Why is it irresistible?

Updated on delicacies 2024-02-09
14 answers
  1. Anonymous users2024-02-05

    Why is it still irresistible in the face of food? This is not to blame us for being too greedy, but it is related to the brain mechanism.

    During eating, the brain secretes dopamine twice at the entrance and when it is called to the stomach, a mechanism that may increase cravings and delay the brain's signal to "eat" and sleepy. Dopamine is a neurotransmitter that transmits messages of excitement and pleasure and is a key component of the brain's "reward effect." Dopamine works with another substance in the brain, opioid-active peptides, to give a person a sense of pleasure.

    If certain behaviors cause the brain to secrete dopamine and opioid peptides, the brain causes the body to repeat these behaviors over and over again. Through positron emission tomography, scientists not only found two peaks in dopamine secretion during eating, but also found specific areas in the brain that are associated with these two dopamine secretions: the first secretion occurs in the area associated with reward and sensory perception, and the second secretion after food enters the digestive tract occurs in the area associated with higher cognitive functions. By the time the second secretion occurred, it was already exhausted.

  2. Anonymous users2024-02-04

    Because the person's sense of taste precedes the choices made by the cerebellum.

  3. Anonymous users2024-02-03

    This is instinct, life in the world to eat and drink.

  4. Anonymous users2024-02-02

    Because deliciousness is the manifestation of a species' pursuit of the ultimate, different species like different deliciousness, why do people eat a lot of poisonous things but sell them at sky-high prices? It's delicious and rare things are expensive, just like puffer fish is poisonous, and if you can't take poison and eat it cleanly, you will die, and some people eat it because it's delicious?

  5. Anonymous users2024-02-01

    Yes, desperate for food, this is hahahahahaha.

  6. Anonymous users2024-01-31

    It depends on the current consciousness of the mouse, maybe he is dying of hunger, maybe he has no sense of crisis...

  7. Anonymous users2024-01-30

    People's love for food and the pursuit of taste buds. It's instinct here, that's why it's like this.

  8. Anonymous users2024-01-29

    It's human nature!

  9. Anonymous users2024-01-28

    Animals have to be brave enough to get food. Just like people, you have to work hard for money.

  10. Anonymous users2024-01-27

    Because you have a normal sense of taste, good health, and most importantly, you are hungry ......

  11. Anonymous users2024-01-26

    This is the command of the human brain to the buds.

  12. Anonymous users2024-01-25

    Of course, you won't know about the world of foodies.

    。。Isn't it a file that has been stolen recently, no little fool, that's good, no one is going to **?

  13. Anonymous users2024-01-24

    Stir-fry three shreds. <>

    Ingredients: 1 small handful of dried daylily, 1 carrot, 2 green peppers, appropriate amount of oil, appropriate amount of salt;

    Method:1Prepare all the ingredients;

    2.Soak the daylily in warm water for about 15 minutes in advance, drain the soaked daylily and cut it into sections;

    3.Wash and shred carrots and green peppers;

    4.Add an appropriate amount of oil to the pan, pour in the shredded carrots and stir-fry a few times;

    5.Then add shredded green peppers, daylily, and salt, stir-fry quickly over medium heat for about 30 seconds, and wait for the salt to taste before you can get out of the pot.

    Pine nut corn. <>

    200g waxy corn, 50g green beans, 50g carrots, 30g pine nuts, 5g sugar, 1g pepper, appropriate amount of salt, appropriate amount of cooking oil.

    1. Wash the waxy corn kernels, cook them and remove them for later use; Wash the green beans, blanch them and set aside; Cut the carrots into cubes and set aside;

    2. Put the pine nuts in a pot and fry over low heat and set aside;

    3. Put a little oil in the pot, add carrots and corn and stir-fry for 1-2 minutes, after stir-frying the fragrance, put in cooked green beans, then add salt, pepper and sugar and stir-fry evenly, then add pine nuts, stir-fry evenly and you can get out of the pot.

    Cola chicken. <>

    Coke (one can, about 300 ml), salt, ginger, etc.

    Steps: 1Wash and soak in water for 2 hours.

    2Put it in an electric pressure cooker and add an appropriate amount of water.

    3 Press the button to cook.

    4 Wait for natural cooling, open and serve.

    5. Add an appropriate amount of sugar or rock sugar.

  14. Anonymous users2024-01-23

    Deliciousness is the fact that the food has a unique and attractive taste that suits the tastes of some people. Being able to eat means that you can eat it, you can make do with it, there is no unique place, especially when you are hungry, you can eat it if you are hungry. The two are very different.

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