Can a 10 month old baby eat egg whites

Babies can eat egg whites at 10 months, generally you can eat egg yolk soup at six months, you can eat egg whites at 8 months, whole eggs can be eaten, 10-month babies can eat a lot of food, rice soup, cereal, small steamed buns, egg yolk puree, meat floss, liver puree are all OK. However, the protein molecules in egg whites are small and can sometimes enter the baby's blood directly through the intestinal wall, causing the baby's body to have an allergic reaction to the allogeneic protein molecules, resulting in eczema, urticaria and other diseases.

How your baby should eat eggs.

Infants and young children eat steamed eggs better, so that the baby is easy to swallow, the stomach is easy to digest and absorb, infants and young children eat boiled eggs should not be eaten dry, so as not to cause difficulty swallowing suffocation, you can add boiled eggs to soup mashed feeding, so that it is safer, older babies can eat boiled eggs, so that you can exercise the chewing function of the baby's teeth, and the absorption of gastrointestinal function.

It can be seen that egg whites are not so suitable for ten-month-old babies to eat, and the instability of these foods exists. For small babies, we still need to try to ensure the health of food, if we need to supplement some substances in egg whites, we can actually supplement through other healthier foods, more secure food areas. Just keep a normal and healthy diet.

It's been edible for 10 months. If you are worried about allergies, you can only let your child eat a little bit to see if there will be allergies, and then add them later.

It can be eaten, and babies before half a year old should not eat egg whites.

There are many ways to eat eggs, frying, boiling, scrambling, frying, steaming, etc., can make very delicious eggs, to eat eggs for babies, to choose the most nutritious way to eat, so as not to lose too much nutrients from eggs. Generally speaking, boiled eggs are the practice that retains the most nutrients in eggs, followed by steaming, stewing and scrambling, and of course, beaten egg soup is also very suitable for babies. You can give your baby more boiled eggs, egg custard, egg soup, etc., which are easier for your baby to digest and absorb.

You can eat the baby after 10 months can eat whole eggs, it is best to let the baby eat boiled eggs or steamed eggs, egg custard, it is best not to eat scrambled eggs.

It has always been considered a food with high nutritional value, so it always occupies an important corner on the menu of baby complementary foods.

It is edible, and it is very beneficial for the baby to eat eggs, but the eggs themselves are not easy to digest, so it is not recommended to eat too much.

Yes, babies from 7 to 9 months can gradually eat one egg yolk or whole egg a day with the addition of complementary food. You can start by eating egg yolks, and if your baby adapts well, you can add egg whites, and you don't have to wait until 9 months or 1 year old to eat.

If your baby is indeed allergic to egg yolks and/or eggs, you should avoid them appropriately and increase the amount of other meats rich in high-quality protein to avoid calorie and nutrient deficiencies.

Parenting books say that it's best to wait until after the age of 1 to eat whole eggs, but I don't think it's necessary to copy them all, so I can be flexible according to the situation.

Guoguo is an egg yolk paste that was added from a little more than five months, and after eating for more than a week, it was changed to steamed egg yolk, which was steamed and tender, which was easier to digest than adjusting into paste, and had a good taste. Eating egg yolk in this way to eight months, an egg yolk is no longer full, because no one in the family is allergic to eggs, I boldly tried to make a steamed whole egg, after eating, I paid special attention to observe for a period of time, and found that there was no problem to change to eat steamed whole eggs, sometimes I also eat boiled egg yolks, not egg greens, because boiled egg greens don't seem to be easy to chew.

In fact, some parents give their children whole eggs at the beginning, and there is no problem, but it is about children, it is better to be careful, you can add some egg white steamed once to try, pay attention to observe the baby, and you can add it directly if there is no problem.

It's better not to swallow the whole balls so early.

Hello, the baby can actually eat one a day, and the baby will not be able to absorb it after eating too much, so you still have to pay more attention to it.

It's edible. Generally, the nutritional value of milk is not very good when the child is born 10-12 months, and complementary foods need to be added in time. It is recommended to feed children stewed egg paste, tofu, meatballs and other foods with high nutritional value.

The baby's gastrointestinal digestion function is imperfect.

Babies with imperfect gastrointestinal digestion will not be completely digested after eating high-quality protein, and when the undigested protein remains in the body, it will trigger the reproduction of harmful bacteria, which may be accompanied by gas production in the process, which will cause symptoms such as abdominal distension and pain and odor.

2. The baby's kidney function is not perfect.

Egg yolk and baby's breast milk or formula contain high-quality protein to maintain the baby's growth and development, the amount can basically meet the baby's needs, so eating egg whites at this time may lead to too much protein, too much protein will be excreted through the kidneys, but this is undoubtedly a difficult task for the baby with weak kidney detoxification and excretion function.

3. Eating egg whites depends on the baby's physique.

Because the mucosal barrier of the baby's digestive tract is not fully developed, and the protein molecules in egg whites are small, they are easy to enter the bloodstream through the mucosa of the intestinal wall, causing allergic reactions, such as rash, diarrhea and other symptoms. Therefore, for babies with imperfect development of internal organs and various systems, it is recommended to eat only egg yolks and not egg whites.

4. Which is more nutritious, egg white or egg yolk?

Egg yolk is the health ingredient in eggs, all of which are found in egg yolk. Egg whites contain only 88% water, potassium and relatively pure protein. Almost all vitamins and trace elements, as well as health ingredients such as choline, betaine, lutein, and omega-3 fatty acids are in egg yolks.

If you eat eggs without egg yolks, you lose the health significance of eating eggs, and you might as well eat a piece of tofu.

Everyone knows that after six months, the baby needs the mother to add complementary food to the baby. This is because breast milk contains nutrients that can no longer meet the needs of the baby's growth and development. However, when eating eggs, you can only feed egg yolks to your baby, and you can't add egg whites to your baby.

So why can't babies eat egg whites? Let's find out.

Babies can not eat egg whites before the age of 1, which is mainly determined by the baby's physiological conditions, and babies before the age of 1 are easy to eat egg whites. During this period, the permeability of the baby's intestinal wall is relatively high, and the albumin molecule in the egg white is relatively small. It is especially easy to enter the baby's blood through the intestinal wall, and some allergic reactions to albumin will be produced, such as causing baby urticaria, asthma, eczema, etc.

Therefore, when the mother adds complementary food to the baby, if the baby is more than eight months old and under one year old, she can only add egg yolk to the baby first.

Everyone knows that egg whites are rich in albumin, and the nutritional value is relatively high. But the mother needs to pay attention to a certain order of addition, when giving the baby eggs, first the mother can only give the baby a quarter of the egg yolk, then slowly eat half of the egg yolk, and finally eat the whole egg yolk, and then as the baby gradually grows up, just wait until the baby is 1 year old, you can give the baby egg white.

Every mother wants to give the best nutrition to her baby, so many mothers want their baby to be able to eat some eggs as soon as possible. Many people know that when the baby adds complementary food at 6 months, you can add some egg yolks, but egg whites are not suitable for adding. So can babies eat egg whites?

Babies cannot eat egg whites within one year of age. Because egg whites contain a lot of high-quality protein, these high-quality proteins cannot be digested and absorbed well by the delicate digestive system. The protein left in the body may cause the growth and reproduction of harmful bacteria, and the process of growth and reproduction may produce gas, causing the baby to have abdominal distension and abdominal pain, and may also be accompanied by some oral code cavity odor.

Babies eat egg whites, which contain high-quality protein. However, when the baby eats breast milk and drinks milk powder, he has consumed enough high-quality protein, which can fully meet the baby's needs, and there is no need to add other proteins. Therefore, it becomes a burden for babies to eat egg whites, and protein cannot be digested and absorbed, which will cause a great burden on the baby's kidneys.

At the same time, the baby's body is relatively delicate, and many babies have allergies. The protein in the egg white is relatively small, and can pass through the imperfect baby's oral mucosa and enter the baby's blood circulation, which may cause the dominant protein to be transported to all parts of the body, and these proteins are more likely to cause allergies, resulting in allergies such as rashes in the baby's body.

When the baby is young, parents gradually give the baby a variety of food, so that the baby can slowly adapt. However, at the beginning, parents may not be sure what to give their baby to eat. For example, egg white, many parents don't know if they can give it to their babies.

So, can babies eat egg whites?

First of all, if the baby is less than one year old, then you can't give the baby egg whites. Because during this period, in terms of stomach and intestines, the baby's development is not too good, and if you eat egg whites, the high-quality protein in it is not easy to digest, and it stays in the baby's body, which will lead to the growth of bacteria. In this process, there will also be gas production, which will cause the baby to have a swollen belly, stomach pain, stinky fart, etc., which will affect the baby's physical health.

Secondly, if the baby eats egg whites within one year of age, there is too much protein in it, which may affect the health of the kidneys and make the burden on the kidneys too heavy. At this time, the baby's kidney function has not developed well, and if you eat egg whites, it is not good for the body.

In addition, when the baby is less than one year old, if you eat egg white, there is also a possibility that the protein molecules in the egg white will enter the blood, causing allergies, rashes, diarrhea and other phenomena, which are not beneficial to the baby's kidneys and other organs. Therefore, it is recommended that when the baby is relatively young, it is better not to give the baby egg whites.

11-year-old children can eat one egg a day, because the body can only absorb one egg a day, and the excess will not be absorbed.