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*It is not recommended to eat sweet potatoes that have been bitten by insects**. This is because bugs carry a large number of bacteria that may remain on sweet potatoes, causing bacteria to multiply. In addition, the worms may absorb the nutrients in the sweet potatoes and lose their original nutritional value.
At the same time, eating sweet potatoes bitten by insects may cause gastrointestinal discomfort symptoms such as nausea, vomiting, diarrhea, and abdominal pain, which can affect physical health.
In daily life, we should pay attention to the storage time and environment of sweet potatoes, and avoid storing them for too long, or placing them in high temperature and humid places, which will cause deterioration and insects. At the same time, sweet potatoes lack protein and lipids, so it is best to eat them with vegetables, fruits and protein foods to avoid nutritional imbalance. The most important thing is that sweet potatoes are best eaten at lunch, because after eating sweet potatoes, the calcium contained in them needs to be absorbed in the human body for 4 to 5 hours, and the afternoon sun exposure can just promote calcium absorption.
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If you want to eat it, it's no problem, **TV has a program that says this, and the test they do is that they can't detect any harmful substances such as bacteria after cutting one centimeter into the place where the insect has bitten.
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You're hot. Actually, this thing, as long as it grows in it. He's likely to have worms. Then they will eat these things. And peanuts. For potatoes and the like, it is generally enough to cut off the bite so that it does not turn black.
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The reason why sweet potatoes are eaten and bitter by insects is likely to be that when pests harm sweet potatoes, they bring germs, and the bacteria attach to the sweet potatoes and produce something called ranunculin with metabolism. Ranunculin can cause sweet potatoes to become bitter and inedible.
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The first is that when the plant is damaged, it will secrete a substance to make up for the damage, and some of these substances are bitter and astringent;
In addition, it is bitter, that is, ** to the corpse of the insect or the secretion of the insect, this is also very easy to distinguish, you see if each typhoid fever that is only bitten by the insect is closer to the more bitter, if so, the bitter taste ** is the corpse or secretion of the insect.
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Sweet potatoes are eaten by insects, and there are bacteria on the insects, and the germs will attach to the sweet potatoes, and with the metabolism, a thing called ranunculin will be produced. Able to make sweet potatoes bitter.
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Potatoes can not be eaten, contain alkaloids, eat the words of the light person diarrhea, the heavy one dies, taro sprouts can eat sweet potato sprouts, raw eat diarrhea. If it has deteriorated, throw it all away.
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Berries that have gone bad should not be eaten.
Contamination of sweet potatoes with the black spot fungus (a type of mold) causes black-brown patches to appear on the surface. The toxins excreted by the black spot fungus contain sweet potato ketone and sweet potato ketone alcohol, which will make the sweet potato hard and bitter, and the highly toxic toxin produced has a great impact on the human liver. This toxin cannot be destroyed even by boiling, steaming and roasting.
Therefore, whether it is eaten raw or cooked, sweet potatoes with black spot disease can cause poisoning.
The symptoms of mildew sweet potato poisoning are stomach discomfort, nausea, loss of appetite, severe vomiting, dizziness, weakness of limbs, numbness and other poisoning manifestations. The case fatality rate can be as high as 16.
When buying sweet potatoes, be sure to pay attention to screening.
1. Give preference to spindle-shaped sweet potatoes.
2. The surface looks smooth, don't pick rotten sweet potatoes that are poisonous.
3. It smells no musty, and moldy sweet potatoes contain ketone toxins and are not edible.
4. Don't buy sweet potatoes with black or brown spots on the skin.
5. Although sprouted sweet potatoes are not as toxic as potatoes, they have a poor taste.
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Can't eat. If it is rotten, it means that there are bacteria breeding, and eating it will cause diarrhea.
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Of course, you can't eat it, after the sweet potato is rotten, it will breed a lot of harmful bacteria, and after eating, it will damage the stomach and intestines, and diarrhea.
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My pigs don't even look at the rotten sweet potatoes.
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If you can't eat it, as long as it's rotten, it will produce toxins.
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No, there are bacteria growing there.
Sweet potatoes are moldy.
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