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Anonymous users2024-02-15Apples can stay fresh for 7 to 10 days when placed in a cool place, and can last longer if they are put in a plastic bag and put in the refrigerator. If you have leftover apples, you can make them into candied fruit or jam and store them in the refrigerator.
If unripe kiwi or pears are placed in a plastic bag containing apples, the ethylene released from the apples has the effect of ripening other fruits, which can soften the kiwi and pears. However, if apples are placed together with other ripe fruits and vegetables, their decay will be accelerated, so they should be avoided.
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Anonymous users2024-02-14Apples are not only rich in vitamins, and pectin content is also very rich, eating apples properly is very beneficial to human health, apples in the refrigerator refrigeration time is generally about a week to 12 days.
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Anonymous users2024-02-13In February, I basically can't eat it.
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Anonymous users2024-02-12Apples need to be stored in the refrigerator. Apples can stay fresh for 7 to 10 days when placed in a cool place, and if they are put in a plastic bag and put in the refrigerator, it is best to keep them in a fruit and vegetable bar at a temperature that is not very low, so that they can be stored for a longer time. Apples are fresher in the refrigerator because low temperatures have an inhibitory effect on the production of carbon dioxide, while apples will breathe in a place where they are at room temperature or not very low temperatures, and they will breathe in and produce carbon dioxide and spoil.
It is best to wrap apples in plastic wrap in the refrigerator, otherwise the taste of other foods in the refrigerator will be transferred, and it is easy for the apples to spoil. When storing apples, pay attention to drying and low temperatures. After buying the apples, soak them in salted water for a moment, then take them out and dry them with a towel.
Place in the crisper belt and then in the refrigerator.
When storing apples, it is best to wrap them in paper one by one to prevent them from evaporating. The air humidity in autumn and winter is low, and long-term drying will accelerate the evaporation of water from apples, causing wrinkles and poor flavor. Therefore, it is necessary to sprinkle water on the concrete floor or spray some water on the basket containing apples, or use a thin plastic bag to cover the outside of the basket, tie the mouth and store it at a low temperature, which not only reduces the evaporation of water, but also keeps it fresh for a long time.
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Anonymous users2024-02-11Apples do not need to be stored in the refrigerator, mainly because apples are more durable, as long as they are placed in a cool place, they can generally be stored for a week.
If the apple is placed in the refrigerator, the surface of the apple should be wrapped with plastic wrap, on the one hand, it can prevent the apple from smelling with other foods in the refrigerator, and on the other hand, it can slow down the loss of moisture and nutrients inside the apple, but if it is an apple that has been cut, it is recommended to eat it as soon as possible.
How to store apples
If you need to store a large number of them, common containers in the home include jars, cans, jars, cardboard boxes, and wooden boxes, all of which can be used to store apples. The jars, tanks, and jars used must be washed and wiped dry, and the inner walls of the jars, tanks, and jars must be wiped with liquor, and half a bottle of liquor can also be placed in them (the amount can be determined according to the amount of storage), and the bottle mouth is open.
After harvesting, the apples are placed in the shade for a few days and then layered in jars, jars or jars. After loading, spray the liquor, according to the storage capacity can be sprayed 50-150 grams, cover it with cotton wool and then cover it with a layer of plastic cloth to prevent the wine from dissipating, eat apples with the cover, so that the treatment can be stored for more than half a year.
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Anonymous users2024-02-10Refrigerate for 7 to 12 days. The food time in the fridge is:
1. Fresh eggs: refrigerate for 30 to 60 days.
2. Cooked eggs: refrigerate for 6 to 7 days.
3. Milk: refrigerate for 5 to 6 days.
4. Yogurt: refrigerate for 7 to 10 days.
5. Fish: refrigerated for 1 2 days and frozen for 90 180 days.
6. Beef: refrigerated for 1 2 days and frozen for 90 days.
7. Meat steak: refrigerated for 2 3 days, frozen for 270 days.
8. Sausages: refrigerated for 9 days and frozen for 60 days.
9. Chicken: refrigerated for 2 3 days, frozen for 360 days.
10. Canned food: unopened can and refrigerated for 360 days.
11. Peanut butter and sesame paste: have been opened and refrigerated for 90 days.
12. Coffee: It has been opened and refrigerated for 14 days.
13. Apples: refrigerate for 7 to 12 days.
14. Citrus: refrigerate for 7 days.
15. Pears: refrigerate for 1 2 days.
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Anonymous users2024-02-097 to 12 days. Fresh eggs: refrigerate for 30-60 days.
Cooked eggs: refrigerate for 6-7 days.
Milk: refrigerated for 5-6 days.
Yogurt: refrigerate for 7-10 days.
Fish: refrigerated for 1 2 days frozen for 90 to 180 days.
Beef: Refrigerated for 1 for 2 days and frozen for 90 days.
Steak: refrigerated for 2 days for 3 days, frozen for 270 days.
Sausages: refrigerated for 9 days, frozen for 60 days.
Chicken: refrigerated for 2 3 days, frozen for 360 days.
Canned food: Refrigerated unopened for 360 days.
Peanut butter, tahini: open and refrigerated for 90 days.
Coffee: Refrigerated after opening the can for 14 days.
Apples: refrigerate for 7 to 12 days.
Citrus: Refrigerate for 7 days.
Pears: refrigerate for 1 to 2 days.
Ripe tomatoes: refrigerate for 12 days.
Spinach: refrigerate for 3-5 days.
Carrots, celery: refrigerate for 7 to 14 days.
Don't eat leftovers for 3 days, fruits and vegetables for up to a week, and sauces for two months.
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Anonymous users2024-02-08Refrigerate for 7 to 12 days. The food in the refrigerator was shot at the same time
1. Fresh eggs: refrigerate for 30 to 60 days.
2. Cooked eggs: refrigerated 6 7
3. Milk: refrigerate for 5 to 6 days.
4. Yogurt: refrigerate for 7 to 10 days.
5. Fish: refrigerated 1 2 frozen for 90 180 days.
6. Beef: refrigerated for 1 2 days and frozen for 90 days.
7. Meat steak: refrigerated for 2 3 days, frozen for 270 days.
8. Sausages: refrigerated for 9 days and frozen for 60 days.
9. Chicken: refrigerated for 2 3 days, frozen for 360 days.
10. Canned food: unopened can and refrigerated for 360 days.
11. Peanut butter and sesame paste: have been opened and refrigerated for 90 days.
12. Coffee: It has been opened and refrigerated for 14 days.
13. Apples: refrigerate for 7 to 12 days.
14. Citrus: refrigerate for 7 days.
15. Pears: refrigerate for 1 2 days.
Refrigeration is best kept within a week. Freezing can make it longer.
What is the shelf life of eggs?
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