The price of crayfish is 10 yuan a catty, why is it 100 yuan a catty when it comes to the food stall

Now for many foodie friends, crayfish is simply their favorite, after all, crayfish has risen in the supper stalls of major food stalls in recent years, and it is also sought after by many people. Moreover, the flavors of cooking crayfish are also diverse, including spicy spiced garlic and so on, which can also satisfy the appetite of all diners one by one.

It is not difficult to find that when we linger in the supper stalls, the sales of crayfish are really not cheap, it can be said that the sales of crayfish have always been a pain point in everyone's hearts, and it makes people feel that they can't afford to consume it.

Since May this year, crayfish has also won a good opportunity to concentrate on the market, so what can not be found is that the acquisition of crayfish in the market has also been exposed to a huge decline, and even in the vegetable market or supermarket can be easily consumed at 10 15 yuan a pound, so for many shrimp farmers who breed crayfish are also tormented, after all, they have worked hard for such a long time, just to wait until the crayfish are listed in a centralized manner, and can have a popular acquisition in the market On the contrary, now the flooded crayfish has become a sting point in their hearts, and the ** of crayfish has a diving ** trend, so it is an ironclad fact that shrimp farmers are busy but do not make money.

But despite this, when we linger in the major supper stalls, we can find that especially in restaurants in some big cities, the sales of crayfish are amazingly high, not to mention some well-known catering brands, and even ordinary takeaway restaurants, the sales of crayfish are not cheap, and the price of any crayfish will reach 150 yuan a piece.

Friends who know about the crayfish acquisition process know that the crayfish acquisition process is mainly through shrimp farmers to village vendors and then to some other major buyers, and then into distribution, so as to flow into restaurants, hotels and other markets for processing and sales, in this process, some of the costs derived must also be included in it, such as transportation costs, refrigeration costs, labor costs and other additional venue store rental costs and so on. So it's really no wonder why crayfish are sold so high in some restaurants and restaurants in the city.

After all, the consumption of any product is also transparent, as for those foodie friends, if you really feel that the crayfish sold in restaurants outside is too high, it is better to do it yourself, not only the portion is sufficient, but also can eat to the fullest, why not.

The main reason is that it is already cooked on the food stall, and the method of making it and the condiments put in it all require money. So it's very expensive.

These have been done, so there will be some labor costs, and it may be that this lobster is really delicious, so there will be such a high ** sale.

This is a very normal situation. This is because if you eat crayfish in a food stall, these crayfish are cooked and can be eaten directly, and then you don't have to make and cook them yourself, so it is very expensive.

Because food stalls cost a lot of money when cooking, and they also provide you with a place to eat, they are relatively expensive.

Crayfish are sold for less than 10 yuan per catty, but this is only for 2 yuan for crayfish. Merchants must be able to make money, according to the reporter's investigation, even if the crayfish is sold for less than 10 yuan per catty, the current profit of the merchant is still about 5%.

For many people, crayfish is not an unfamiliar species, because in our daily life, it is often an essential delicacy, whether it is garlic or spicy, crayfish taste quite good. As crayfish enter the peak sales season, coupled with the fact that crayfish often cannot be transported to other places very quickly because of the epidemic, this year's crayfish can be sold at a minimum of less than 10 yuan per catty in its production area, which makes many netizens wonder whether merchants can still make money at such a low price, in fact, we don't need to worry about this problem at all, merchants can't sell at a loss. <>

The price of crayfish is less than 10 yuan per catty: affected by the epidemic and the peak production season

As crayfish enter the peak production season, crayfish in many places are about 25 yuan, which is still medium and large crayfish, as for smaller crayfish, it is even lower. Due to the impact of the epidemic, crayfish have no way to be shipped out of the production area in a timely manner, and the sales of crayfish in the origin of Qianjiang, Hubei Province can even be as low as 10 yuan, of course, this is only for 2 to the money of crayfish, only extra-small crayfish have such a low **. <>

Merchants can also make money: the volume of crayfish does not take the unit price

With the popularity of crayfish in the lives of citizens, in fact, the ** of crayfish is already very low, according to the reporter's investigation, even if the crayfish ** is not very high this year, but the profit is still about 5%. What we need to know is that crayfish has never been a fresh product that can make a lot of money by unit price, crayfish often go by quantity rather than price, crayfish meat is less and the shell is heavier, which is criticized by many people, but more is that everyone is scolding while buying more crayfish. What's more, the business interview may not tell the truth, how can there be a fresh seller in the world who only makes so much money?

Therefore, we don't have to worry about the seller not making money at all, we just need to buy boldly and eat boldly for this kind of thing. <>

Personally, I think that with such a low **, merchants must still be able to make money, because if they can't make money, it is impossible for merchants to sell, and the most people who can't make money are only crayfish farmers, and it is basically impossible to make merchants lose money.

Compared with previous years, this year's ** is indeed very low, but this does not mean that the merchant has no money, the merchant itself is an intermediary, and the loss is very small, and there is a probability that the merchant will lose money, because the merchant purchase is not the first type of purchase. It is the crayfish farmers who are losing money, because they have to invest a lot of breeding costs in the early stage, and the merchants don't need anything, just go to the crayfish farmers to buy it. And this merchant's purchase is also looking at the **, not to say that one at a time, but to purchase in batches, so that the risk can be shared, and it is really difficult to make the merchant lose, but it can reduce the income of the merchant, because the selling price is reduced, and their own interests will be further depressed, but it is basically impossible to make the merchant lose money.

Merchants may make a small profit, but never lose! Because the business itself has no cost, crayfish do not need him to breed, he is nothing more than to buy the crayfish of the farmers, and then find a good home. The only risk is that when the crayfish is given to the next home, the price of the crayfish is reduced, but it is generally not reduced a lot, and the merchant basically does not lose money, because the business sets a relatively large range, and it is considered in advance the possibility of the crayfish falling in **time**.

Crayfish that is less than ten yuan a pound, the merchant may make a small profit, but it is really difficult to say that it is a loss, because it is a big deal to directly sell it at the original price in the end, plus it can also be sold online now, and if you want to lose, unless you are intentional, it is very difficult.

In general, merchants can still make money, but basically they can't earn so much as originally planned, because the price of crayfish has decreased, and they have to reduce the price in order to ship.

Because it is currently the crayfish market season, the transactions of various specifications are at the lowest**. Therefore, even if it is less than 10 yuan per catty, the merchant is still profitable.

I think you can make money even if it's ten yuan, because crayfish itself is a very cheap seafood, so this kind of ** is very reasonable.

No, because the initial investment of crayfish is too large, and the labor cost and transportation cost **, the ** sold ** and the ** purchased ** are almost the same, so you can't make money.

Merchants make money. Because the cost of crayfish is very low, merchants still have profits to make.

There are about 10-20 crayfish in a pound. This mainly depends on how big the crayfish is, if it is a larger head, it is estimated that there are about 10 pounds.

In the crayfish pond, the hay and the frozen water peanuts that are used for overwintering antifreeze, etc., in order to prevent the water temperature from rising after rotting and rotting water, should be fished out after the beginning of spring, and fresh aquatic weeds should be supplemented if conditions permit, so that it can be used as crayfish bait, and can provide a hidden place for crayfish. If there are no fresh aquatic plants, a certain amount of disinfected artificial concealment can be put into the pond, such as bamboo tubes, dry poplar leaves, sycamore leaves, etc.

There are about 10-20 crayfish in a pound of crayfish. This du mainly depends on how big the crayfish is, if it is a head.

The DAO is larger, and it is estimated that there are 10 left inside.

Allow a pound to the right. If it is a little smaller, it is estimated that there are about 20 pounds, so it is not certain. Crayfish are also known as crayfish, crayfish, and freshwater crayfish.

It resembles a shrimp and has a hard shell. The adult body is about centimeters long, dark red, the carapace part is nearly black, and there are wedge-shaped stripes on the back of the abdomen. Juvenile shrimp are uniformly grey and sometimes black ripples.

A pound.

Spicy crayfish.

Ingredients: crayfish, hot pot base, bean paste, peppercorns, dried chilies, onions, garlic, ginger, green onions, sugar, salt, cooking wine.

Method 1Prepare the raw materials in advance, scrub the crayfish with a brush to scrub the head and tail with a lot of silt, and then put it in clean water to soak for 10 minutes and set aside.

2.Cut the green onion into sections; Ginger and garlic cut into slices; Cut the onion into slices; Dried chili peppers cut into sections; After pouring oil into the pot and heating it, fry the hot pot base and bean paste to the red oil, then add peppercorns, chili peppers, onion and garlic, garlic slices, onions, and ginger slices and stir-fry until fragrant.

3.After stir-frying the ingredients, pour the crayfish into the pot and stir-fry, then pour in cooking wine and stir-fry evenly and continue to cook (10-15 minutes).

4.Sprinkle sugar and salt to taste before leaving the pot and eat.

It is difficult to determine how many crayfish are in a catty, because there are big and small crayfish, the big one is about ten, the small one is about fifteen, and there are more than twenty

How many crayfish are there in a pound, it's hard to say! , because the crayfish are different in size! There are a few more small ones, a few fewer large ones, about 15-18 per catty, and the crayfish are calculated by the pound, not by the pound.

How many bais are there in a pound of crayfish? It's really hard to answer this question, because there is a size-specific version of lobsters: the big three have a weight, generally speaking, 20 to 30 have a catty, the others are small and smaller, the small hundreds have a catty, and the smallest is just hatched by thousands of thousands of catty.

Got it?

Hello, the question you asked, how many crayfish are there in a pound? I feel that a pound of crayfish Well, if there is a 30 if you ask for leave, that is, 20 to 21 times crayfish must have a higher number, there is a 30 or so words, this is right.

How many crayfish are in a pound of the problem, it is uncertain, it depends on the size of the lobster you buy, but the large lobster is generally about 11, and the small one is about 16. It depends on how big you buy. FYI.

How many crayfish are there in a pound, to answer this question, you must first know how big a single crayfish is, so that you can estimate how many crayfish there are in a pound, but the individual differences in crayfish are still relatively large, so the estimation will not be too accurate, only weighing is accurate.

Crayfish are nutritious.

Copy the rich, the taste is sweet and delicious, especially delicious, the crayfish sells seafood stalls, swim in the water, to buy the boss with a net to fish, stained with a lot of water, the water accounts for at least one or two taels, a pound of crayfish has about fifteen large ones, and there are about thirty small ones.

Crayfish is best eaten in summer, with beer