Can I choose fried rice if I don t have any experience in catering?

Of course, you can, and it is still a good choice to join without experience in catering stores.

Because I don't have relevant experience, I don't know anything, and if I open my own store, I may not be able to start, and it will be difficult to operate, so the general store will not survive for a long time. Therefore, it is much easier to choose to join, but those who choose to join the headquarters should also be cautious and not be pitted.

Franchise must include site selection, store decoration design, technical training, door-to-door store and a series of services, since the franchise fee is given, it is worth spending, so when joining the brand, we should compare a few more, and we must conduct field visits to choose the most beneficial to ourselves.

Personal thoughts, I hope it helps.

For entrepreneurs who want to invest in opening snacks, catering, hot pot, and food shops, but have no experience, which brand is better to join? It is indeed a difficult problem, in fact, there are many ways to solve it:

First, you can go on a field trip, and I believe there will always be differences in the quality of personnel provided, the provision of ingredients, the diversity of tastes, and the comparison of amounts.

Second: consumer survey, after all, your snacks, catering, hot pot, and cooking restaurants are for the public, so their consumption preferences are particularly important.

No matter which one it is, as long as it can bring you business opportunities and income, you can choose it.

Entrepreneurship is a very hot topic at the moment, because the catering market demand is large, so many entrepreneurs want to join. In the fast food franchise market, the extremely high sales volume of a bowl of fried rice franchise project has attracted the attention of many investment franchisees, and its unique production process can be passed on to entrepreneurs one by one, which is undoubtedly a very good franchise project. So, what conditions do we need to join a bowl of fried rice to join the brand?

1. The food business is often closely related to people's health, and the headquarters requires franchisees to provide healthy services for consumers, and requires franchisees and their families to ensure their health, no infectious diseases, etc., to ensure the smooth operation of the store.

2. If you want to invest in this brand, franchisees need to ensure that they are interested in the catering industry, have long-term plans to engage in this industry, have a certain understanding of the brand, can be consistent with its business philosophy, recognize its business model, and accept the unified management and guidance of the headquarters.

3. Have a good business reputation and do not do anything harmful to the interests of consumers; Have a long-term outlook on development, and be able to correctly respond to risks and challenges; With brand awareness, you can maintain a unified image of the brand in your operation.

4. There is a certain economic foundation to ensure that there is sufficient entrepreneurial capital, which can ensure the smooth development of store leasing, store decoration, equipment purchase, product purchase and other links.

5. Choosing the right business place is the key for merchants to ensure that they can make money by opening a store. To open a franchise store, franchisees need to choose a store with a moderate area and complete infrastructure in an area with a large amount of land to ensure the smooth operation of the future.

One Bowl Fried Rice franchise brand is a specialized fried rice, 1 bowl of fried rice has a total of 9 kinds of fried rice products, the signature Eight Fresh Fried Rice, Hot Large Intestine Fried Rice, Snow Red Bacon Fried Rice, ......Each type of fried rice is not detached from the root of fried rice, but also has a richer variety than the common fried rice. One fried rice covers eight ingredients, including fungus, ham sausage, carrot, shrimp, and shiitake mushrooms, so customers no longer have to worry about a fried rice that can't meet their nutritional needs. A bowl of fried rice is not only committed to promoting the traditional cuisine of our country, but also using our current high-tech technology as the driving force, with quality as the standard, adding a bowl of fried rice to let us achieve a win-win situation together.

Soy sauce fried rice.

2 bowls of rice, 3 garlic cloves, chopped green onion, 1 tbsp wine, 2 tbsp soy sauce, 1 tbsp sugar, 1 tsp salt, 2 tbsp oil.

1. Chop the garlic cloves into minced pieces.

2. Pour oil into the pot and stir-fry the minced garlic over low heat until fragrant.

3. Mix the soy sauce, wine, sugar and salt and stir evenly, then pour them into the pot and stir-fry.

4. Turn up the heat and pour in the rice.

5. After stir-frying evenly, add chopped green onions, stir-fry for a while, and then put on a plate.

1. This fried rice dish uses few ingredients and is simple to make, which is very suitable for lazy people.

2. When stir-frying minced garlic, it is recommended to turn on a low heat, and the minced garlic can be fried to a slight golden color, which is easy to burn when it is turned on a high fire, which not only affects the taste and color but also does not look good.

3. Mix the seasonings first and pour them into the pot, and then add the rice, so that the taste and color of the rice are easier to fry evenly.

The hotel is not as good as snacks, the return on snacks is less, the return is fast, there is no manpower, there is no kitchen, there is no chef, it is more profitable than the restaurant, the hot pot restaurant, I now have a snack stall, the business is OK.

Clause. First, the brand selection should be cautious.

Not all brand chain stores can provide comprehensive and perfect store opening assistance for cooperative stores like Hi Time, so you must understand it in detail when choosing a franchise brand. Brands that support investment promotion and franchise will generally solve all the store opening problems encountered from site selection to operation for the store for Hezhi Nianqing, so choosing a good brand can save you a lot of worry.

Clause. 2. Learn to be a store manager.

It's not that you can be a shopkeeper if you open a franchise store, and over-reliance on the help of the headquarters is harmful to your own growth. Different people will run different businesses in the same franchise store, so learn to be a store manager, learn how to run it, and let your store make your own personality even if it is a franchise store. Hi Times teaches business skills before opening a store.

Clause. 3. Grasp the service attitude.

The service attitude of the store will also have a great impact on the business. The service attitude can not be overly enthusiastic and make people feel hypocritical, nor can the attitude of indifference make the customer eat very poorly, giving people a comfortable feeling, appropriate care, can make the customer feel good, which is also one of the important influencing factors for repeat customers. Hi Time provides uniform training.

Clause. Fourth, the taste of the dish is localized.

When opening a high-finger restaurant, the taste of the dish is of course very important. However, while ensuring the good taste of the dishes, it is also necessary to adapt to the local tastes, for example, some places like spicy food, you can make it spicy, and some places like light, so you can make less salt and less oil, so that it can be popular everywhere. Hi Time's guidance on the opening of cooperative stores is based on the actual situation.

First of all, it's a brand, with a brand, Kuankai has a good guarantee! Secondly, Bu Xin is experience, and the general type of Qiaolun said that joining still depends on the fried rice brand.

of, this.

Yangzhou fried rice, of course.

Ingredients for Yangzhou fried rice.

Eggs, two sweet corns, half a carrot, half a ham sausage, half a rice, three bowls of chopped green onions, a handful of chili peppers, a salt, a pinch of oil, and an appropriate amount.

The steps of Yangzhou fried rice.

Step 1: Dice carrots and peppers, peel sweet corn kernels;

Step 2: Dice the ham sausage and chop the green onion;

Step 3: Beat two eggs;

Step 41: Put oil in the pot, pour in the egg liquid, and medium-rare and serve; 2. Put oil in the pot, pour in corn kernels, diced carrots and diced chili peppers and stir-fry, add ham sausage and continue to stir-fry; 3. Add rice and eggs to stir-fry together, then add a little salt, turn off the heat and serve.

Ingredients: 1 bowl of rice.

Accessories: 1 handful of shiitake mushrooms, 1 egg, 2 carrots, 1 handful of dried shrimp.

Seasoning: 1 teaspoon of cooking wine, 1 tablespoon of olive oil, 1 tablespoon of bibimbap sauce, 1 spoon of shallots, 1 fried rice.

1.The mushrooms are soaked in advance; Beat the eggs, fry them and remove them 2Fry the omelet and cut it into cubes; Cut the carrots into cubes; After heating the pan, add the olive oil 3

Add diced carrots and stir-fry; Add the squeezed out of the water and continue to stir-fry 4Add 1 tablespoon of bibimbap sauce, 1 small handful of dried shrimp, add cooking wine and stir-fry, then take out and set aside5Add a little olive oil to the prepared cold rice and let it spread; Add a little oil to the pan and stir-fry the rice for 6

Add the ingredients and diced egg peels and stir-fry a few times; Finally, sprinkle with chopped green onions and you're ready to cook.

1. Fried rice generally chooses leftover rice, if it is freshly cooked, be sure to put one-third less water than when cooking rice, cold rice sticks together at the beginning, you can stir it with oil, and the rice will naturally fall apart;

2. Because of the oil in fried rice, it is recommended to use healthy olive oil;

3. Stir-fry carrots in oil in advance to make their nutrients better absorbed by us, and fried carrots in oil are more fragrant and delicious;

4. The dried shrimp has a little fishy smell, so I put in a little cooking wine;

<> Yangzhou fried rice. A large bowl of white rice, shouting burning shrimp, carrots, Zheng Bixu sweet corn kernels, cooked beans, ham or sausage, two eggs, chopped green onions, salt, sesame oil, corn starch, vegetable oil.

1. Mix the shrimp (I bought it as a semi-finished product) with salt, corn starch and vegetable oil, and marinate for 10 minutes.

2. Finely dice the ham and carrots, chop the chives, beat the eggs into egg liquid, and prepare the corn kernels and cooked peas.

3. Put a teaspoon of oil on the rice, mix the rice well, and stir it into a loose state for later use.

4. Boil water in a pot, add diced carrots, corn kernels, peas, and diced ham, blanch for 1 minute, and drain the water.

5. Heat the pot, add 2 tablespoons of oil and cook until 8 is hot, add the shrimp and stir-fry until the shrimp turn white.

6. Pour out the oil in the pot, wash the pot and heat it again, pour in the salad oil, and turn around the pot to make the oil stick to all sides of the pot.

7. When the oil is heated to 8, pour in the beaten egg liquid and quickly fry the egg mixture.

8. Add rice, blanched vegetables and ham, add all the seasonings, and stir-fry over medium heat.

9. Add the fried shrimp and stir-fry a few times, sprinkle with chopped green onions, and drizzle with a little sesame oil.

In the early stage of joining, it is necessary to pay attention to the reasonable raising of funds and reasonable investment of funds.

Second, control the operating costs and plan the purchase strategy.

3. Learn to manage employees.

Fourth, learn to manage customers and establish good customer relationships.

Fifth, coordinate with the franchise headquarters.

6. Actively accumulate experience in the industry.

Of course, it's Yangzhou fried rice.

Ingredients for Yangzhou fried rice.

Eggs: 3 onions, 50g, green peppers, 50g, red peppers, 50g, shrimps, 100g, leftover rice, 2 bowls of salt, soy sauce, appropriate amount of shallots, and 2 small roots.

The steps of Yangzhou fried rice (home style).

Step 1: Beat the eggs, you can put a little salt.

Step 2 Onion, green pepper, red pepper, shrimp diced (shrimp are cooked first, fresh shrimp can also be used) Step 3

Heat the pan with cold oil, scramble the eggs and serve.

Step 4 Put oil in another pot, diced (if you use fresh shrimp, first add fresh shrimp and then diced vegetables) If you use cooked shrimp like me, then put diced vegetables and then diced shrimp, stir-fry for a while, you can put an appropriate amount of salt to taste and then stir-fry the leftovers, and finally put eggs, stir-fry evenly. The last step is to add an appropriate amount of soy sauce to color.

Step 5 Sprinkle with chopped green onions, remove from the pot and put into a pot (finished picture