Is Chinese wine table culture the essence or dross

Chinese wine table culture is a unique culture in China. The history is almost as old as the history of people, and the Chinese have mastered the art of winemaking long before the maturity of Chinese characters. There are records about wine and drinking culture in many classics, and wine culture is deeply rooted in the blood of the Chinese and has a far-reaching influence.

There are more than 20 references to wine in the Book of Songs, and wine is endowed with ceremonial, social, and leisure meanings, reflecting a specific patriarchal order and human relationships. There are also many classics dedicated to wine, such as the "Wine Message" of the Western Zhou Dynasty, the "Wine Fu" and "Wine Proverbs" of the Western Han Dynasty, the "Wine Commandments" of the Eastern Jin Dynasty and the "Wine Classic" and "Wine Spectrum" of the early Tang Dynasty. It can be seen that wine has long been an important element of Chinese culture.

As old as the Chinese wine table culture is the wine persuasion culture. In ancient China, catering played an extremely important social function, so it was delayed for a long time. Banquets in the Tang Dynasty generally started in the morning and lasted until dusk, which lasted no less than seven or eight hours.

During the Qing Dynasty, many publicly-paid banquets even lasted for three to five days, which were both social and political activities. Throughout the feasting and drinking activities, in addition to silk and bamboo singing and dancing, it is wine. The early Chinese culture of drinking originated from a variety of banquets that lasted for a long time.

After eating a meal for so long, the topic will inevitably dry up, and it will be boring to drink dry, so all kinds of drinking techniques have been invented.

In contemporary China, the culture of drinking has not converged with China's internationalization, but has become more and more serious with the rise of people's living standards. The closer you are to political power, the more serious this atmosphere becomes, but in the economically developed coastal areas, this atmosphere is weaker. For example, in traditional political centers such as Henan and Xi'an, as well as in Beijing and its surrounding provinces and cities such as Northeast China, Shandong, and Hebei, the practice of persuading and forcing alcohol is extremely prevalent, because forcing alcohol constitutes a criminal offense. In Guangdong, Hong Kong, Macao, Jiangsu and Zhejiang, the culture of persuading alcohol is relatively weak.

As in ancient times, toasting and persuading people to drink now are also mandatory behaviors, mostly occurring in officialdom and shopping malls. The persuasion, toasting, and punishment of drinking at the wine table make interpersonal relationships extremely complicated and full of dangers. In order to mix with these drinking places, the Chinese have cultivated hypocritical, insidious, and cunning coping methods, and have committed many extremely vulgar behaviors.

Many people sacrifice their health to gain the affirmation and approval of others. The original simple interpersonal communication has become complicated and unpredictable because of the special wine culture.

Toasting and punishing alcohol in the current sense are less politically compulsive, but they are internalized into the values, customs and habits of the Chinese. Toasting becomes respect for others, and not accepting it is looking down on people. If you don't reciprocate, it's a sign of uneducatedness.

Since it has become a custom, people have become accustomed to it, and when they get used to it, it has become a social rule. Even if many people can't drink it, they have to bite the bullet because of the so-called customs and habits. Because of this custom of toasting and persuading alcohol, the whole social atmosphere has become a miasma.

Dross! The dross of the dross!

Chinese follow the crowd always follow the righteousness, for example, drinking and smoking, is it right to drink and smoke more? Is there a bit of a notion of right and wrong? Smoking in the dormitory affects the rest of others, and it is reasonable to drink until midnight every night before coming back to vomit and shout everywhere?

The people around you are also stupid, obviously affecting your rest and even endangering your body, and still help them talk? It's just a bunch of garbage people.

Web Links. Chinese Wine Table Culture - Henan, Routine! It's all a routine!

Wine table culture is not the dross of traditional culture.

Wine table culture, a kind of dining etiquette, according to the literature, at least in the Zhou Dynasty, the food etiquette has formed a fairly complete system, this traditional banquet etiquette in most parts of the country remains intact.

For example, Shandong, Hong Kong and Taiwan are reflected in many film and television works. Nowadays, with the development of society, the wine table culture has also changed from the beginning of hospitality to the "wine party" with various special meanings.

Characteristics of wine table culture

Waste of resources. Many people drink alcohol for the sake of "face" and "pomp", and often serve a table full of dishes without considering the actual situation, and I am afraid that they will not be able to move a few chopsticks in the end.

The hotel is not distressed, anyway, after paying the money, there is still a lot of swill left. But this is actually a great waste of social resources. I think it's better to put these resources to more meaningful uses.

No, the wine table culture is a traditional Chinese wine culture, and it is a wine virtue that should be passed down from the origin.

The wine table culture cannot be said to be the dregs of traditional culture, because the Chinese culture is also very knowledgeable and exquisite, and there are many things and contents contained in it, which cannot be generalized.

Wine table culture, a kind of dining etiquette, this traditional banquet etiquette remains intact in most parts of our country.

I think there is some wine table culture.

It's really dross, for example, in the process of drinking, you have to get drunk and vomit, otherwise you won't be let go, which is also very angry. As we all know, a lot of business or the relationship between friends is at the wine table, and at this time, the wine table culture is becoming more and more common, and it is also known by more people, but the so-called wine table culture has indeed had a certain impact on all aspects of everyone. For example, some people use the so-called Kyushu culture to force people at the wine table to drink, which may cause the other person to drink too much and cause physical discomfort.

I think that the uncivilized wine table culture should be resolutely eliminated, but for some reasonable wine table culture, you can choose to keep it. For example, some people will pay attention to a degree of drinking in the process of drinking, and most people drink at the wine table not to get drunk, but to better promote the relationship between each other, so this kind of wine table culture, I think it is understandable. However, some people will not only drink a lot of alcohol themselves, but also force others to drink a lot of alcohol in the process of drinking, so this culture should be strictly eliminated.

There is also a code to keep some people in the process of negotiating business, deliberately letting some female groups drink a lot of alcohol. And after drinking, they will take the opportunity to take advantage of others, so such things should be strictly refused.

In ancient times, the wine table culture reflected the dignity and humility of people with relatively high status, and they could take a sip at will in the process of drinking. But like a person of lower status, he must toast everyone's wine, and he also needs to drink all the wine in the cup. In addition, there are some wine table cultures that are in the process of drinking, you must find some people to accompany the wine, and you don't care whether the person who accompanies the wine is drunk or not?

Are you feeling unwell?

Be. I think we should abandon the culture of the wine table, because the wine table culture not only affects people's health, but also affects social security and reduces people's sense of happiness.

I think the wine table culture is really dross; For this kind of wine table culture, I personally think it should be eliminated.

I think so, the wine table culture is dross; Yes, the wine table culture should be resolutely eliminated.

Personally, I think that the wine table culture is dross and should be resolutely eliminated. To put it nicely, the wine table culture is to connect with each other for the sake of the base legs, and everyone fights each other for pastime. But in reality, there are many people who take advantage of the drinking table culture to do things that hurt others, and forcibly associate work with private feelings.

The wine table culture includes the following functions: 1. The general interpersonal communication of acquaintances refers to the entertainment programs between classmates, relatives and friends; 2. The familiar channels of social interaction refer to the necessary steps in the work or entrustment process, with a relatively clear purpose; 3. Simple rituals are mainly formal meanings. The three can overlap, such as thanking a friend who is not too familiar with the task, or a colleague celebration banquet after completing a certain project, etc.

I won't mention the lubricating effect of alcohol on interpersonal relationships, everyone has a personal experience. The reason why China's wine table culture is special is inseparable from Confucian etiquette. In layman's terms, no matter what kind of banquet it is, the amount, procedure, purpose, and meaning of drinking all point to the superiority and inferiority, that is, the hierarchical order.

First of all, arrange the sitting, who sits in the chief who accompanies him, and then who opens the glass first, who toasts first, who gives a speech first, who starts chopsticks first, what dish to eat first, who pours wine for whom, how much to pour, how to pour, when to reward, how to thank, how to carry out the next round (patrol), what are the new tricks in the next round (patrol), when can you play freely, to what extent, who to respect first, who to respect, who to fight, who to protect, how to drink, how much to drink, what to do when you are almost eating, what to do when you are not strong enough to drink, who can go to the toilet, who can retire, who can drink for you, how to replace it, when it will end, who will speak, who will receive the cup at the end, how to receive it, including how the guest and host leave the table, how to go home, ......There are fixed procedures and rules, and if you break the rules, you will be punished, and from this ritual, everyone reinforces their identification with their position in the group and the level of respect (welcome) that goes with it. Sometimes, the status gap between the participants is not so significant, there is a floating space, and there will be games at the wine table, which can be games, drinking orders, couplets, or bickering, drinking, scolding, or even drawing knives against each other.

On the face, the banquet is a ritualized celebration of entertainment.

Inside, the banquet is the carrier and game platform of dignity and status.

In short, the drunkard does not mean to drink.

Chinese wine table culture has a long history, but it is not a culture worth preaching. In today's business environment, there are many accidents and bad habits that come out of it.

China's wine table culture began in ancient times, and due to the continuous progress of Chinese winemaking technology, wine culture has also penetrated deep into the blood of the Chinese. Chinese have loved wine since ancient times, and when it comes to wine, Li Bai "must be happy in life, do not make the gold bottle empty to the moon", "cook sheep and slaughter cattle and be happy, you will have to drink 300 cups." "The wine here is the wine that borrows from the wine to relieve sorrows, and today, the wine table culture is becoming more and more utilitarian, and it is also a Shura field for interpersonal relationships.

Characteristics of Chinese wine table culture:

Mandatory:At the wine table, the wine is not drunk voluntarily, but forced by others, and if you don't drink the wine toasted by others, it will hurt people's feelings, and the atmosphere at the wine table will not be good.

Drink too much to cheer up: Europeans and Americans drink wine for tasting, until moderate amount; And the more Chinese drink, the better, exchanging other people's health for favors. Although it is a humane society, it is also the most impersonal!

The motivation is complex: The Chinese wine table never drinks just for the sake of drinking, and the Chinese do not pay attention to drinking, only to the people who drink. There are often many complex motives mixed up at the wine table.

At the wine table, the desire for power and control hidden under the system is perfectly expressed through the medium of wine, transforming the power on paper into actual personal control.

Summary: I think the wine table culture is a kind of dross, which not only goes against the original intention of Chinese drinking, but also makes business transactions less transparent and clean.

China's wine culture has a long history, wine culture has been recorded in many ancient classics, wine culture is deeply rooted in the blood of the Chinese, far-reaching influence, wine has become one of the important elements of Chinese culture.

Wine culture permeates every corner of the land of China, wine culture is more of a way of hospitality, highlighting the emotional exchange and expression between people, in ancient times wine culture is a vassal and elegant behavior, but with the progress and development of society, today's wine culture has evolved into a dross culture, such a "wine bureau" nature has changed from the essence.

From the very beginning, some wine parties have a special purpose, and the wine games are mixed with bad motives, and the wine table is staged to trade power and money, so that some people benefit, and more people are harmed. Today's Qingxun wine table culture is more about the rules of the wine table, which has a certain degree of mandatory.

If you don't drink, you don't give face, if you don't drink, you can't do things, if you don't drink, you don't have feelings, many people have heard these words at the wine table, these baseless logic, behind the distorted value of the relationship is the desire for the power of the split.

Now, as the post-00s enter the workplace, they gradually present a situation of confrontation over the "wine table culture", why do the post-00s begin to reject the "wine table culture"?

With the progress and development of society, the post-00s generation is the fresh blood of the new era, and the education they have received makes them advocate freedom and equality more, pay more attention to the display of their own abilities in their work, and despise the kind of fake and polite dross culture on the wine table.

For the post-00s, they are more willing to drink because they like it and enjoy a free drinking atmosphere rather than coercion.

More and more post-00s are becoming the crushers of the wine table culture, they dare to fight against workplace injustice and fight against bad practices in a brave way.

I hope that the post-00s generation in the future can eliminate the "wine table culture" and give the wine table culture a "pure land"!