What is the recipe for indigo bird food?

Which formula is good? Do you have a score?

1. China has a long history of raising red dotted chin, and there are also very particular point chin cages. The feed is different in the north and south regions, but it is generally used as the main feed of mung bean flour, egg yolk, river shrimp powder, etc., and often gives some fresh beef and mutton, flour worms or corn borer larvae.

2. Newly raised jaws are often frightened and do not eat. In order to prevent cage collision and damage to feathers, reduce physical exertion and maintain stability, "bundling" is required. It is to cross the outermost 4 5 flight feathers of the bird's two wings around the waist and tie them with cotton thread.

If you find that the bird is still unstable and grabs the cage and wipes the tail, you need to tie the whole tip of the feather and spray the back with a little water to calm the bird.

3. After the bundled bird is put into the cage, cover it with a cage and put it in a quiet place to "recognize the food". Put a thin paste of chin powder in the food jar, put a few more worms, and remove the water jar. Let the birds eat the worms in the food jar when they are hungry, and the flour porridge in the diet jar when they are thirsty.

If you find that the insects and thin food in the cage have been eaten cleanly, add new food, usually once every 2 hours. If you persist in this way for three or four days, the birds will recognize the food. Then open the hood, hang it on a high place, and gradually increase the concentration of porridge-like food, and when the red dotted chin can eat the dry powder, then put it into the water jar and food jar, add powder and water respectively, and reduce the amount of insect feeding.

4. The food and drinking water of the red dotted chin should be kept clean and replaced every day. The cloth pad at the bottom of the cage must be brushed, dried, and replaced frequently so as not to contaminate the bird's toes due to the corrosive nature of the droppings. Red dotted chin likes water baths, so bath water should be provided frequently, and new drinking water should be replaced after bathing.

In winter, when the room temperature reaches 15 or more, bath water can also be provided. Remember to prevent the wind from blowing colds after bathing.

5. The moulting period is a critical period for raising red spotted chin, and the moulting is uneven or does not take off the feathers, which not only affects the appearance and chirp, but also may cause the death of the bird. Therefore, during this period of feeding management, special attention should be paid to giving more live food and other sexual feed. Let the birds get some fresh air or get out into the grass every morning to get the dew.

Make sure to bathe in enough sun, and some people put the moulting birds into a cage covered with grass to raise them, so that the changed feathers are shiny and beautiful.

6. Raise red spotted chin, to prevent colds in winter, the room temperature is required to be kept between 15 and 20, and the temperature can not be high and low, and it is not suitable to go out to walk birds.

Recipe 1:

Basic ingredients: half a catty of mung bean noodles, half a catty of chicken feed, 20 egg yolks (raw egg yolks) stir evenly, steam in a pot, beat powder to dry, and add 1 piece of Shancun.

Excipients: meat powder (beef and sheep), fish, shrimp and crab powder, locust powder, known powder, the above powder can be added or subtracted at any time according to the four seasons and the situation of each bird.

Carrots and cucumbers can be made into soft food at any time. Add a few more bread worms a day and you're good to go.

Formula 2 (white phase person):

One is spring food: 40% mung bean flour, 20% egg yolk, 20% beef powder, 10% royal jelly freeze-dried powder, 10% wolfberry powder. The second is summer grain

40% mung bean flour, 20% duck egg yolk, 10% corn flour, 10% river shrimp flour, 10% royal jelly freeze-dried powder, 5% wolfberry flour, 5% carrot flour;

The third is winter grain: 30% mung bean flour, 20% soybean flour, 20% river eel flour, 10% carrot flour, 20% egg yolk;

Autumn grain is moulting material, based on winter grain, soybean flour is replaced with river shrimp powder, carrot powder is replaced with wolfberry powder and half of wolfberry powder, plus red pigment produced in Japan. After the moulting of the birds, you have to add another 10-20% of the raw mung bean flour to the flour to allow the birds to smoothly transition to the winter to change the winter food.

Ingredients for new indigo food: 50% mung bean flour, 30% egg yolk, 20% beef powder. This is the oldest recipe.

The above ingredient recipe is very good, but it is too troublesome I have raised indigo chin for five or six years My time is limited But I like it No way I am a kind of food all year round Two catties of mung beans are steamed and dried Twenty eggs are boiled and yellowed Dry Half a catty of raw peanuts One catty of small fish to dry A little dried wolfberry Put together and powder into foam and then beat into granules The new indigo chin is also this kind of powder without granules I raised indigo chin are very slim and moult normal There is nothing wrong with it Wow wow yelling Feed some bread worms when moulting.

According to the characteristics of the red indigo chin, the basic food is first prepared, and then according to the changes of the four seasons of the year, the specific conditions of each bird are added or subtracted (the auxiliary materials referred to should be added or subtracted at any time). Basic ingredients: half a catty of mung bean noodles, half a catty of chicken feed, 20 egg yolks (raw egg yolks) stir evenly, steam in a pot, beat powder to dry, and add 1 piece of Shancun.

Excipients: meat powder (beef and sheep), fish, shrimp and crab powder, locust powder, known powder, the above powder can be added or subtracted at any time according to the four seasons and the situation of each bird. Carrots and cucumbers can be made into soft food at any time.

Add a few more bread worms a day and you're good to go. In summer, birds are easy to catch fire, and many people give some spiders. But now I never feed the spiders, but feed some flies every day.

Flies are a cool thing, and they are a good medicine to get rid of fire.

A kind of self-made feed for indigo, the effect is not bad. The method is as follows: one pound of cornmeal, two taels of silkworm pupa powder, four calcium tablets, four pieces of yeast, carrot crushing juice (together with juice and flour), two eggs (eggs do not go to clear to remove the fire), do not add water and make it into quail egg size steamed, inserted on the fruit fork to eat, after feeding for a period of time, I feel that this material is easy to digest, the poop is normal, the spirit is very good, and the feathers are bright, especially the red chin!

1 Dry powder for food.

After the indigo chin is under the net, the first thing to do is to put on the water, because the bird is nervous and easy to be thirsty, after noon, on the flour noodles, add worms, the worms should be cut into two or three sections, add more, and then stir in the noodles, and then grab a small pinch of water to wet (the whole worm is not cut) and put it in the flour. The first time is mainly to make the indigo chin recognize the food. Keep the bird in a quiet place, with no mask on.

When the indigo chin eats the worm, the worm is stained with a lot of noodles, and there is no need to put the whole worm when adding food or worms in the future, because the indigo chin has already recognized the worm segment in the jar. Reduce the amount of worms day by day, and if it is normal, you can completely get rid of worms after 4-5 days. Note that peanut flour should not be added to the feed!

Advantages of this method: suitable for office workers. It is effortless and has a high survival rate.

Disadvantages: Birds are easy to catch fire and feed on bullets. However, feed can greatly reduce the chance of birds getting on fire.

2 Thin paste feed exchange method:

This is what everyone calls thin food. On the first day, don't go to water, eat diluted, put one or two bread worms on top of the food, the bird can see the worms pecking and eating when drinking water, after eating, to put one or two cut segments, the bird will continue to find insects to eat, the next day be sure to go to the water, remember! After a long period of precipitation, there will be a thin amount of water on the surface of the food, which is easy to drink dry, so it is necessary to observe it often, add water and stir well when there is no water.

It is best to put a little mutton foam (because the mutton flavor is rushing,) and the bird can eat the meat when eating insects. When it is found that there are nests or small nests on the surface of the food, it means that the bird has begun to eat, (as fast as 3 days) the worms and mutton foam stop feeding, continue to thin feeding, gradually dry day by day and finally dry paste. This period will continue for half a month.

If the bird only drinks water, eat insects (generally throw water when eating insects) do not pay attention to water food, (because you can't put more insects, birds only pick insects to eat can not be effective) a long time the bird will lose fat, hungry faint, even insects, water is too lazy to see, start to tie the hair, then you have to fill it in your hands, the first time you use mutton foam to dip the batter paste to break the mouth with bamboo tweezers (the kind of worm, the bird market sells) gently into the mouth, and then grab the bird's head to dip some water, two hours later the same method again, don't care about it, just this bit of nutrition is enough to support today. Under normal circumstances, the thin food will be recognized on the same day, don't forget to add two insect segments to the thin food, because the bird is hungry and faint and wants to eat insects or drink water has no strength, and when it eases up, it is inevitable to drink water and eat insects, and then drink water will drink into the batter. Pros:

Birds are not easy picky eaters, easy to absorb, digest, easy to fat, and not easy to get angry. Disadvantages: Not suitable for office workers.

Hehe, it's simple.

Mung beans (or peas) 30% bud rice noodles 50% beef jerky 10% cover slices 2% egg yolk 8% (you can add 10% locust powder, if conditions can be added).

Simpler bud rice noodles 50% + chicken feed 50%.

I feel like I'm just feeding chicken feed + bud rice noodles.

If your indigo chin is a good thing.

Let's use the first one.