What kind of wine is used for confinement, and what is confinement wine

What wine is good for confinement.

Today's women are quite free before they get married, after all, now men and women are equal, so some women like clubbing and drinking. However, during pregnancy, it is better not to drink, after all, it is not good for pregnant women to drink alcohol for the child in the womb, so what kind of wine is good for confinement? Can you drink it?

Not only pregnant women are not allowed to drink alcohol, but also breastfeeding mothers who choose to drink alcohol during confinement because alcohol can enter the baby's body with breast milk. The baby's body is very weak and cannot digest alcohol at all, so it will affect the development of intelligence.

If it is usual, there is nothing wrong with women drinking a little less alcohol, but it is good for the body, because alcohol has the effect of invigorating blood and can make women sleep better at night. Among the many wines, red wine is the most suitable for women, and drinking a little every day can not only make you sleep better, but also have a beauty effect.

Although it is said that drinking less alcohol is good for the body, if you drink too much, it will increase the burden on the kidneys and heart, and it will definitely have an adverse effect on the body in the long run, especially for men, and it will even affect fertility. Therefore, you must drink in moderation when you usually get together. If you make a joke because you drink too much, it will be a loss to your wife and a soldier.

Confinement wine is the Hakka Niang wine in the Hakka area, also known as Hakka rice wine, and the Meizhou area is the most authentic and best. It is made of precious pearl glutinous rice and high-quality mountain spring water, brewed with traditional rice wine production technology, naturally fermented in ceramic vats, and aged ginger and wormwood.

I believe that many people have heard of confinement wine, but some people have not heard of it at all. Confinement wine is a kind of rice wine that women drink after giving birth, which is very beneficial to the mother's body, and you can also make confinement wine at home, so I will introduce you to what confinement wine is, hurry up and take a look at the following.

Confinement wine is actually confinement rice wine, is a drink to regulate the body of the mother, mainly made of glutinous rice or rice two kinds of grains, under normal circumstances, the confinement wine, most of its alcohol concentration is within 10 degrees, for the most suitable for pregnant women to drink 4 to 6 degrees of confinement wine, each time to drink 10 to 20 ml, 1 or 2 times a day.

Confinement rice wine contains dozens of nutrients that are particularly beneficial to health, in addition to a variety of amino acids, there are also a large number of vitamins, glucose and trace elements. Compared with other supplements, this rice wine has better nutritional value, and has irreplaceable effects on postpartum body recovery and lactation, and at the same time, it has a better effect on dizziness, fatigue, sweating and other diseases due to excessive weakness.

It is made of pearl glutinous rice and high-quality mountain spring water as raw materials, brewed with traditional rice wine production technology, naturally fermented with ceramic vats, and the wine base that has been stored for many years, with a small amount of old ginger, and blended. 100% pure natural fermented juice, without any harmful food additives to the human body, orange-red, bright and transparent, mellow ginger taste, soft entrance, moderate sweet and sour, endless aftertaste. Therefore, confinement rice wine is what we commonly call confinement water.

To make your own confinement rice wine, you must first prepare about 5 kg of glutinous rice (rice), 5 kg of purified water, and 5 pieces of sweet wine koji, and then wash the glutinous rice (rice), soak it for about 24 hours, after soaking, it will be steamed in a steamer, and then let it stand for a few hours, after it is completely cooled, then mash the koji and sprinkle it in the glutinous rice (rice), and then stir for 15 to 20 minutes, and then seal it up, and the brewing time is about a week.

In fact, rice wine is what people often say rice wine, rice wine has many effects, has the effect of dispelling wind and activating blood, and is of great help to maternal uterine contraction and lochia elimination, and the chicken with rice wine is also fragrant and beautiful, and mothers also like to eat, in addition to eating chicken, mothers also need comprehensive nutrition.

Brown sugar water. Every mother will eat a lot of brown sugar in the confinement, it is good for mothers to drink brown sugar water, brown sugar is a blood supplement, and the mother needs to replenish more blood just after giving birth, so it is better to drink more brown sugar water.

Boiled chicken wine: fry the ginger shreds in hot oil until slightly browned, then pour the chicken into the pot, fry the chicken until 8 minutes cooked, boil the wine until boiling, during which it can be mixed with hot water, generally two points of wine with a part of water, the less water, the sweeter, depending on the taste of each person. In terms of material selection, the chicken on the day after giving birth is best to be a big rooster that can dispel wind and drive away cold, dispel blood stasis and invigorate blood (called"Roosters"After that, steers are generally eaten, and it is better if there are chicks that have not laid eggs.

There are some differences between confinement wine and ordinary rice wine. Ordinary rice wine will contain a certain amount of alcohol, and it is really suitable for postpartum pregnant women to drink, or it should not contain alcohol.

The real confinement wine is to be dealcoholized to achieve 0 alcohol, while retaining the original nutrients of rice wine, and no other additives are allowed to be added in the production process, and the raw materials can only be water, glutinous rice, and koji.

Confinement rice wine has the effect of restoring vitality, discharging lochia, promoting milk, removing stasis and reducing swelling, postpartum body shaping, and breast enhancement for women during confinement and lactation. Daily people drink confinement rice wine has the effect of nourishing blood and beauty, relieving menstrual cramps, improving memory and enhancing physical fitness.

When choosing confinement rice wine, pay attention to choosing alcohol-free and non-alcoholic ingredients.