It is also a distilled spirit, why is vodka circulated all over the world, but liquor is rarely acce

First, let's learn about the process of making liquor and vodka. Baijiu is a unique distilled liquor in China, which has been brewed for thousands of years. Baijiu is usually brewed from grains such as sorghum, wheat, corn, rice, etc.

It needs to go through complex processes like cooking, saccharification, fermentation, distillation, aging, etc. The finished wine contains a variety of alcohols and aldehydes, with a strong aroma and an alcohol content of 40-70 degrees. <>

Vodka is made by fermenting and distilling potatoes and corn。In order to obtain a high concentration of pure alcohol solution, a series of complex filtration methods are required, resulting in an alcohol solution with an alcohol content of up to 95%. Therefore, it is not possible to use high-strength alcohol directly, and distilled water needs to be mixed to reduce the concentration.

Finally, vodka has a degree between 40 and 70 degrees.

By comparison, it is not difficult to find that liquor and vodka are distilled spirits, and even the alcohol content is very similar. Baijiu is popular in the domestic market, but its popularity in the international market has declined significantly. Very few foreigners can accept it.

Vodka, on the other hand, has won a lot of awards. It is highly praised by foreign drinkers. Don't foreigners like liquor?

There really is a reason for this. There are many types of Chinese liquor. Each liquor has its own unique taste.

Some wines are aromatic, others are mellow and full-bodied, with a spicy taste and an endless aftertaste. Vodka, on the other hand, has a very pure taste and is clear and bright on the palate with no additional miscellaneous flavors.

This advantage makes:Vodka can not only be drunk as is, but can also be mixed into a cocktail as a base liquor。Foreigners also like to drink cocktails. More than 50% of cocktails contain vodka.

Vodka is very popular in the world because of its quality that is so pure and has earned it the honor of being the world's top base liquor. <>

This is why vodka is circulating all over the world. In fact, Russians prefer vodka the most, while European, American, and other countries prefer mixed cocktails and vodka. Of course, there are also some foreigners who are also big fans of vodka.

As a unique distilled liquor in China, after thousands of years of precipitation, baijiu has become its own liquor, and its flavor is completely natural. This is most in line with the appetite of the Chinese people. Whether foreigners accept it or not is their business.

Because the taste of baijiu does not meet the preferences of foreigners, it is rare for foreigners to accept baijiu.

The strength of vodka is a liquor that does not make you feel any stamina.

Vodka and other distilled spirits are not liquor, but distilled spirits, which are not liquors but have a very high alcohol content.

I don't think vodka and some other distilled spirits are baijiu, and baijiu should only be made from rice.

I feel that vodka, as well as other distilled spirits, are under the category of liquor because they are white.

Distilled liquor is not actually considered liquor, and liquor also needs to be served with koji, which these vodkas do not.

I think vodka and other distilled spirits are new types of liquor, not liquor.

No, the raw material of liquor, drinking vodka, and other distilled spirits are not the same.

Theoretically, it should not belong to the category of baijiu, because the raw materials and brewing processes are very different.

Personally, I don't think vodka and other distilled spirits are exactly liquor. It is a new type of liquor.