What do foreigners think of Chinese food?

Foreigners look at Chinese cuisine, most of them make Chinese cuisine very complex and profound, Chinese cuisine also contains a strong Chinese culture, Chinese cuisine is not only full of color, flavor and flavor, but also superb skills and complex craftsmanship.

Those who think that foreigners who eat Chinese food will burst their clothes like the spirit of the halberd, and pity foreigners for not eating good things. What is the difference between the Qing Dynasty and the Qing Dynasty people who thought that foreigners would die of constipation without Chinese tea? The Chinese food was great.

But there is no universal standard for food. Thou art arsenic, thy honey. Of the eight major cuisines in China, if you choose one of them as the representative of Chinese food, the other seven will express their dissatisfaction with different ingredients, and they insist on fighting each other between different practices, isn't it the same as Guan Gong and Qin Qiong?

The level of the chef can have a much greater impact than the influence of the cuisine. What's more, when humans judge food, they are all influenced by their own experiences. The "hometown cuisine" complex is widespread.

Because I love Chinese food, I think that Chinese food crushes other cuisines, or because famous restaurants in foreign countries do not have Chinese food, I think Chinese food is inferior. It's all a sign of narrow-mindedness. Gastronomy knows no borders.

If you are a foodie, you will eat all over the world.

It is not surprising that Chinese cuisine has become popular abroad, because Chinese food has many advantages in terms of various ways of cooking food, the use of condiments, the processing of ingredients, and the control of various tastes. A foreigner said: "There is a famous saying:

I may have ruined my life, but I was able to eat at least some Chinese food. Three years ago, my friend invited me to a Chinese dinner, and when we arrived, I was surprised to find the food already on the table, served on different plates. We can't eat so many things, a lot of food I've never seen before, I don't know what it is?

When I was overwhelmed and didn't know how to eat, the waitress here obviously saw my predicament, and she taught me how to use chopsticks, which was not very difficult. I started trying to eat some foods that I thought were good, usually very tasty, and then I started trying different Chinese dishes. What is my first image of Chinese food, you ask?

I'm sure most people who eat Chinese food for the first time will wonder what it is? So delicious! "In the history of Chinese cooking, our use of ingredients has long exceeded the expectations of foreigners.

Like the leeks we eat (foreigners will think they are weeds), toon (foreigners will think they are leaves) and some condiments cinnamon, cinnamon (some foreigners will think we eat tree bark). And we may have explored common human tastes, such as sweet, sour, bitter, spicy and salty, and will combine different flavors to produce a new taste.

For example: numb and spicy! Hemp can numb the palate, while spicy can make people eat freely.

So it's not hard to understand that this foreigner's first impression of Chinese food is: what is it? So delicious!

Different from the simple and rude foreigners who drink blood, China has eight major cuisines, and the rich dishes of Chinese cuisine are a feast for foreigners who are used to eating steaks and salads, many international students will choose to cook and eat their own meals in order to save living expenses, and the resulting meals have attracted neighbors and landlords, and the landlord even said that international students can halve the rent for her to cook a Chinese meal every day, and at the same time, Merkel went to Chengdu to learn the practice of Kung Pao Chicken when she visited China, which shows that Chinese food has conquered the taste buds of foreigners.

Foreigners look at Chinese food, just like Chinese look at Western food, people in each place need different types of energy to consume, foreigners need to consume most of the vegetable fat, unlike Chinese, most people eat the same food, so eating habits need to be adjusted.

Some foreigners feel that the main reason why Chinese food is different from Western food is the richness, and some foreigners on Reddit commented on Chinese food: "Chinese food is the richest food in the world, the reason is that it can bring a lot of unheard of and diverse food, and I left good memories when I ate Chinese food for the first time, I like its richness, but there are some foods such as animal blood that I can never accept."

Similarly, for the richness of Chinese cuisine, some foreigners said: "Chinese food can eat many kinds of vegetables in one meal, which is a small area like ours in France, where many vegetables cannot be grown by themselves and can only be imported." "In fact, many European countries eat relatively few vegetables, which is indeed related to vegetables.

Although Chinese food is a delicious representative in the eyes of many foreigners, due to differences in eating habits, some foreigners have always been unable to accept some behaviors of Chinese food, such as animal feet, bones in food, and food that is too spicy or salty. There are also foreigners who think that Chinese food is too spicy and there is too much food. A foreigner said:

Although some people around me can try to eat spicy food, I can't accept spicy food, and my mouth and stomach are a little unbearable, and I can't get used to eating. ”

When foreigners see Chinese food, they like to try it. Basically, you will be attracted to Chinese food. They think it's good, the texture and taste are good, especially the dishes with relatively strong taste, such as Sichuan cuisine and Hunan cuisine. I don't like it very much when it's relatively light. Then it is more carnivorous.

But in terms of food, according to their eating habits, they are very resistant to some foods, such as head and feet, offal, carp, etc., and many of them resist eating these. It has to do with eating habits. We feel that the food is delicious and they may not be able to accept this food.

So it depends on the individual, and the eating environment.

The delicacies of the Chinese nation have a long history and make people salivate. Even Chinese people may not be able to taste everything, let alone foreigners. Therefore, they will be secretly amazed and praised for Chinese cuisine, because of the differences between the East and the West, they are not used to using chopsticks, maybe they eat directly with their hands, the food culture of different countries is different, and the views on Chinese cuisine are different.

But there is one thing that is universal, that is, the richness and artistry of Chinese cuisine. The delicious and varied taste of Chinese cuisine has made the public of many countries fall in love with Chinese cuisine. For example, there are more than 50,000 Chinese restaurants in the United States, more than KFC and McDonald's combined, and business is good.

Foreigners have two completely two attitudes towards Chinese food, once people who can accept it feel particularly delicious and can't stop eating, but those who can't accept it will feel that Chinese food is particularly unpalatable, and eat everything, feel very unbelievable, are all kinds of condiment additives added to the fake and shoddy food, no one believes in the international dish, a kind of cuisine that is self-satisfied, you are happy, you can eat it if you want to eat it, you can't just eat it, the regional environment creates a regional diet, This is very much in line with any food, in Chinese food we have the south of the rice and the north and there is an interesting talk of "spicy in the east and sour in the west, sweet in the south and salty in the north". Moreover, our taste richness is the highest in the world, and these complex flavors also pave the way for the variety and richness of Chinese cuisine. In fact, the abundance of Chinese cuisine has created countless foodies, and we believe that it is the most delicious dish in the world.

It is a well-known fact that there are differences between China and the West in terms of taste judgment. Maybe you want to say that these foreigners who dislike preserved eggs don't understand the essence of China's food culture, so in the minds of foreigners, what is the most favorite taste of China?

We had two foreign customers come over, because they were in a tight schedule, and the boss asked me to order four dishes at the small restaurant at the door. Nima ate it in the afternoon or so, and she ate it all! It was about five o'clock before they finished their work, and I must have prepared another one of the four dishes for them before leaving.

The small restaurant is very ordinary, and the basic per capita consumption is usually between 15-20 yuan. I distinctly remember those four dishes were:Pork vermicelli, kung pao chicken, chopped pepper fish head, garlic spinach.

Some netizens said: When I was studying in France, I didn't like the food here <>

Most of the food was cold and had a strong cheese smell, and I cooked my own food in the apartment, and there was a French girl living next door to the apartment. Once I was cooking some noodles with hot pot base, and the girl next door knocked on the door and asked me what the taste was so strong?

I said it was noodles and invited her to try them, but she reluctantly agreed, took a small bite, and asked me in surprise: what kind of noodles are these, I have never tasted this delicious before. I said I bought it at the supermarket, she didn't believe it, thinking that I must have put something weird, so I showed her the hot pot base, "This thing is amazing, did you make it yourself?"

I said this is very common in China"Can you bring me some next time?"

Kung Pao Chicken <>

It's a very common home-cooked dish for Chinese, but foreigners like the taste of stir-fried chicken, which mixes chili, diced chicken and peanuts together. Seriously,You can't believe how many foreigners eat this dish with the chili inside.

Hot pot

Hot pot is delicious for everyone, almost no one hates this thing, hot pot can not only taste delicious, but also warm up. Foreigners also love this.

Dumplings

Dumplings are a traditional Chinese delicacy that everyone eats during the Chinese New Year. Foreigners who have been in China for a long time also like to eat Chinese dumplings, but the most important reason is probably that they like Chinese culture.

Zongzi

It's time to eat zongzi soon, and the Dragon Boat Festival in China is also called Zongzi Festival. However, this thing is very difficult to eat when it comes to kneeling foreigners, they think that this kind of food is chewed in Henan, but it is notThe reason why they can't chew it is that they don't know how to eat it, and they almost eat the skin on the outside, which also makes a lot of jokes.

It's very delicious, our Chinese cuisine has spread all over the world, basically there will be Chinese catering in bustling big cities, and the amount is endless, which shows how popular Chinese food is.

Everyone's tastes are different, and there must be some people who find it delicious and some people who find it untasty. And Chinese food in foreign countries actually tastes very strange.

Personally, I think radish and cabbage have their own preferences, and in the eyes of most foreigners, I don't think they should like to eat Chinese food, after all, Chinese food is generally heavy on oil and salt.

In the eyes of foreigners, Chinese food is very delicious, mainly because Chinese is also very good at financial research, and can study some dishes that cannot be combined together, so as to make a lot of delicacies.

It's delicious, because Chinese food is very rich in flavor and all are very delicious.

It's really delicious, and the Chinese cuisine is relatively complete, which can meet the needs of different people, and all kinds of food are very delicious.

In their eyes, they still think that Chinese food is very good, just as Chinese people also think that foreign pizza is delicious.

I was a little uncomfortable when I first ate it, but if I use it for a long time, I will find the Chinese food very delicious.

In foreign countries, many people enjoy traditional Chinese food, which includes:

Sichuan cuisine: such as Sichuan Malatang, Sichuan-style hot pot, etc., are all Chinese dishes that foreigners love to eat.

Porridge: Many foreigners in Moqing like to eat Chinese porridge, especially red porridge and white fungus porridge.

Noodles: For example, dandan noodles and beef noodles are all Chinese noodles that foreigners like.

<>This is just one part of the traditional Chinese cuisine of Dimawang, there are many other dishes that are also popular abroad.

Preface: For foreigners, it is a special surprise to eat Chinese food for the first time. Therefore, in the eyes of Chinese, it must be a delicious existence.

There are 8 major cuisines of Chinese cuisine, and these cuisines often use different ways when cooking. There are many types of food in China, and many foreigners often give a thumbs up when they eat Chinese food. <>

For foreigners, the food they eat is completely different from that of Chinese, and Chinese people like to eat some fresh vegetables very much. Foreigners often stew all the vegetables together, so that there is no way to taste the original taste of the vegetables. Therefore, for foreigners who come to China for the first time, they will be particularly surprised when they see the variety of dishes in Chinese restaurants.

After eating this meal, I often sigh that Chinese food is really delicious, so it can be seen that foreigners recognize Chinese food. I believe that this special trip to China will also make them feel special enjoyment. <>

Because there are a lot of Chinese, there are more Chinese restaurants opened abroad. However, the brand building of this Chinese cuisine by Chinese is not particularly successful, so many foreigners also feel that Chinese cuisine is not particularly exquisite. Of course, this is caused by some Chinese restaurants abroad, and I believe that if you really taste some Chinese food, there will be some changes in Chinese food, and Chinese food is often more exquisite.

Because everyone is Chinese, we are also used to Chinese food culture. When eating, some seasonings are often added to make the dish more delicious. But for foreigners, when eating Chinese food, they will still try it with a hint of curiosity.

I believe that after trying it, it will definitely change the traditional view of Chinese cuisine. Because there are many Chinese dishes, when cooking, they are often cooked and fried.