anti-cancer drug paclitaxel, but the yew itself is not equal to paclitaxel, the main raw material for extracting paclitaxel is the root and bark of yew, and now the newly introduced Mandia yew also has content in the branches and leaves, but the content of the fruit has not been proved by authority, so we do not know.
Yew is a Chinese medicinal material, it is a three-point poison, it has a certain health care effect, but at the same time it also has a strong toxicity. Scientific research has proved that yew is very toxic, and without the guidance of a doctor, long-term consumption of large amounts may produce serious toxicity such as inhibition of bone marrow hematopoietic function and white blood cell decline. Moreover, accidental ingestion of yew can cause symptoms such as dizziness, dilated pupils, nausea, vomiting, diffuse abdominal pain, muscle weakness, bradycardia, cardiac arrest or death in severe cases, pulmonary edema, congestion and hemorrhage, myocardial hemorrhage and myocarditis and other changes in pathological examination.
Therefore, the Ministry of Health also included yew in the "List of Prohibited Items for Health Food" in the "Notice of the Ministry of Health on Further Regulating the Management of Health Food Raw Materials", prohibiting the use of yew as health food and food raw materials.
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