What is the difference between white fungus and snow fungus, the difference between white fungus and

It's the same thing, snow fungus is also known as white fungus. White fungus. It is a glial fungus that is wild on the stone, and it has the function of living serum heat, moisturizing the lungs and nourishing yin, and strengthening the heart and brain. Rock sugar is sweet in taste, flat in nature, and has the effect of nourishing qi in the middle and nourishing the lungs in the stomach.

The snow swallow is the secretion of the pith of the plant snow swift, and the shape of the bird's nest does look similar to that of a bird's nest to the naked eye. In terms of beauty efficacy, the texture of the snow swallow itself is heavier and the viscosity is relatively high, so the effect of beauty moisturizing and rotting is slightly better than that of peach gum.

Snow fungus is a kind of fungus that grows on dead wood, and snow fungus, also known as white fungus, is often heard to be used in sugar water and soups, such as papaya snow fungus syrup, or boiled into soup with ginkgo seeds.

Introduction of Snowflake Swallow White Fungus:

Snowflake swallow organic white fungus is very good, the color is bright white and slightly yellow, and it is very shiny, the flowers are large and loose, the flesh is thick, tough and elastic, and there are no impurities and black spots on the pedicle. Its nutritional value is four or five times higher than the value of ordinary white fungus, the whole process is organically planted, without any pesticides, chemical fertilizers, and the whole process is cared for and grown in a sterile environment, so the white fungus is free of any additives and fumigation from planting to finished products. Snowflake white fungus is a high-quality series of white fungus in the white fungus grade, and it is also the first choice of most white fungus consumers.

Because it is a high-quality white fungus for artificial dehydration treatment, and then after packaging and sealing, and then **, the added value has increased a lot. In terms of color, snowflake white fungus is generally translucent, white in color, and looks slightly yellowish early. Tremella thickness, snowflake tremella thickness will generally be greater than or equal to 1 mm, very thin, so it looks transparent.

In terms of shape, it is almost the same as other grades of white fungus, and it is in a state of evacuation. The proportion of bubble scattering and fluffiness, because the snowflake white fungus is dehydrated, the bubble scattering ratio is very high, which can reach 1 to 13, which is not found in other grades of white fungus. <>

Difference Between Snow Fungus and White Fuciformis:1. The shape is different.

Snow ears are compact and small, and their color is more yellow than ordinary white fungus, which resembles a cockscomb or petal, with smooth and soft colloidal wrinkles, and is white and translucent.

2. The production process is different.

Snow fungus is dried directly without washing, and ordinary white fungus is washed and then dried with a dehydrator.

3. The nature of the hair is different.

Snow fungus soaking in water is smaller than white fungus, after soaking like a blooming flower, white fungus soaked in water will be larger than snow fungus, and the shape is more.

1. Different shapes.

Snow fungus is a type of white fungus. Snow fungus will be lower than white fungus in terms of hair growth rate, and it will not bubble very large like white fungus, but snow fungus will be like a blooming flower after soaking, which is very pleasing to the eye.

Snow fungus is compact and small, with high gelatinous content, and its color is more yellow than that of ordinary white fungus (snow fungus). The white fungus resembles a cockscomb or petal, with smooth and soft colloidal wrinkles, and is white and translucent. After drying, it is yellow or light yellow, hard and brittle, slightly shiny, special smell, and no sour taste.

2. The production process is different.

Snow fungus is dried directly without cleaning, which is different from ordinary white fungus with a blister cleaning process, and then dried with a dehydrator after cleaning. As a result, the gum of snow fungus is extremely well preserved and rich in collagen. The difference in gum content makes the taste of snow fungus stickier and more glutinous.

Boiling soup with snow fungus, the soup is thick, the taste is sticky, smooth and refreshing, and melts in the mouth, which is your best choice for the pursuit of beauty.

3. Different types.

The planting requirements of snow fungus are higher, and the yield of the same fertilizer snow fungus will be a little higher, and the snow fungus is dried directly without cleaning, which is different from the ordinary white fungus and increases the blister cleaning process.

As a result, the gum of snow fungus is extremely well preserved and rich in collagen. The difference in gum content makes the taste of snow fungus stickier and more glutinous. Boiling soup with snow fungus, the soup is thick, the taste is sticky and glutinous, smooth and refreshing, and it melts in your mouth.