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Personally, I think that the Orleans flavor is better. The main ingredient of this Orleans marinade is white sugar.
Edible salt, paprika, monosodium glutamate.
Garlic powder, onion powder, spices.
Kind. This Orleans marinade pickle has an authentic spicy flavor. The pickled thing has a permeable aroma, golden color, crispy on the outside and tender on the inside, and the sweetness is interspersed with it, complementing each other, which is extremely delicious and reminiscent.
The taste is also very full, which makes people full of aftertaste, fragrant on the lips and teeth, and unforgettable. It is particularly fragrant to bake things with this marinade.
We can use Orleans marinade to marinate grilled wings or chicken thighs. It was very tasty. The ingredients we need to prepare are chicken wings and chicken thighs. <>
We prepare some chicken wings and drumsticks. You can go to the supermarket to buy quick-frozen, or you can go to the vegetable market.
Buy fresh. Then we first wash the chicken wings and chicken legs, if you buy quick-frozen chicken legs and chicken wings, you should use cold water to thaw them first and soak them until soft. Then we put the chicken wings and drumsticks in a container, put some ginger slices, cooking wine.
Then pour some water and wash it. This will remove the fishy smell of the wings and drumsticks. Then we scoop it up and rinse it again with clean water.
Then use a toothpick to prick the chicken wings and drumsticks a few times, or use a kitchen knife to make a few cuts, so that it is convenient to wait for a while to marinate and taste better. <>
Then we sprinkle each wing and drumstick with a special Orleans seasoning to cover all the wings and drumsticks. Then we pour a little water into the chicken wings and drumsticks. Not too much, you can probably dilute the special Orleans seasoning.
Then we use chopsticks or wear disposable gloves to stir thoroughly. Then we can cover with plastic wrap.
Or put it in a plastic bag. Then place in the refrigerator or in a cool place to marinate. About four hours. That's it. <
Once marinated, we can take out the thighs and wings and grill them. Bake in the oven at 200°C for 10 minutes, then pull out the grill and turn over the wings and thighs for 10 minutes. Then the two-winged chicken thighs are done.
It's not on a plate. It's very tasty to do.
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The special flavor of Orleans marinade, the brand has done a good job, and the food made is delicious and delicious, and it has always been loved by consumers.
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Lee Kum Kee's Orleans marinade is very good It can be purchased in many supermarkets and convenience stores, and it is also a brand that is commonly used in families
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I like to buy the brand McCormick, which is not too spicy, but it has a spicy taste, which suits the taste of Cantonese people.
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Orleans marinadeBrand recommendation: Special Flavor, Jideli, McCormick, Jimeizi, Maiweibao.
1. Strong special taste
The special flavor strong brand is the brand of the special flavor strong food, founded in 2000, the special flavor strong brand produces seasonings, sauces, spices.
and other products can be widely used in puffed food and fried and barbecued food, with good taste.
2. Gideli
Jideli, a brand of Beijing Jideli Food, the company produces a variety of condiments, with the most praise for the Orleans marinade in the baked condiments, most of which are small packages for family use, which are very suitable for home cooking.
3. McCormien
McCormick entered the Chinese market in 1989 and has production and processing facilities in Shanghai and Guangzhou, producing dry and wet condiments respectively.
4. Extremely beautiful
Founded in 2006, the company has the industry's leading processing technology and production base in the production of various condiments, including barbecue, hot pot, stir-fry and other series, breadcrumbs.
One of the top 10 brands.
5. Maiweibao
Maiweibao, the **** brand of Beijing special flavored food, has a high reputation in the condiment industry, and the company's seasonings, spices, dehydrated vegetables, etc. are widely used in various food processing fields and are recognized by consumers.
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Orleans marinade is the most authentic of the following five brands:
1. Strong special taste
It mainly produces marinades, coating powders, various flavor sauces, sprinkles, functional seasonings and natural spices, etc., which are widely used in meat processing, catering, puffed food, instant noodles, retail and other industries.
2. Gideli
There are many types of products in the old brand of flavors, and Orleans marinade is just one of the small categories, and it is mainly packaged at home. At present, it is mainly based on online direct sales and supplemented by offline ** distribution.
3. McCormien
In 1989, the 100-year-old McCormick came to China, McCormick China began in Shanghai, and Shanghai McCormick Food, which was established in 1989, produces dry condiments; Founded in 1996, Wei Ke Mei (Guangzhou) Food **** produces wet condiments.
4. Extremely beautiful
Jimeizi is one of the original brands of Shanghai Gauguin Food Technology Company. Shanghai Gauguin Food Technology Co., Ltd. was founded in early 2006. Jimeizi mainly focuses on barbecue series, stir-fry series, hot pot series and other products, and the product types are not very many, and they are more focused.
5. Maiweibao
Beijing Maiweibao Food Co., Ltd. produces a variety of natural spices, dehydrated vegetables, flavors, mixed seasonings, special marinades for American-style fried chicken, special seasonings for meat products, various instant noodle compounds, special seasonings for catering and a variety of meat additives and a series of products.
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It's a flavor cube brand.
Wei Cube, the earliest and best New Orleans marinade, which extends to ten categories of all-round barbecue seasoning systems, is the most professional barbecue marinade production and operation in China.
The brand is Gauguin.
Following the greatest innovation after Jimeizi, Wei Cube, an innovation on the pinnacle, is well-known throughout the country for its stricter product standards and more perfect brand operation.
Wei Cube brand introduction:
Wei Cube draws spices from India, Japan, South Korea, and many European countries.
It strengthens every flavor point of the compound seasoning, and is also the first brand in China to process the product so finely. Most people may not pay attention to the details, but that is our self-insistence on product quality. Food additives in 2011.
In the turmoil, Wei Cube Yubei took the lead in passing the QS production license (quality and safety), which once again proved the high quality criteria of Wei Cube!
The existing barbecue marinade on the market has a proportion of more than 80% of sugar components, which not only reduces the production rate, but also completely does not meet the requirements of Chinese taste, and aggravates the harm of sugar to the human body.
It not only reduces the cost of sugar and has a higher cost performance, but also the salty fragrance is not greasy, the taste cube, the salty point is only more fragrant, and the nutrition is healthier!
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Orleans marinade
It is a mixture of various materials.
It can be used to marinate all kinds of meats.
Everyone is familiar with it.
It's Orleans grilled chicken wings.
It's pretty simple.
Wash the chicken wings and prick a few holes.
Mix well with marinade and water in proportion.
Marinate for a few hours.
Preheat the oven and bake for about 5 minutes.
Brush the honey halfway and turn it over.
It can also be used as a vegetable.
DIY words at home.
Feel free to try it.
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Orleans marinade, which can be made Orleans grilled chicken wings. Orleans Roast Chicken, Orleans Pizza, Orleans Grilled Chicken Thighs, Orleans Barbecue, as long as all kinds of meats marinated in Orleans marinade, it is best to eat them grilled. The taste is very good.
Especially children and young people love to eat this taste.
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What is the difference between Orleans marinade and Orleans seasoning? Which is more convenient to use? Orleans marinade is a type of Orleans seasoning, and the role of Orleans marinade is to marinate meat.
The marinade is mainly a mixture of several adjuncts and spicesErliang marinadeThere are also many kinds, there are spicy, slightly spicy, not spicy,
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The difference is that there are more spices in the marinade than in the seasoning, and it is easier to use than the seasoning, because the seasoning needs to add other things to enhance the flavor.
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I think the difference is that the Orleans marinade is a bit spicier, but it's easier to use or marinade.
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Orleans marinade can be used to marinate all kinds of meat, fish and vegetables, such as chicken wings, pork belly, squid, cauliflower, eggplant, etc., the Orleans marinade can be directly applied to the ingredients, and the marinated ingredients can be grilled, fried, fried or boiled.
How to use Orleans marinade
Marinating vegetables in Orleans marinade doesn't need to be marinated like meat for that long, just coat it in the marinade and you're ready to cook.
Orleans marinades mainly include thyme, sweet oregano, celery seed salt, black pepper, dried mustard, paprika, garlic powder, ginger powder, etc.
Marinating chicken wings in Orleans marinade generally takes 2-3 hours to marinate, but you can also make two cuts on the chicken wings for more flavor.
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New Orleans marinade usage:1. Adjust the marinade. Pour the New Orleans marinade into a bowl, add an appropriate amount of water and mix well.
2. Handle the chicken wings. Wash the chicken wings, drain and set aside.
3. Marinated chicken wings. Put the chicken wings in the marinade and grasp well.
4. Seal and refrigerate. Chicken wings are sealed with plastic wrap and refrigerated for 12-24 hours.
5. Fry the chicken wings. Heat oil in a pan and fry the chicken wings until golden brown on both sides.
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