How the little crab I just bought doesn t eat

1.The daily feeding amount of crabs generally accounts for 3-4% of the body weight of river crabs, and it does not eat more than this amountMaybe it's because of a new environment.

But the crab is relatively easy to raise, because he is not very strict about the dissolved oxygen in the water, you can live without water, you find a glass tank, put small stones in it, simulate the living environment of the crab in the outside world, design the stone in the water into a reef shape, the crab likes to stand on the stone on the water surface, eat, the crab is omnivorous, partial carnivorous, just get it some small fish, earthworms or something, think these things are not clean to give the crab tofu, it also likes to eat soy products, the water does not need to be changed often, be careful that the little crab does not adapt to 3It may also be that the temperature is not enough, buy a heating rod, keep the water temperature at 18-23 degrees, and after a while, it will eat, and after eating, you can feed fish, shrimp, corn kernels, and put some aquatic plants.

The baby crab you just bought may not eat for the following reasons:

1.Unsuitable environment: Crabs need a suitable environment to survive, such as temperature, humidity, light, water quality, etc. If the environment is not suitable, the crab will be uncomfortable and reluctant to eat.

2.Improper diet: The diet of crabs also needs to be paid attention to, generally based on animal and plant protein, you can feed some fish and shrimp food, aquatic plants, vegetables, etc., but not too much, so as not to cause pollution.

3.Illness and injury: If the crab is sick or injured, it will also not eat, and it is necessary to remove the cause of the injury in time.

4.Shelling period: Crabs will be weaker during the shelling period and may not eat, which is normal and there is no need to worry too much. During this time, it needs to be given some mild diet and keep the water in good condition while waiting for it to recover.

Therefore, if the baby crab is not eating, you can try to improve its living environment, adjust its diet, and observe its health to ensure that it can live a healthy life.

I guess it's a new environment, that's all.

When the crab adapts to the environment, it will not eat, you can rest it for a few days, and when it is familiar with the environment, it will start eating. Crabs do not eat before and after shedding their shells, and will only resume eating after they have shed their shells. If the temperature is raised or the water is oxygenated, the crabs may also start to eat.

After the crab arrives in the new environment, it will not eat, it is best to put it in a quiet place first, rest for a period of time, at this time do not need to give it food, and after it is familiar with the environment, feed some small fish and shrimp It will eat.

Crabs before and after shelling, there will also be no food, this is very normal, usually after it is shelling, then feed the food will eat, if still do not eat, you need to raise the temperature a little bit, and then feed it.

If the crabs raised in deep water do not eat, it may be caused by the low amount of dissolved oxygen in the water, and can be appropriately oxygenated, and when the dissolved oxygen in the water is sufficient, the crabs will start to eat.

Keep it well after cooking. The following points should also be paid attention to when cooked and stored:

1. The refrigeration time should not be too long, and it is best to eliminate it the next day. The best thing is cooked and frozen, which can be cooked directly in water, and then heated in the microwave when you eat it later. Sea crab cannot be put in the freezer, because its meat is not very tight, and it contains water, and after it is frozen, it will have a poor taste.

2. When eating, you should try to go back to the pot to steam thoroughly or heat it in boiling water for half an hour after boiling, and then eat it. Eating crab in this way can ensure that you can enjoy the delicious taste while taking into account safety. However, if it deteriorates, it is better to throw it away, because it is wasteful, but health is more important.

3. If you store cooked crabs for a short time, you can cover them with plastic wrap and put them in a cool and ventilated place. Generally, it can be kept fresh for 6-8 hours, provided that the weather is cold and the temperature is relatively low.

As long as the baby crab is not dead, it can be eaten and is non-poisonous.

Don't eat dead or undercooked crabs. Steamed live crabs. Live crabs excrete bacteria from their bodies through metabolism. Once the crab is dead, the bacteria in the crab's body will multiply and decompose the meat. Some bacteria also produce toxins that can cause food poisoning.

Crab meat is best steamed, and a little ginger seasoning can be added while eating crab meat, which can not only give it a fishy smell, but also neutralize its coldness, making it easier to absorb nutrients. According to traditional Chinese medicine, crabs are cold. For people who are afraid of cold and headaches, you can eat more ginger and some rice wine, which can not only keep out the cold, but also sterilize and sterilize.

Hello everyone, I am a silly sister Food, only food and beautiful scenery in life can not be disappointed. Seafood is not only the favorite of people by the sea, but also the food that most people like very much, the biggest feature is fresh, in order to ensure the umami to the greatest extent, the main cooking method is steaming and boiling, without adding any condiments, the original flavor, out of the pot can fresh off the eyebrows. So the question is, since it's so fresh, wouldn't it be fresher to eat it raw?

Not to mention, there are really more delicious seafood to eat raw, but most people can't accept it, so this way of eating is not widely spread. Summarizing the following 4 kinds of seafood that can be eaten raw, let's take a look at how many you have eaten, please accept my knees after eating them all, there is nothing else to say except worship.

1. Small crabs, the most picked up by people by the sea is the small crabs, every time the tide is low, you can pick up a small half bucket in the cracks of the stones, go home and clean it, sprinkle some salt and mix it, you can eat it overnight, one bite at a time, that is called a fresh, because it is a small crab, the shell can be eaten directly, the more you eat, the more addictive. When I was in college, I picked up mineral water bottles at low tide on the weekends, and I could pick up 2 bottles at a time, and go back to the dormitory to add some salt, which was a great meal. In addition to small crabs, large crabs can also be eaten raw, like the drunken crabs in the south are pickled with live crabs, and there are also pike crab bibimbap, which directly put all the raw pike crabs in half, and the crab roe is used to mix rice and eat.

Crabs have always been synonymous with big meals and are used to being eaten steamed, so if you were allowed to eat them raw, would you be able to eat them?

2. Oysters, also called oysters, have new words in their names, they must be able to be eaten raw, and the oysters that have just been salvaged from the sea are peeled off directly, and the entrance is fresh and sweet, and the hail is fresh to sweet, and smooth and tender, in addition to being delicious or delicious. This should be the only seafood that most people can accept that can be eaten raw, after all, it is not like crabs that move and make people unable to eat.

3. Octopus, eating raw octopus is popular in entertainment programs, directly chop the live octopus, put it on a plate and dip it in the sauce to tease the sail to eat, the cut octopus legs are still squirming, looking at it is creepy, my friend has eaten it, he said that he can still feel it moving in his mouth when he eats it, my God, what kind of experience is this, maybe I am relatively timid and can't accept it. However, it is loved by some people, and as a seaside person, this is the only thing I dare not challenge, I would rather eat crabs raw.

4. Tuna, seafood buffet and the most commonly eaten in the family, a complete tuna is placed on the table, cut and distributed to customers on the spot, it is said that it feels fresh but not fishy, but it still feels weird, you may be used to eating cooked meat, and suddenly eat some raw but can't eat its deliciousness, fish I still prefer to eat cooked, can you eat raw fish meat can you get used to it?

4 kinds of seafood that can be eaten raw, most people can't accept it, but the favorite ones have an endless aftertaste and never forget. The above 4 kinds of seafood can be eaten raw, although it is delicious to eat when cooked, but it is more delicious when eaten raw, and the aftertaste of the love is really endless, what kind of raw have you eaten? What other seafood do you think tastes better raw?