Is it OK to drink coffee? Uric acid is a bit high

It is recommended to drink less or not at all, drink more plain water, and try to drink light tea.

High uric acid is likely to cause gout, a disorder of purine metabolism in the human body, resulting in an increase in uric acid and synthesis in the blood or a decrease in excretion, and excessive uric acid is deposited in the joints, cartilage and kidneys in the form of sodium salts, causing tissue foreign body inflammation, that is, gout. The intake of purine foods, such as seafood, fish, meat, poultry offal, etc., should be controlled.

There is a purine-like alkaloid in coffee, and patients with cardiovascular diseases try to drink as little coffee as possible, it will make the heart beat faster. Increased blood pressure is not good for the body. Eat more substances that lower uric acid, such as alkaline foods, diuretic foods, foods with high water content, and eat more vegetables and fruits.

Can't drink, diet** should avoid eating a diet containing high purines. Animal offal, bone marrow, seafood, etc. are the most abundant in purines. Fish and shrimp, meat, peas, spinach, etc. also contain certain purines.

Fruits, vegetables, milk, eggs, etc. do not contain purines. It is advisable to drink plenty of water to facilitate the excretion of blood uric acid from the kidneys. In terms of drugs, drugs that lower blood uric acid such as allopurinol can be used, and non-systemic antirheumatic drugs such as indomethacin and ibuprofen can be used to relieve the symptoms of joint pain.

It is recommended to drink less. High uric acid is mainly due to the acid-base imbalance of the human body, eat more alkaline foods, such as cold alkaline foods are: lettuce, purslane, bracken (houttuynia cordata), bracken, bracken, tomato, chayote, zucchini, gourd, gourd, gourd, melon (melon), cantaloupe, watermelon, vegetable melon, bamboo shoots, kelp, or alkaline food substitutes ** alkali, can well control uric acid and reduce the probability of gout complications.

Uric acid is a heterocyclic compound containing carbon, nitrogen, oxygen, and hydrogen with the molecular formula C5H4N4O3 and a molecular weight of g mol,。The imbalance between the production and excretion of uric acid in the body leads to a disease caused by an increase in blood uric acid.

It is the main ** of gout. In the choice of inhibiting high uric acid, try to choose some natural plants with small toxicity to lower uric acid, such as acid-lowering tea, etc., because some uric acid-lowering poisons are larger, causing 2 times of damage to the body.

Now there are more and more people drinking coffee, because studies have shown that coffee can reduce uric acid levels, thereby relieving gout, but coffee has mixed honors, and there is more and more attention, so, can drinking coffee lower uric acid?

No, you cannot. Beverages such as strong tea and coffee do not increase the purine content by themselves, but they have the effect of stimulating the autonomic nervous system, aggravating gout, and may also induce an acute attack of gout.

People with high uric acid should avoid eating a diet high in purines. Animal offal, bone marrow, seafood, etc. are the most abundant in purines. Fish and shrimp, meat, peas, spinach, etc. also contain certain purines.

Vegetables, milk, eggs, etc., do not contain purines. Plenty of water should be drunk to facilitate the excretion of uric acid from the kidneys.

Hello, it is recommended to drink less. High uric acid is likely to cause gout. It is recommended to choose foods rich in vitamin B1 and vitamin C.

Available food: rice, noodles, milk, eggs, fruits and various vegetable oils. Vegetables can be eaten except for dragon's mustard, celery, cauliflower, and spinach.

Eat more alkaline foods, yellow. Gold alkali, etc. It is forbidden liver, kidney, brain, clams, crab, fish, broth, chicken broth, peas, lentils, mushrooms, etc.

A variety of strong condiments and nervous stimulating foods such as wine, tea, coffee, spicy foods, etc.

Hello, it is recommended that people with high uric acid drink less coffee, especially strong coffee. Dietary attention 1Adequate amounts of carbohydrates and fats should be supplied. If there is no adverse effect on the heart and kidneys, drink plenty of water.

2.The cooking method is mostly stewed, boiled, steamed, and simmered, and less fried, fried, and boiled. Food should be as easy to digest as possible.

3.Choose foods rich in vitamin B1 and vitamin C. Available food: rice, noodles, milk, eggs, fruits and various vegetable oils.

Guidance: 4Vegetables except dragon's mustard, celery, cauliflower, and spinach. Except coriander, everything else can be eaten.

5.It is forbidden to prohibit animal offal, fish roe, bone marrow, sardines, oysters, shrimp skin, mackerel, mussels, minced meat, liver, kidney, brain, clams, crab, fish, broth, chicken soup, peas, lentils, mushrooms, all kinds of seafood, etc., all kinds of strong condiments and foods that strengthen nerve excitement such as wine, strong tea, coffee, spicy products, etc.

I hope my sharing can be helpful to you.

If you can't drink it, don't drink it, there will be sugar and creamer in the coffee. Otherwise, the taste is not good. It will stop uric acid metabolism.

I used to love to drink it, and I quit after knowing that my uric acid was high. Two taboo-free peptide tablets after meals. Now it's basically around four hundred.

And it's never been in **. My brother-in-law can't do it, he controls his diet every day and exercises. Basically, it occurs once every three or four months.

According to relevant researchers in Germany, some people think that drinking green tea has the effect of lowering blood pressure, but in fact, drinking coffee in moderation may be more helpful in lowering blood pressure.

It has been reported in the American Medical Association's Journal of Internal Medicine that foods rich in cocoa powder can help lower blood pressure, but this effect of green tea and black tea is relatively weak, and this conclusion was reached through relevant experiments. The researchers divided the hypertensive volunteers into three groups, one group took the antihypertensive drugs on time according to the doctor's instructions, the second group consumed a prescribed amount of coffee, and the third group drank a prescribed amount of tea. Researchers say that using coffee instead of medication to lower blood pressure is also expected to reduce the risk of heart attack by 10 to 20 percent.

What is the reason why coffee lowers blood pressure better than green tea? After further research, it was found that coffee contains polyphenols, a special substance, and the content of this polyphenols is much higher than the polyphenol content in tea, and the life index of polyphenols in coffee is the highest among all natural substances, this polyphenols can not only improve microcirculation, but also improve the activity and function of cells, which is extremely conducive to the prevention of cardiovascular diseases, and is particularly active and excellent in lowering blood pressure. Coffee should go into the prescribed edible bundle for lowering blood pressure.

In recent years, studies have also found that polyphenol coffee has also shown a good effect in reducing high uric acid in gout, which is mild and long-lasting, and has no harm to the human body, so patients with gout and high blood pressure are particularly suitable for drinking polyphenol coffee.

Drinking coffee can speed up purine metabolism and help reduce uric acid. High uric acid should be controlled by eating more alkaline foods, exercising more, drinking more water, controlling purine intake, and other methods.

Coffee can promote the catabolism of uric acid in the body, which will reduce the amount of uric acid in the body and reduce the symptoms of hyperuricemia, because coffee contains a natural plant polyphenol, which can combine with proteins and purines in other foods to speed up uric acid metabolism. After being absorbed by the human body, coffee polyphenols can also accelerate the regeneration of uric acid decomposition enzymes, which will quickly decompose and excrete uric acid in the body, which can alleviate the symptoms of hyperuricemia.

High uric acid should be controlled through diet, usually eat more alkaline food, they can promote the catabolism of acidic substances in the body, will reduce the symptoms of hyperuricemia, but also to control the body's intake of purines, to stay away from those high purine foods, because the human body absorbs too many purines will increase the amount of uric acid, will aggravate the condition, animal offal, broth, mushroom food, bean ingredients and seafood contain a large amount of purines, hyperuricemia patients should stay away from them.

More exercise can speed up the body's metabolism, will let the body's acidic substances through sweat is an effective way to control uric acid, patients can increase the amount of exercise after the appearance of high uric acid, aerobic exercise every day, about two hours to speed up the body's metabolism, promote the decomposition and discharge of uric acid in the body, can control uric acid in a stable range, to avoid hyperuricemia and gout and other diseases.

High uric acid can also be controlled by drinking more water, because after drinking more water, it can promote the production of urine in the body, accelerate the decomposition of uric acid in the human body, and let uric acid be excreted with urine, which will alleviate the symptoms of high uric acid.

Patients with high uric acid can drink coffee appropriately, because coffee contains a large amount of potassium and uric acid-lowering substances, and coffee is weakly alkaline, so patients with hyperuricemia can drink coffee appropriately, which will not only not aggravate the condition, but also promote the excretion of uric acid.

However, try not to drink strong coffee, let alone drink a large amount of coffee for a long time, mainly because coffee has the effect of stimulating the sympathetic nerve, and drinking a large amount of coffee can cause complications such as high blood pressure.

Patients with hyperuricemia are prone to hypertension, diabetes, hyperlipidemia, obesity, coronary heart disease, and atherosclerosis. Therefore, patients should try to control their diet in their daily life, and eat more light and easily digestible foods.

Drinking coffee can have a very unfavorable effect on people with hyperuricemia, leading to a gradual increase in uric acid levels, increased burden on the kidneys, and more severe conditions. If uric acid is high, you need to take relevant neutralizing drugs in time, and you must adjust your diet and not eat foods high in pururine acid.

You can drink it, but don't put too much sugar and creamer when drinking coffee, and don't brew it too strongly, gout patients can drink it completely, but you should also pay attention to the appropriate amount. Similarly, as long as you don't drink too strong tea, it is also beneficial to health, such as some low-calorie buckwheat and barley teas are very suitable for gout patients. Gout should not be drunk with sweetened drinks, especially those with a cool taste, you can drink plain water and alkaline soda.

It is said that it cannot be drunk because coffee is an acidic food, and the caffeine in it is converted into purines.

It is said that it can be drunk because it has a good diuretic function.

To sum up, there is much more to diuretic than coffee, so if you want to use it, you don't need to drink it. Friends who like to drink coffee and have gout problems don't have to be sad, there is decaf coffee on the market, pregnant women can drink it, and it is better to satisfy your cravings occasionally than to separate from your beloved.

Hello, gout is a group of chronic metabolic disorders caused by purine metabolism disorders. The main clinical characteristics are excessive uric acid production in the body or decreased excretion of uric acid by the kidneys, resulting in an increase in uric acid in the blood, the formation of hyperuricemia, and the reverse action of gouty acute arthritis, tophi deposition, gouty chronic arthritis and joint deformity. Gout often affects the kidneys, causing chronic interstitial nephritis and uric acid kidney stones.

Although coffee contains very few purines, try not to drink coffee. **Oral allopurinol for gout, contraindicated alcohol and food and drugs containing alcohol, seafood, animal offal, etc.

As a gout patient, I am very responsible to tell everyone that you can't drink coffee for gout. 4 months ago. Gout attack at the back of the big knuckle of the right foot and foot, the pain is sleepless for more than a month, and the pain is lighter.

Yesterday I went to Starbucks for a cup of coffee, and the next morning I felt uncomfortable in both big knuckles of my feet. I hope that you will cherish it and take it as a warning.

Drink less, there are many foods to remember for gout, including high-purine foods, such as animal offal, seafood, beer, flavors, etc., coffee contains fat and flavors, so drink less.

In addition to not being able to drink alcohol, there are not many restrictions on drinks for gout!

Is coffee related to gout? Doctor: Drinking coffee also has these benefits.

Can't drink, diet** should avoid eating a diet containing high purines. Animal offal, bone marrow, seafood, etc. are the most abundant in purines. Fish and shrimp, meat, peas, spinach, etc. also contain certain purines.

Fruits, vegetables, milk, eggs, etc. do not contain purines. It is advisable to drink plenty of water to facilitate the excretion of blood uric acid from the kidneys. In terms of drugs, drugs that lower blood uric acid such as allopurinol can be used, and non-systemic antirheumatic drugs such as indomethacin and ibuprofen can be used to relieve the symptoms of joint pain.

There is no relationship between drinking coffee and high uric acid, coffee can change the permeability of cells, can promote urination, and can be said to be good for reducing uric acid, high uric acid is the intake of foods that contain more purines, such as beer, seafood and the like. Coffee will not prevent high uric acid, it is recommended that you consider your own eating habits, whether you often drink alcohol, like to eat seafood, soybeans and other foods, whether you have a similar history at home, if uric acid is often high, you should pay attention to the appearance of gout. Drinking coffee does not cause high uric acid, because coffee is not a high-purine food, uric acid belongs to purine metabolites, so if you eat foods with high purine content, it will affect uric acid levels, while drinking coffee will not cause uric acid levels to rise.

High-purine foods mainly include animal offal, seafood, and meat, such as pork, beef, and mutton.

Drinking coffee can help people with high uric acid to speed up the body's basal metabolism, and accelerating basal metabolism can help improve chronic metabolic diseases, such as hyperuricemia. In addition, drinking coffee will also regulate the body's intestinal function, which can help the body reduce the accumulation of body fat, and fat reduction will also help control the high level of uric acid. People with high uric acid are usually advised to drink more water to help promote uric acid excretion, and black coffee can be used for coffee.