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Overnight or cold sweet potatoes can be eaten as long as they are not bad.
Sweet potatoes are rich in starch, carotene, potassium, iron and other more than 10 kinds of trace elements, which can protect the structural integrity of human epithelial cells, inhibit viral activity, block the production of nitrosamines in the gastrointestinal tract, eliminate the toxic effects caused by mercury, cadmium and arsenic in food or the environment, and block the carcinogenic process of toxic metals. Therefore, sweet potatoes are known as the health food with the most balanced nutritional value.
Eating sweet potatoes regularly helps to maintain normal levels of folic acid, which can increase the risk of cancer. The high content of dietary fiber in sweet potatoes has the effect of promoting gastrointestinal peristalsis, preventing constipation and colorectal cancer. Sun-dried sweet potato chips also have anti-cancer benefits.
In addition to being anti-cancer, sweet potatoes can also effectively prevent the loss of bone calcium. In addition to calcium, sweet potatoes also contain high amounts of potassium and magnesium, both of which maintain ionic balance in the body and slow down the loss of calcium due to aging. In addition, sweet potatoes have only 1 3 of the same weight of rice, and contain almost no fat and cholesterol; At the same time, it can effectively prevent sugars from turning into fat, which is conducive to weight control.
Nutritional value of sweet potatoes.
Sweet potato, also known as sweet potato, sweet potato, yam, etc. Sweet potatoes contain a variety of nutrients that the body needs. Each 500 grams of sweet potatoes can produce about 635 kilocalories, containing 1 gram of protein, sugar, 1 gram of fat, 100 mg of phosphorus, 90 mg of calcium, 2 grams of iron, mg of carotene, and vitamins B1, B2, C and niacin, linoleic acid, etc.
The content of vitamin B1 and B2 is 6 times and 3 times higher than that of rice, respectively. In particular, sweet potatoes are rich in lysine, while rice and flour are precisely lacking in lysine. But many people don't realize it.
Does eating sweet potatoes make people fat. According to scientific research, eating sweet potatoes will not make people fat, on the contrary, sweet potatoes are also an ideal food.
It has a very low calorie content, much lower than ordinary rice, so you don't have to worry about getting fat after eating, but it can play a leading role. Sweet potatoes also contain a substance similar to estrogen, which has a certain effect on protecting the human body and delaying aging.
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In daily life, sweet potatoes are a very common food, and there are many ways to eat them, steamed sweet potatoes are one of the most popular ways to eat, and many people will like to eat steamed sweet potatoes. then Can steamed sweet potatoes be left overnight? Let's take a look.
Sweet potato. Overnight dishes.
Can you eat steamed sweet potatoes overnight.
Steamed sweet potatoes can be eaten overnight if they are stored properly.
In general, steamed sweet potatoes can be eaten overnight if they are properly preserved, and there will be no adverse effects, however, after the sweet potatoes are left overnight, the taste and nutritional value will be reduced, so it is best to eat them immediately.
How to store cooked sweet potatoes.
1. Store in the refrigerator.
Steamed sweet potatoes are prone to bacterial growth, so when the temperature is high, you can let the steamed sweet potatoes cool and then put them in a crisper box, or a crisper bag, and put them directly in the refrigerator.
2. Sterilization and preservation.
When the temperature is lower than 15 degrees Celsius, you can steam the steamed sweet potatoes again, and after sterilization and disinfection, pack the sweet potatoes with a clean plate, put them in a ventilated place, and cover them with a cover to prevent insects.
Which boiled sweet potatoes can not be eaten.
1. Sweet potatoes stored at high temperatures.
When the temperature is high, there is no low-temperature stored sweet potato, when the temperature is high, bacteria breed faster, and a large number of bacteria will breed on the sweet potato overnight, and even have a rancid taste, so it is not recommended to eat such sweet potatoes.
2. Sweet potatoes that have been eaten.
Unsterilized sweet potatoes after eating, holding or eating sweet potatoes will have bacterial residues, so it is easier to breed bacteria, so it is not recommended to eat sweet potatoes that have been eaten overnight.
What happens when you eat a sweet potato that has not been properly preserved.
1. Nothing.
Some people do not have any special reaction even if they eat sweet potatoes that have been overnight, which may be because sweet potatoes breed fewer bacteria, strong self-resistance or good gastrointestinal function, but it is not recommended to eat them often, which will harm the body.
2. Diarrhea.
If there are more bacteria breeding in sweet potatoes overnight, it is easy to have diarrhea, especially for people whose spleen and stomach conditions are not very good, and they are prone to diarrhea as soon as they eat it.
At this time, you can take antidiarrheal medicine, or take a small handful of Houttuynia cordata or a few pomegranate shells, add a bowl of water and boil for 10 to 15 minutes, after drinking, it also has an antidiarrheal effect.
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It depends.
Cooked sweet potatoes are originally soft and will not become soft, so you can continue to eat them, but if the raw sweet potatoes become soft, it means that the fiber structure of the sweet potatoes has been destroyed and a large amount of nutrients will be lost.
And it is very likely that a large number of harmful bacteria and microorganisms have been bred, if you continue to eat, not only will you not have any nutritional value and eating taste of hail, but it will also easily cause nausea, vomiting, and abdominal pain.
Diarrhea and other intestinal and stomach discomforts, so it is not recommended to eat again.
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Sweet potatoes are softened because the water in the sweet potatoes is lost. Instead of wilting because the sweet potatoes have gone bad. At this time, the nutritional content of sweet potatoes has not changed due to the loss of water, so they can still be eaten.
Of course, if the sweet potato is wilted due to deterioration, then the sweet potato can no longer be eaten for spring.
Sweet potatoes are also seasonal and can be stored for more than 6 months in northern regions. However, if it is stored for too long or improperly, it will cause the loss or deterioration of nutrients, making sweet potatoes inedible. If stored in a humid place, sweet potatoes are very prone to black spot disease, at this time the surface of sweet potatoes is brown, black spots, or rot or potato heart hardens and bitter, not only the nutrition is lost, but also after eating the human liver has a toxic effect, stomach discomfort, nausea and vomiting, abdominal pain and diarrhea, severe can occur high fever, headache, wheezing, hematemesis, delirium, convulsions, coma, and even death.
Usually the sweet potatoes in the countryside will be dried in the sun for a few days before eating, because the newly unearthed sweet potatoes have too much moisture, and they are particularly sweet after being cooked after a few days of drying. So sweet potatoes are much better after wilting than when you first bought them. <>
Extended Materials. Sweet potatoes, also known as sweet potatoes or sweet potatoes, are most popular in autumn, but they are available year-round with high nutritional value. Sweet potatoes are rich in vitamins A and C, as well as carotene, and contain no fat or cholesterol.
Another benefit of sweet potatoes is that they can stay fresh for up to 1 month when stored correctly. Circulating air can cause them to become bitter and hard, so they should be kept in a dark, cool place, such as a pantry (but not a refrigerator).
If not stored properly, sweet potatoes can quickly go bad and show several characteristics of rotting and spoiling.
Check sweet potatoes for signs of rot. Rotten sweet potatoes will appear dark brown spots on the surface or shout to dig holes. Although it is possible to cut off the spoiled spots, the rest of the part will still have a bitter taste.
Touch the skin of the sweet potato with your hands. If the skin is visibly wrinkled and dehydrated, the sweet potato is already spoiled.
See if the sweet potatoes are sprouting or rooting. The new roots are slightly lighter than the old roots, and there is no harm. Growing new roots is a sign that sweet potatoes are spoiling.
Cut the sweet potato and look inside for dark brown spots. Sometimes it is difficult to see these spots from the outside. If there are spots on the inside, it also means that the sweet potato has spoiled.
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Sweet potato is a kind of food rich in starch and water, so it is easy to be bred by bacteria, resulting in spoilage, many people think that they can continue to eat after cutting off the bad place, in fact, once the sweet potato is rotten, it has been shown that the sweet potato is completely bred by bacteria, and eating it is easy to cause diarrhea and other physical discomfort, so it is not recommended to eat.
Affects appetite
After the sweet potato is spoiled, the taste of the sweet potato will change, and there will be a bitter taste, which will affect the appetite and be bad for the body.
Diarrhea
If the bacteria that cause the spoilage of sweet potatoes have antidiarrheal properties, eating this kind of sweet potatoes that have been bred by bacteria is easy to lead to diarrhea, which is not good for the body. Food poisoning.
Some bacteria will produce some metabolic toxins when they multiply, and if you eat this sweet potato containing bacterial toxins, you will experience nausea, vomiting, and diarrhea for food poisoning.
It doesn't matter
Some people have strong self-resistance, toxin tolerance, and a small amount of consumption, which is likely to have no effect after consumption.
Drink plenty of water
If you don't have any reaction or just affect the taste of spoiled sweet potatoes, you can drink more water to promote the excretion of metabolic toxins and bacteria from the body and reduce the damage to the body.
See a doctor
If you have diarrhea or other discomfort after eating rotten sweet potatoes, it is also a good choice to go to the doctor, because laxative bacteria and metabolic toxins can affect the body's health, so seeing a doctor can prevent serious discomfort in the body.
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Rotten sweet potatoes are peeled off and cooked and cannot be eaten. Once the sweet potato is rotten and deteriorated, it has long indicated that the inside of the sweet potato is completely infested by bacteria, and it is very easy to cause physical discomfort when taking it, so it is not recommended to eat it.
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The sweet potatoes are rotten, cut off the rotten parts, and they can't be eaten when cooked. Such sweet potatoes have a strange smell when eaten, and they also contain the toxic substance aflatoxin, which is inedible.
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Hello, combined with your description analysis, if it is only a small point broken, consider eating it again after excision.
But if it is particularly rotten, it is recommended not to eat it again, so as not to cause gastrointestinal discomfort, you should consider it carefully.
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If you can remove the rotten parts. It's still edible.
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Can you eat sweet potatoes when they are rotten and cut off?
Can't eat. Sweet potato is a kind of food rich in starch and water, which is easy to breed bacteria, and sweet potato mold is generally infected by mold, mold breeds on the surface and inside of sweet potatoes at the same time, and mold breeds a large number of colonies, so that mold can be seen. By this time, the mold had infected the whole sweet potato, so the moldy part was cut off and it was no longer fit for consumption.
The dangers of rotten sweet potatoes.
Contamination of sweet potatoes with the black spot fungus (a type of mold) causes black-brown patches to appear on the surface. The toxins excreted by the black spot fungus contain sweet potato ketone and sweet potato ketone alcohol, which will make the sweet potato hard and bitter, and the highly toxic toxin produced has a great impact on the human liver. This toxin cannot be destroyed even by boiling, steaming and roasting.
Therefore, whether it is eaten raw or cooked, sweet potatoes with black spot disease can cause poisoning.
The symptoms of mildew sweet potato poisoning are stomach discomfort, nausea, loss of appetite, severe vomiting, dizziness, weakness of limbs, numbness and other poisoning manifestations. The case fatality rate can be as high as 16.
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Some of the sweet potatoes are rotten, so it's best not to eat them.
Although some of the sweet potatoes will produce toxins, there is no need to talk about the discoloration of black spots, if you encounter sweet potatoes with black spots in your life, as long as you clean the lesions before eating, there will be no problem. Sweet potato lesions invade the potato meat, this is not edible, smell it has a bitter taste, in this case will produce sweet potato ketone and sweet potato ketone alcohol.
The two substances in the spoiled part of the sweet potato, sweet potato ketone and sweet potato ketone alcohol, do cause harm to animals, it can cause liver toxin and lung toxin. Liver toxicity can cause liver failure, and lung toxicity will produce bubbles, which will cause the person who eats it to stagnate his breath and die. Eating sweet potatoes with black spots by mistake will cause harm to the human body.
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Question 1: Can you eat bad sweet potatoes Actually, you can't eat bad sweet potatoes because bacteria that are not good for the human body have been produced. Actually, I will cut off the extra part and wash the other good part to make sure there is no problem.
Continue to consume. Personal practices may not be scientific, but for the sake of health, don't eat them.
Question 2: Can you still eat a sweet potato that has rotten in a certain part Don't be greedy for a small bargain, it's a pity to look at it if it's bad Actually, you can't eat it, throw it away.
Question 3: What is the harm of eating rotten sweet potatoes? Rotten sweet potato is also called black spot sweet potato, that is, sweet potato has black spot disease, it contains a kind of bacteria, called black spot fungus, the toxin produced by this bacterium is heat-resistant, generally boiled, steamed, and burned, can not destroy its toxicity.
If a person eats this diseased potato, symptoms such as nausea, vomiting, and diarrhea will occur, and in severe cases, the body temperature will rise after 3d4, and even death. Now chickens, there is no special medicine ** this disease.
Question 4: Is this sweet potato bad? Can you still eat it? This is a sweet potato.
Question 5: Can a bad sweet potato be poisoned after eating it? Hello, sweet potatoes if there are problems such as dark spots or other rotting.
You can't eat it anymore. If the deterioration is removed, it is necessary to cut the good part and completely remove the bad part. The rest of the normal portion should be edible.
Question 6: Can you still eat spoiled sweet potatoes? Potatoes can not be eaten, contain alkaloids, eat the light words of the light diarrhea, the heavy digging with the death of taro sprouts can eat sweet potatoes sprout raw diarrhea. If it has deteriorated, throw it all away.
Satisfied. Question 7: Can you still eat sweet potatoes if they have a bad skin Sweet potatoes will produce toxins after they are rotten, and they cannot be eaten, just a little but the whole will have toxins, so let's throw them away.
Question 8: To what extent is sweet potato and other root foods bad to be eaten Sweet potatoes have areas with distinctly different colors on the skin, and they can only be seen after digging deep into other normal states.
If sweet potatoes appear: 70% of the whole is obviously discolored, and they cannot be eaten if they are hollow and have a bad taste.
If the sweet potato turns black as a whole (rotten and not accepted) into a raw one and thin mud, I don't need to say it, just throw it away.
Question 9: Can you eat sweet potatoes when they are rotten and cut them off Yes, cut off all the bad ones, and eat them with a little more.
Whether it's sweet potatoes or other fruits or vegetables, don't eat them anymore if they get moldy, throw them away and buy new ones.
Sweet potatoes sprout and can be eaten without any effect on the body. It is particularly emphasized that as long as the sweet potato does not turn black after germination, it can be eaten, if it is found that the sweet potato is black or the sweet potato skin becomes black brown, it is resolutely not edible, there are many bacteria in the blackened part, and it will affect the body or cause acute food poisoning after eating. >>>More
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