Crying by Li Ziqi s potato feast! Why is a plate of shredded potatoes called missing ?

Because Li Ziqi's father also loved to eat shredded potatoes when he was alive, probably because Li Ziqi missed his father, so he named him missing. Li Ziqi released a process about potato planting, which includes potato germination, flowering and fruiting, showing us the growth process of potatoes in all aspects, in fact, it can be seen from here that Li Ziqi has a special significance for potatoes. When Li Ziqi and his grandmother were eating in **, his grandmother said, "You old man also loves to eat this", so when Li Ziqi made this dish, he thought of his father, so he named the shredded potatoes missing, and had a kind of attachment to potatoes.

In **, Li Ziqi and his grandmother are eating, and in the background, grandma said a word, you old man also loves to eat this. Li Ziqi just said "um" and didn't say much. This "old man" is actually talking about Li Ziqi's father, her father loved to eat shredded potatoes when he was alive, and when he made this dish, Li Ziqi must have missed his father, so he named him missing.

For some people it may be a vegetable, a food, but for some it may be a nostalgia for a certain time, or it may be a nostalgia for someone.

Envy, I think Li Ziqi's life is the ultimate goal of many people, but it's a pity that we are not as capable as her.

Li Ziqi is really a treasure-level girl in my country, she can do anything, she can't make things without her, and the taste is very good, the key is that she has inherited traditional Chinese culture.

I envy. Because I have always longed for an idyllic life, growing vegetables, without the hustle and bustle of the city, it is very clean.

Because Li Ziqi said that she is a senior potato star, she is very good at using potatoes to cook various delicacies.

Li Ziqi's kung fu in planting potatoes is particularly good, so when we talk about potatoes, we can think of Li Ziqi. She always surprised us a lot.

When the potatoes began to be sown, Li Ziqi cut the sprouted potatoes into pieces, glued them with dust, and then took them to the field, put them in the ground where they had dug the pits, and then covered the potatoes with mud. After a period of growth and development, the potatoes finally ripened, and she began to make a variety of potato delicacies with potatoes.

Under Li Ziqi's skillful hands, each potato has its most appropriate use.

Particularly small potatoes can be used to make salt-baked potatoes, peel off the skin, take a bite, the salty salt, the light fragrance of the potatoes, the soft and glutinous potatoes, on the tongue exude a sweet taste.

Potatoes that are not good or damaged can be cut into shreds, and the starch washed out with shredded potatoes can be used to make tough potato flour, plus tomatoes, meat, garlic and other seasonings, and a pot of chewy potato noodles will come out.

Shredded potatoes can also be added with eggs, flour, etc., to make shredded pancakes. The golden potato pancakes, just looking, can't help but drool all the time.

Large potatoes can be cut into small pieces and stewed, fried, and grilled, such as roast beef, chicken, ribs, etc.

If you want to make it simpler, you can also steam a few potatoes, press them into a puree, and add crispy cucumbers and tomatoes to make it another delicious mashed potato dish. The mashed potatoes are flattened and can be baked into crispy meat chips.