What should be paid attention to in the daily diet of patients with optic nerve atrophy?

The daily diet should eat more chromium-containing foods, such as beef, brown rice, millet, grapes, mushrooms, white fungus, etc. Since chromium also has the effect of promoting insulin secretion and breaking down glucose, it is necessary to increase the intake of such foods for patients with diabetes complicated by optic nerve atrophy.

Patients should also eat more foods rich in vitamin A, because vitamin A has the effect of nourishing the nerves, so it is also helpful to improve the condition. For example, pork liver, pigeon liver, mung beans, apples, pumpkin, carrots, eggs, milk, seafood and other foods are rich in vitamin A.

Eat a reasonable diet, mix coarse and fine grains, eat more fresh fruits and dark green vegetables, prevent and treat vitamin A deficiency, and avoid eating greasy and spicy food.

avoid contaminated food, sauerkraut, pickled vegetables, dried pickled rotsh, pickled meat, etc. Eating foods containing vitamin A has a good protective effect on the cornea of the eye, preventing dryness and degeneration of the eye.

1. Avoid high-fat foods. Foods high in animal fat and cholesterol can promote the synthesis of neutral steroids and bile acids in the body, and through the action of some intestinal bacteria, optic nerve atrophy symptoms may produce endogenous carcinogens, so patients with optic nerve atrophy should pay attention to eating less or not eating high-fat foods. 2. Avoid contaminated food.

Such as pesticides, fertilizers, 、..

1. Don't smoke, drink alcohol and drink coffee. Cigarettes contain a lot of carcinogens. Alcohol contains alcohol, which can easily increase the susceptibility to malignant tumors, and drinking alcohol is also closely related to cancer.

In addition to alcohol and smoking, it is best for patients not to drink coffee as this increases the chance of bladder cancer.

2. Don't eat moldy food. Aflatoxin has a significant carcinogenic effect, and moldy foods produce this aflatoxin.

3. Don't eat a high-fat diet regularly. If patients with optic nerve atrophy regularly eat foods rich in animal fats and cholesterol, it will promote the synthesis of neutral steroids and bile acids in the body, and then through the action of certain intestinal bacteria, endogenous carcinogens will be produced.

4. Don't eat rotten food. Because rotten food contains a lot of foul-smelling acetaldehyde, and foul-smelling acetaldehyde is a very strong carcinogen.

5. Don't eat food that has been contaminated. Drinking water is not contaminated, but if the food is contaminated with pesticides, fertilizers, asbestos fibers, polycyclic hydrocarbon compounds, or heavy metals, it must not be eaten. Also, it is advisable for patients not to be picky eaters.

Optic nerve atrophy, once it appears, the daily diet should be paid attention to, such as first of all, you can not choose moldy food, you can not choose rotten food, you should also reduce the consumption of pickled vegetables as much as possible, do not eat nitrite food, and should not eat food that has been contaminated, so that it has a better effect.