What herbs are good for stewed turtles with colitis?

Disease analysis: spastic colitis, also known as intestinal dysfunction, mucinous colitis, colon allergies, irritable colon syndrome, etc., is a functional disease of colon motility and secretion dysfunction. The onset is mainly around the umbilicus and in the left lower abdomen, and the clinical symptoms often have irregular pain, but it can be relieved after gas or defecation; Diarrhea or constipation, or alternating between the two.

The stool is often tingy with mucus, but there is rarely pus and blood. In constipation, the stool is hard and often like a ball of sheep dung. or watery stools several times a day without significant abdominal pain or discomfort.

Some of these patients with colonic dysfunction develop after dysentery, acute enteritis, or nonspecific colitis. This disease is more common in the elderly, which is mainly due to the decline of organ function in the elderly, bad teeth, poor chewing ability, decreased secretion of gastric acid and digestive juices, and decreased digestive function. In addition, the elderly often suffer from atrophic gastritis, diabetes, chronic pancreatitis, colonic diverticulum, ischemic colitis, colon tumors and vitamin B deficiency, which increases the chance of colon dysfunction.

Intestinal dysfunction is a common condition in the elderly. People can feel a loss of appetite, physical fatigue, general weakness, and even lead to psychological burden. Due to the discomfort and pain caused by colon dysfunction, it often causes mental stress in elderly patients, causing crampy constipation or frequent stools, abdominal pain and large amounts of mucus, which is called mucinous colitis, but there is no inflammation.

Exhaust, including farting and hiccups. The amount of fart is related to what people eat. Some people love onions, ginger, garlic, potatoes, sweets, beans and pasta, because these foods contain a matrix that produces a lot of hydrogen and carbon dioxide, hydrogen sulfide and other gases.

The amount of fart is also related to the digestion of the person.

How long has this been the case?

Soft-shelled turtle can be stewed with many ingredients.

One: wolfberry yam soft-shelled turtle soup:

Ingredients: 800 grams of soft-shelled turtle, 30 grams of wolfberry, 30 grams of yam, refined salt, rice wine, green onions, ginger slices, and lard.

Method: After killing the soft-shelled turtle first, cut it from the head and neck, and remove the trachea and internal organs. Cut off the paws, blanch them in a pot of boiling water, scrape off the black mucous membrane on the back shell, chop them into several pieces, and the soft-shelled turtle shell can be stewed in the soup pot with the soft-shelled turtle meat.

Wash and slice the yam, remove the miscellaneous and wash the wolfberry. Pour an appropriate amount of water into the pot, put in soft-shelled turtle, wolfberry, yam, refined salt, rice wine, green onions, ginger slices, lard, boil over high heat and then simmer over low heat until the meat is cooked and rotten, and pick off the green onion and ginger.

Efficacy: moisturizing**, hairdressing black hair, and used for dryness, dull skin and other symptoms. This food has the effects of black hair, moisturizing the skin, and anti-aging.

Two: Astragalus soft-shelled turtle soup:

Recipe: 60 grams of astragalus, 1000 grams of soft-shelled turtle, appropriate amount of rice wine, refined salt and ginger.

Production: After killing the live soft-shelled turtle, remove the head, claws and internal organs, wash it, cut each one into four large pieces, put it into the pot with astragalus, rice wine, refined salt and ginger, add an appropriate amount of water and simmer for two hours, and then it can be eaten.

Three: Chicken and soft-shelled turtle soup:

Ingredients: 1 soft-shelled turtle (about 750 grams).

Auxiliary ingredients: 10 grams of chicken slices, 10 grams of ham, 1500 grams of clear soup, salt, monosodium glutamate, rice wine, green onion knots, ginger slices;

Method: 1) After the soft-shelled turtle is slaughtered, the internal organs are washed, chopped, blanched in a pot of boiling water to purify the blood water, the butter is removed, the blood foam is washed away, put it in the tasting pot, pour in the clear soup, put in the chicken slices, ham, add salt, rice wine, green onion knots, ginger slices and other seasonings;

2) Cover the soft-shelled turtle with the flavor and steam it for about half an hour, remove from the heat, take out the green onion knots, and the ginger slices can be served.

Four: wolfberry soft-shelled turtle soup:

Ingredients: 300 grams of soft-shelled turtle, 30 grams of wolfberry, 15 grams of rehmannia rehmannia, 10 grams of northern astragalus, appropriate amount of seasoning.

Method: Slaughter the soft-shelled turtle, remove the carapace, head and claws, wash it, cut it into pieces, put it in a casserole, add water and cloth to wrap the medicines, boil it over a fire, turn it to a simmer until the soft-shelled turtle meat is cooked thoroughly, remove the medicine bag, and add an appropriate amount of salt and monosodium glutamate.

Efficacy: Nourishing Qi and nourishing Yin. It is suitable for tumor patients with qi yin deficiency and chemical and red and white blood cell decline after radiotherapy. Manifested as thinness and fatigue, dry mouth, night sweats, waist and knee soreness, etc.

Sichuan cuisine master teaches you a overlord farewell Ji, a necessary hard dish on the Chinese New Year's Eve meal, the soup is delicious and delicious, the method is simple and novice can easily learn, especially nutritious and healthy dishes, try together, agriculture, countryside, farmers, Sichuan cuisine, food.

Tons of soft-shelled turtle and chickens together, Farewell My Concubine 1

Ingredients: 1 soft-shelled turtle, accessories: winter bamboo shoots: 1 ham: 1 seasoning:

The practice of stewing soft-shelled turtle with an appropriate amount of salt, water, and rice wine: 1The turtle has its back to the ground, cut off the head to slaughter and control the blood, and then use scissors or a sharp knife to cut the cross knife in the abdomen of the soft-shelled turtle, and after cleaning the internal organs, wash it with water 2

Put the soft-shelled turtle in 80-degree water and blanch it for a while, and peel off a layer of sand skin from the soft-shelled turtle. This step is very important, because this layer of sand skin is inedible, it is very coarse, and it must be carefully handled, otherwise it will affect the taste of 3After the winter bamboo shoots are shelled, wash and slice, and slice the ham for later use

Take a casserole, put in soft-shelled turtle, winter bamboo shoots, ham, pour in an appropriate amount of water and rice wine, boil over high heat and simmer for 3 hours, add an appropriate amount of salt before coming out of the pot, because the ham is salty, so put less salt on the line Stew soft-shelled turtle soup.

I also had a spleen deficiency before, but then I didn't drink this, and directly used a Yang family old shop patch to have the effect of strengthening the spleen I feel much better now.

Colitis is a very complex problem, and it also depends on it.

For example, according to the course of the disease, acute enteritis may get better on its own, and we call it self-healing enteritis.

For acute enteritis, you may need to replenish some water, or use some probiotics appropriately, and you may be able to get better.

For chronic colitis, it is important to figure out its **. If it is an autoimmune colitis, such as ulcerative colitis or Crohn's disease, in this case, it is necessary to carry out some special ** to suppress its excessive immunity.

Medical Federation**.

Colitis is a relatively common disease of the digestive system, which is generally divided into chronic colitis and acute colitis.

In the acute phase of colitis, Chinese medicine should be taken, and the more commonly used ones are Coptis chinensis, Scutellaria baicalensis, Phellodendron chinensis, Black plum and Pueraria. If it is chronic colitis, you can use traditional Chinese medicine such as yam, barley, honey, codonopsis, brown rice, atractylodes, betel nut and woody incense**.

**In addition to the use of drugs for colitis, we should also pay attention to the regularity of diet, eat three meals a day regularly and quantitatively, avoid overeating, and avoid greasy, especially high-fat food, avoid cold food, and avoid strong tea, strong coffee and avoid alcohol.

Chronic colitis affects everyone differently, and if the symptoms are mild, you may only need to use a herbal medicine** for diarrhea (such as Zhenglu pills). Hope it helps.