Did the Empress Dowager Cixi really eat 100 dishes per meal?

According to folklore, the Empress Dowager Cixi had to eat enough 100 dishes at every meal, or even more than 100 dishes.

First of all, in ancient China, especially the aristocracy, they were very particular about eating. For example, if the economy allows, silver products are used for eating. Because ancient people believed that silver chopsticks could detect poison in food.

Of course, scientific research has proven that silver can indeed detect some poisons. For another example, for safety, the nobles have poison test people before eating, just to ensure that they are not poisoned. There is also the fact that you can't eat each dish more than three times, which is still because of the fear of poisoning.

And originally the royal family ate, and generally ate a lot of dishes, on the one hand, for balanced nutrition, and on the other hand, of course, to show the noble status of the royal family.

Secondly, the Empress Dowager Cixi lived a luxurious life, and all of them strived for high-quality food, clothing, and clothing. Moreover, at that time, Cixi had control over the entire country, and in order to satisfy her vanity, the Empress Dowager Cixi would spend a lot of gold and silver every year. Eating a hundred dishes in one meal is really not a very unusual thing for the Empress Dowager Cixi.

And at that time, due to the supremacy of imperial power, the people around the Empress Dowager Cixi felt extremely honored to be able to eat the leftover meals of the Empress Dowager Cixi.

Extravagance and waste are one thing, more often, the Empress Dowager Cixi wants to show her status and dignity through this extravagance and waste, to show her right to speak in this country. It's a status symbol, but it's also a power symbol. Otherwise, the Empress Dowager Cixi would not have gone to great lengths to restrict the rights of Emperor Xianfeng!

After all, there's nothing more satisfying than being in power.

This is what happened on the way Cixi led Guangxu to flee west, and it usually does not fall into 100 ways. But there are dozens of dishes, because you only eat one bite of each dish, for fear of poisoning people.

It doesn't have to be 100 dishes, but there are definitely a lot of dishes anyway, and you don't need to eat them all to reflect her dignity.

The Empress Dowager Cixi really had to eat 100 dishes per meal, and I think it was possible, because at that time she was in power and very controlling.

Yes, it's really the same, she is very generous to herself and doesn't want others to know what she likes to eat, so she prepares more than 100 dishes, eating a few bites each, extravagant and wasteful.

The record mentions that every meal of the Empress Dowager Cixi is a full banquet of the Han Dynasty, in fact, she can't eat it at all, but in order to show her identity, she is extremely extravagant.

Maybe there are more than 100 dishes, and the Empress Dowager Cixi will not finish every dish, take a bite of each dish, and maybe what you want to eat today will not want to eat tomorrow, so you have to be ready.

It is certain that there is, Pu Yi wrote about this in the first half of my life, there will be no fake, it is written that Cixi's meal consumes manpower, material and financial resources, and the pomp is the largest.

According to the ancestral hood of the Qing Palace, the Empress Dowager Cixi eats, and each meal of one hundred and twenty dishes is taken out and fresh, and each dish can exceed three spoonfuls without being bridged, but Cixi is not necessarily so good that many dishes are loved to eat, and it is normal not to eat those who don't like to eat.

Empress Dowager Cixi briefly argued, two main meals a day, one of which was 100 dishes. Basically, you can eat one bite at a time, and some of you won't be able to eat it. If you like it, you will eat a few more bites, and the eunuch will also write it down. Two additional meals, each with 20 to 50 dishes.

If Galeries Lafayette sees someone who likes him, he will reward him with a dish, and the person being rewarded must eat it all, including the soup. Otherwise, it is disrespectful to Galeries Lafayette. And the dishes under every leftover meal are basically eaten by the maids and eunuchs around them.

Even when I was out on the train, there were 150 chefs on the train.

50 third-class cooks, lighting coal. 50 second-class cooks deliver materials to assist. 50 first-class chefs cook their best dishes. When the Queen Mother felt a little hungry, she stopped and ordered to cook. When the meal is ready, she may not be hungry again, so she will return the same way.

Not necessarily, she didn't eat 10,000 taels of silver at once, if that was the case, she would eat 10 million taels a year! Usually it's just a few dishes, and it can't be as joked.

In the past, most of the dishes eaten by the Empress Dowager Cixi were 100 dishes, which were very luxurious.

Not necessarily many, but at least a hundred.

Eating but three is the rule of Nurhachiding.

The Empress Dowager Cixi was even more extravagant than the Queen of England at the time, that's for sure.

At the end of the Qing Dynasty, the Empress Dowager Cixi had a very large dining scene. Not only is there abundance in the imperial diet, but he also sets up a private kitchen, called the Western dining room, with meat dishes, vegetarian dishes, meals, dim sum bureaus, and dumpling bureaus, and each meal costs a lot of money. When serving, the eunuch should be respectful and light-hearted, and it takes 20 minutes to finish the 118 dishes, and sometimes as soon as the last dish is set, Cixi will be full and wave people to withdraw from the table.

Life in ancient times was like a pyramid, those who had the right lived at the top of the pyramid, their lives were extremely extravagant and wasteful, always suppressing and exploiting the people below, or how could there be oppression, there would be resistance, every time Cixi ate, she had to go through strict training, because she had to be extremely respectful and solemn in her gestures. When the Queen Mother finishes her meal, she has to serve a full hundred plates of dishes, two main meals a day, and two "snacks", and at least twenty bowls of dishes, usually around forty to fifty bowls.

<> Cixi eats two meals a day and a snack. Meals are divided into breakfast and dinner, with breakfast from 7 a.m. to 9 a.m., dinner from 1 p.m. to 3 p.m., and snacks at around 6 p.m. This is a fixed meal.

The most luxurious buffet in the world! Signaling, the eunuch next to her immediately understood what Lafayette meant, and brought this dish to her. Under normal circumstances, the Empress Dowager Cixi will only eat one chopstick, if the taste is good, when she encounters the dishes she loves, she will eat one or two more bites, and serve out 150 kinds of dishes at a time, each eunuch will serve 6 dishes, about 25 eunuchs, in addition to two small tables of various fruits, plus the eunuchs who specialize in placing tables and chairs for meals, a total of no less than 50 people, but one or two silver is equivalent to 100-200 yuan now.

It is estimated that Cixi will consume between 2 million and 8 million yuan for a day's meal. The treasury of the Qing Dynasty is estimated to be used for eating, sad! The rest of the dish is ours, and it is said that it is leftovers, but basically the chopsticks have not been touched, just like the sacrificial dishes that were removed during the ancestor worship.

According to historical records, the Empress Dowager Cixi had to eat hundreds of dishes at every meal, and it was very extravagant and wasteful.

Cixi did not eat all the dishes, but according to various historical records, she put a hundred dishes on the table. According to the records of the Qing court dinner, the argument for the Qing court dinner was a gradual process. In the early Qianlong period, there were about 18 dishes per meal (Qing Dynasty food was classified as "ping" and "tao").

"tract" is used as a quantitative indicator to indicate a set of dishes). The queen is dominant and has a strong desire to rule. She also likes to flaunt her wealth in order to satisfy her vanity and show her higher powers.

She would not eat all 100 dishes, but would divide them among others, and in feudal society, the dishes bestowed by Cixi were the highest honor for others.

It is said that when the Empress Dowager Cixi used the main meal, there must be a full 100 dishes served, and there must be no duplicate.

The Empress Dowager Cixi had to serve one hundred and eight dishes at every meal, which was the so-called Manchu and Han full banquet. The Empress Dowager Cixi only tasted the dishes, and after the meal was over, the one hundred and eight dishes had to be discarded.

The pomp and circumstance of the dinner of Qingmeng Good Palace is a process of gradual increase in wisdom and knowledge. In the early days of the Qianlong Dynasty, each meal was about 18 dishes, and in the later years of Qianlong, it was about 40-50 dishes. Then Empress Xiaoqinxian, that is, the period of the Empress Dowager Cixi, about 100 dishes per meal, which is delicate in advance.

Eat more than 100 dishes in one meal, and you can watch the god chef Xiao Fugui.

I think eating a hundred dishes may actually be a bit of a boast in it, fifty dishes or dozens of dishes are still possible, according to folk sayings, she seems to like to eat stinky tofu and goat's milk.

The Empress Dowager Cixi had to eat 100 dishes at each meal, one of the reasons was to show her noble status, and the other was to taste every taste. It is said that her favorite dish is stewed duck, and because she likes to eat duck the most, she loves this dish.

There are about 100 dishes, because in ancient times, the royal family was very concerned about their own food, and the diet of his socks was usually made according to the highest specifications, and they usually only tasted one bite of each lead plum dish, and did not eat too much.

Personally, I think that the Empress Dowager Cixi is an arrogant and extravagant person, and every time she eats a meal, she has to fill her long table with food, and the meals are all caused by some delicacies from the mountains and seas.

The Empress Dowager Cixi had two meals a day, and Brother Wei had to prepare 100 dishes for each meal, and it could not be the same as the good hole, and there were two snacks, each meal had at least 20 dishes, which required a lot of manpower, material and financial resources.

It is said that the Empress Dowager Cixi eats 108 dishes every day, including steamed flower duck, steamed purple goose sauce, chicken sauce, duck braised meat sauce, elbow, red-billed green parrot and so on.

Before lunch, the Empress Dowager Cixi would use some dim sum, most of which were Manchu and Han dumplings, and as usual, there was also a special dumpling room for the Yanyuan dumpling. The Empress Dowager Cixi's lunch was served with more than 120 kinds of dishes, accompanied by fresh dishes. This number is really extremely exaggerated for us modern people, and eating alone, in modern terms, ordering twelve dishes is already extremely wasteful, but in the case of Cixi, one hundred and twenty kinds is just an ordinary configuration.

The cooking class responsible for the food of the Empress Dowager Cixi had a total of 128 cooks, and the kitchen was composed of one hundred and eight houses, occupying a total of eight courtyards, and on average, it was only one cook and one dish—of course, such a large and crude kitchen team could be used to provide food for a rearman. Empress Dowager Cixi's fire husband, although we can't list the names one by one, they are all celebrity chefs, and they can only go in to serve the Empress Dowager after a strict selection - she is really poor and extravagant.