Ask this dry chef what the price is, how is the chef this

It is okay to go to a big restaurant with good skills to make two or three thousand, and if you have bad skills, you can mix more than 1,000 in a small restaurant.

Apprentices, because it is an internal training, the general salary will not be very high. When you feel like you have the skills, you can change jobs.

If you want to do it, you have to become a supervisor, and command others to stir-fry, but some people have been stir-frying all their lives, and some people can become supervisors after a few years of hard work... It all depends on your efforts and luck ...

That's right, what do you want to do in only 2 years, 2 years in the pot is too early, it is estimated that no one will take you, the key to learning to cook is to have someone to bring, no one to bring yourself is not easy to mix.

Brother, we're all in this business! The average stove technology in Wuhan is about 1500 to 1600More than 2,000 people with strong craftsmanship Do this business, the first thing is to have a relationship.

The second is craftsmanship, run more fields when you are young, and make more friends. Naturally, they'll let you go when they're getting along well! But there is one thing, there are not many people who can do it in this industry Really, a lot of me do this It's not interesting, it's hard!

A smell of oil smoke on my body for many years! Can't wear a good dress! ~

Brother, I used to do this for 5 years, and I have no future. All you have to do now is build up experience and open a store later.

I can't say what I did In short, I just went to a big hotel, with a star rating of 3 or more, and the money was not important at the beginning, and after learning more things, I naturally did it.

A chef is a person who takes cooking as his profession and cooks dishes as his main job. The profession of chef appeared very early, and there were already full-time cooks in slave societies. By the beginning of the 21st century, the world's chef team has grown to tens of millions of people.

1. Learn to be a chef with a high income and good employment.

Nowadays, chefs have become the pillar talents of the catering industry, and if you go to a professional culinary technical school to learn, if you master this skill, you will be able to successfully establish yourself in society, whether you are a chef or a store owner, it is very promising.

2. Employment.

Nowadays, China's economy is developing rapidly, and there are tens of millions of people engaged in the chef industry, but there is still a shortage of more than 1 million chefs every year, which means that the catering industry is booming, and chefs have become sought-after talents, and this employment advantage is incomparable with other industries.

3. Entrepreneurship.

If the chef goes to start a business, he has more advantages, and now people's lives have become much richer, many people have become foodies, and even the takeaway industry is also very developed.

Fourth, the older you get, the more popular it is.

Although the income of many industries is also very high, but there are certain restrictions on age, many people eat youth, such as models, public relations, flight attendants, etc., but no one will be young for a lifetime, so you should find another way, at this time learning to cook is a better choice, because as you grow older and more experienced, you will only become more and more popular, and you can even reach an annual salary of one million.

Chef is a profession because you can fill your stomach and keep you energized to eat food other than home-cooked food. It can also be said that the people who cook food are aesthetes, and they are all passionate enough. Enjoy life, know how to maintain health, and he is also a place where people are happy, and people who go there to eat for various reasons are smiling.

Chef, is a promising profession! Learn to find a job and pay well.

QQ Three Kingdoms is talking about the deputy position of the budding, who makes medicine!

Cooking is a profession. Now the chefs are developing well.

People take food as the sky, and chefs are the profession of cooking food for everyone and filling their stomachs. Of course, from a macro point of view, the chef is also an expert in bringing people the enjoyment of the tongue, and an artist who brings the taste of food with both color and flavor through the output of Chinese and Western food.

It is recommended to choose a professional and formal school, and the following points should be paid attention to when choosing a school:

1. The school's qualifications.

2. The school's faculty.

3. The school's hardware and software facilities.

4. The school's teaching mode, learning technology should choose a school with more practical time 5, the school's reputation, you can go to the school to ask students.

6. Whether the school recommends employment, you can see the scale and social influence of the school.

Nowadays, there are a lot of boys who learn this industry, and if they choose to study cooking, they must choose a good cuisine.

In China, they will go to Sichuan to learn Sichuan cuisine, and at present, Sichuan cuisine is all over the country. It is easy to learn to open a store and start a business.