Why do bullfrogs say try not to eat them?

Bullfrogs belong to a type of frog class and contain a lot of them in their bodiesParasites

If it is not fully cooked during the production process, it is easy to cause parasites to invade the human body, resulting in parasitic diseases. Among them are the larvae.

It is difficult to be killed by high temperatures, so it is generally recommended that it is best not to eat bullfrogs. However, the clean artificially bred bullfrog has the ability to detoxify, clear heat, and replenish the body and invigorate qi.

can enhance the body's immunity.

Bullfrog handling method

1. Pinch the ribs of the bullfrog with two fingers and place the bullfrog on the board.

2. Cut off the head of the bullfrog directly with scissors and discard it (be sure to cut off the head first, and the speed must be fast, otherwise the bullfrog will struggle fiercely, and the strength of the bullfrog is very great).

3. Cut along the broken neck along the belly from the middle to the tail, take out all the internal organs, and discard.

4. Cut off the limbs, cut off the connection between the thighs and the calves, and cut the torso horizontally and then vertically, a total of four large pieces.

The above content refers to Encyclopedia - Bullfrog.

Because bullfrogs contain a lot of parasites, if not treated properly, these parasites can cause adverse effects on the human body. In addition, for some people who have a bad stomach, try not to eat bullfrogs, because it will aggravate the discomfort of the body.

Eating bullfrog is very good for the body, it is a good product to replenish vitality and cure spleen deficiency, especially suitable for people with low energy and yin deficiency. Bullfrogs contain a lot of protein, calcium, and phosphorus, which not only promotes the development of adolescents, but also prevents menopausal osteoporosis.

Contraindications for the consumption of bullfrogs.

Be sure to buy live bullfrogs. Because once a bullfrog dies, the germs in its body will multiply. Moreover, after the death of bullfrogs, the protein will be quickly decomposed, which not only reduces the nutritional value, but also produces harmful substances such as indole, sulfide, mercaptans, aldehydes and ketones, which cause harm to human health.

After purchasing, it should be processed in time, and cooked and processed in time.

Be sure to cook it thoroughly, and don't eat it raw or stir-fry it for a short time. Pay attention to hygiene during processing, and do not come into contact with cooked or raw food utensils, knives, cutting boards, rags and hands to prevent cross-contamination. When eating, you must pay attention to the cooking method, because bullfrogs contain more parasites and germs, so they must be processed and cooked before eating.

Summary. Bullfrogs can't eat too much, usually because there are too many parasites. Bullfrogs are a type of frog that contains a large number of parasites in their bodies, and if they are not fully cooked during the production process, it is easy to cause parasites to invade the human body, resulting in parasitic diseases.

Bullfrogs can't eat too much, usually because there are too many parasites. Bullfrogs are a type of frog that contains a large number of parasites in their bodies, and if they are not fully cooked during the production process, it is easy to cause parasites to invade the human body, resulting in parasitic diseases.

Can you tell us more about that?

Eating bullfrogs may indeed get brain parasitic disease, because there may be a schizocephalus parasite in the bullfrog's body, and this parasite is difficult to kill by stir-frying, therefore, after eating the bullfrog infected with schizocephalus, it is indeed possible to be infected with brain parasites, according to the location of the disease, schizocephalosis can be divided into five categories: eye, subcutaneous, oral, face, brain, and internal organs, among which brain schizocephalosis is very serious, the symptoms are quite similar to brain tumors, and the most serious situation is that it can lead to human paralysis.

Because it is susceptible to certain diseases, bullfrogs are amphibians that live in water, and their diet is mainly insects, small fish, and small orange sail shrimp. Although the meat of bullfrogs is delicious, they contain a toxic substance called trichlorosan, which can be harmful to the human body. Therefore, in order to protect people's health, it is recommended to eat as little bullfrog as possible.

Summary. Hello! Bullfrog is a type of food frog, and although it is considered a delicacy in some regions, it is better to eat as little as possible.

Hello! Bullfrog is a type of food frog, and although it is considered a delicacy in some regions, it is better to eat as little as possible.

First of all, the meat of bullfrogs contains high fat and cholesterol, and eating too much of it will have adverse effects on health. Secondly, wild bullfrogs are prone to carrying viruses and parasites, and improper consumption may lead to poisoning and infection. In addition, due to human overfishing, the number of bullfrogs has decreased dramatically, and the protection of bullfrogs is also an important measure to protect the ecological balance.

Eating as few bullfrogs as possible is to protect the health and ecological environment, and it is also a kind of respect for animal protection. I hope that everyone in the spring belt can look at the food problem from a more comprehensive perspective and make a healthier and more responsible choice.

In recent years, wild meat has become one of the hot topics of public concern. In addition to bullfrogs, the killing, trafficking and consumption of other wild animals have also received widespread attention. While protecting wildlife and maintaining ecological balance, reducing the consumption of wild meat is also a positive environmental protection action.