What is the best black tea, and which brand of black tea is delicious?

Hello, your situation should consider that it is better to drink Pu-erh tea in winter!

The more well-known brands of black tea include Yunnan black tea: Fengpai and Hongruilai; Qimen black tea: Xiangyuan tea, small pot tea; Min Hong: Zhengshan Hall; Chuanhong: Chuanhong work. That's all there is to it, I don't know if it will be a violation.

You can try Yunnan Huilong black tea, I can send you some for free to try.

I like Pu'er tea, the red one doesn't know if it belongs to black tea.

Whether it is good or not to drink depends on your own taste, Wuyi Mountain Zhengshan small species (pine fragrance type old process) mellow, thick and heavy, my fighting preference, Qimen red fermentation heavy, safe and peaceful, Yunnan red has strange fragrance, bubble resistance, Yixing red bud type Peugeot, taste flat, each with its own characteristics, you drink more, taste, and then choose a suitable one, that is the delicious black tea in your heart. I hope it helps.

1. West Lake LongjingWest Lake Longjing This tea is one of the top ten famous teas in either version.

are all on the list, and they are basically ranked first, representatives of typical historical tea in China.

2, Dongting BiluochunA lot of tea is declared to be expensive, but I personally feel that at least in the category of green tea, on average, the most expensive tea should be Biluochun, Dongting Mountain, Suzhou. Unlike other production areas, the production area of Biluochun is too small.

3. Keemun black teaBlack tea is the second largest category after green tea, but among the top ten famous teas in various versions, black tea seems to have only one Keemun black tea. But in fact, we live in the red and Zhengshan small species.

and Qi Hong should be a three-legged situation, of course, Qi Hong's fame is still relatively large.

The really best black tea must be Keemun black tea.

No, I'm not a tea seller, the black tea I drank over the years Zhengshan Xiaozhong.

Yunnan red, Jin Jun eyebrows.

Definitely not as good as Keemun black tea, the best black tea in the world, exclusive to the royal family!

I like to drink tea, but I'm not that professional, and I'm not a glutton.

Now I am 30 years old, since I was 24 years old, I gradually stopped drinking, drank more and more tea, bought tea sets, and drank a lot of tea, most of which were drunk by my own family, and I did not come into contact with that particularly expensive tea.

Because of the stomach cold, in addition to drinking a small amount of Taiping Monkey Kui in summer.

Drink black tea almost all year round. When I first started drinking tea, I especially liked Zhengshan Xiaozhong, and I was obsessed with the rock fragrance, with a little flame fragrance, and a hint of fruit. After working in Guangzhou for two years, Yinghong also drank a lot, and it was also in these two years that she gradually came into contact with Yunnan Hong.

There are many types of Yunnan red that I drink, such as big gold leaves, small gold buds, golden snails, etc.

The main reason is that I don't know what type of black tea the subject likes, so it's really hard to recommend, so I share it with the subject on some personal preferences.

Now, in the black tea, I like to drink the big gold leaf of Yunnan red the most, the fruit fragrance is quiet, the tea soup is clear, the sweet aftertaste is quite fast, there is no astringent feeling, it is very soft, generally to the third and fourth lamps when the most charming, after six lamps it is tasteless.

Then there is the Zhengshan small species, if your taste is heavy, then the Zhengshan small species should be suitable, the fragrance is stronger, the taste is more mellow, the taste is a little bitter, then the nasal fragrance, and finally there is the sweetness of the root of the tongue.

Yinghong is like this, I can't say how special it is, anyway, it's okay to drink, it's very mediocre and balanced.

That's all I feel about black tea. Now I drink a lot of all kinds of Yunnan red by myself, as well as small green oranges, oolong, and Tieguanyin.

Taiping Houkui drinks occasionally.

Tea is a consumable, so if you just taste it yourself, it is recommended that you try a few more and take your time to find your favorite variety. For example, I am from Zhejiang, and I don't like to drink Shengpu and Longjing the most, but Shupu can also accept it, and I also prefer Taiping Houkui in green tea.

There is no distinction between good and bad, it just depends on your personal taste. In the end, forget about the little guan tea that is often advertised, it's nothing special, and it doesn't make sense [呲tooth].

Zhengshan Xiaozhong is a very good black tea.

Lipton [bars].

**Soti knife Tanhua shop in northern Myanmar.

Categories: Gastronomy Cooking.

Problem description: Which brand of black tea is delicious?

Domestic only.

According to statistics, the output of black tea accounts for a quarter of China's total tea production, and the export volume accounts for more than half of the total exports. Black tea occupies a pivotal position in China's tea pair, and it is regarded as the three pearls of Chinese black tea

1. Qi black tea: produced in Qimen County, Anhui Province, with a history of about 1,000 years, because of its excellent quality, it has been highly praised by the international tea market, and has won the gold medal at the Panama Expo. Qi black tea is delicate, containing a large amount of tender and significant milli tips, the length is neat, the color is dark, drinking Qi black tea, there is a fresh and sweet and refreshing tender and thick fragrance, forming a unique "Qi Hong" style.

2. Yunnan black tea: In recent years, Yunnan has produced a large number of export-oriented red broken tea, named "Yunnan red". Its tea soup is red and bright, the fragrance is strong, the particles are tightly knotted, and the quality is above the same kind of black tea in China, and it occupies a certain position in the international tea market.

3. British black tea: in the 50s, the "British red" tried successfully by the Guangdong Yingde tea field, although the history is not long, but it has become famous all over the world, it is said that the appearance and inner quality of "British red" can be comparable to similar products in India, Sri Lanka and other countries.