Where are the authentic Chinese restaurants near Seoul Wai University?

Many Chinese restaurants in Seoul have changed to suit the tastes of Koreans. We recommend a few authentic Chinese restaurants in the Seoul area.

Singapore chain.

Crystal Jade gourmet restaurant (Jiangsu, Zhejiang and Shanghai cuisine).

Singapore, Tokyo, Shanghai, Hangzhou, Seoul, Hong Kong.

Authentic Shanghainese cuisine, especially her five-spice sauce beef and duck sauce. Shanghai soup dumplings are also not bad. It's just that the amount of southern dishes is relatively small.

Because it is a global chain of restaurants, the environment is relatively good. The recommended drink is mango sago or tomato sago.

The address is opposite the open-air department store at the Myeongdong exit of Line 4. The seventh floor of the newly opened clothing store HM &ZARA.

Taiwanese chain. Din Tai Fung (Taiwanese cuisine and Jiangsu and Zhejiang cuisine).

Taipei, Shanghai, Seoul, Tokyo, Los Angeles.

It specializes in dim sum such as xiaolongbao, and there are four branches in Seoul, with Myeongdong being the most luxurious. There are a lot of waiters, and as soon as you enter the door, you will feel like a Chinese restaurant (the salary of waiters in South Korea is high, and most hotels rarely hire many staff). It is characterized by a small amount and is expensive, and the menu may be different from one house to another.

Myeongdong store, Buntang store, Mokdong modern department store, Gangnam store.

Hong Kong chain. Jackie Chan Chinese Restaurant (Cantonese cuisine).

Jackie Chan opened. In a word, the amount is small and not tasty. If it weren't for Jackie Chan's fame, business would definitely be average.

The location is inside the COAX Line 2.

Inner Mongolia chain.

Little Sheep (Inner Mongolia).

The international chain Little Sheep Seoul store is near Hongik University. Needless to say, this hot pot restaurant is estimated to be very familiar in China.

Tianjin steamed buns (non-chained).

Compared to the above two big-name global chains, this store is characterized by low prices and good quality. The main ones are xiaolongbao, fried noodles, and wontons. I love to eat siu mai and zongzi, but there is no there, the proprietress said, the bamboo leaves wrapped in zongzi are not easy to buy.

Get off at Anguk Station on the subway and walk in the direction of Gyeongbokgung Palace, then you will see an alley, and you will see Samcheong-dong inside. The store is right there.

Plum Blossom Restaurant (non-chain Northeast cuisine).

A restaurant with a taste of the Northeast, which specializes in stir-fried vegetables and lamb skewers. I heard from classmates that Han Geng used to go there to eat when he was in Seoul.

The venue is located on the street of the China Hotel near Konkuk University.

Beijing City (non-chain Northeast cuisine).

This restaurant mainly focuses on hot pot, and it feels similar to a Chinese hot pot restaurant by drinking beer and eating mutton hot pot. Three people order a **, it seems to be more than 30,000 yuan, and they can eat enough. Of course, the ingredients of hot pot are all the most basic, and it is impossible to have everything like a Chinese hot pot restaurant.

Rustic (non-chain Taiwanese cuisine).

If you just want to eat a light meal, you can go to the "Rustic" restaurant in Myeongdong. She was opened by overseas Chinese, and the taste is quite pure. Of course, there are also some Korean-style noodles, such as the ubiquitous Korean jajangmyeon.

If you go to this restaurant, of course, you can't order fried noodles, but braised beef noodles. I suddenly remembered Master Kong in Taiwan. Ha ha.

Since you have come to Sichuan, let's eat authentic Sichuan cuisine.

There is a family banquet kitchen in the current Taiping Town, which is near the police station, so let's not talk about safety, hahaha!!

The most important thing is that the food there is very good, and all kinds of wild rolls are sleepy.

The boss is also upright!

It seems that the boss has been preparing a special insect dish recently. Great reprieve thoughts.

There are a lot of good farms on both sides of the road to Qingcheng Mountain, and the dishes in it are still very good! At the foot of the god of Qingcheng Mountain, there is a place called Qingcheng people (the locals call it Daguan Garden), whether it is living or eating, there are all there! And it's not bad.

Hehe.. There are so many families, it depends on your slow choice, I wish you a happy play and a happy meal! ~

What are the delicacies of Transmission? Hu Ke introduces to you.

Eat ramen: Ajisen ramen.

Eat steak Western food: Huangtai purple formosa steak.

Sichuan hot pot: Nantianmen.

Hairy belly hot pot: Brother hairy belly.

Barbecue: The first barbecue in the world.

Fish: New Carey Sour Soup Fish.

Guangzhou snack: Guangweiyuan.

Qiancai: Renhe Tianxiang.

Pizza: Awesome! John.

Tangyuan: Yu Ji Tangyuan.

Dessert: Hang Kee Dessert X

There is a food street at the west gate of Communication University, haha, I guess everyone knows it.

There are many restaurants on the street, and I prefer to go to the stuffing-themed restaurant to eat dumplings.

There is also a steamed love fish, this one eats fish, but it is steamed fish instead of grilled fish.

Peng Ji little gluttonous cat barbecue bibimbap, affordable and delicious!

There are quite a few, and you can see them in a search on the map.

Rainbow behind the train station and take the metro line 1 or 2 to Wiehberg Strasse (should be no mistake...).There is a Dingfeng Hotel is good, the main entrance of the train station out of the left turn and a sea (Ocean City) is self-service, these three I have been, praise Oh pro!

Yes, you can go out and see for yourself. I'm from Hanover.

There is a thyme in the northwest of Shuangjingqiao, yes, it is a creative dish, you can go to Dianping to search, and the per capita consumption is 150 to 200,.

Duck soup in a thousand directions.

Drink the soup first when you boil the pot, the soup is delicious, sprinkled with chopped green onions and coriander, it is delicious.

The duck meat is cooked very soft and rotten, the bones are crispy and have to be broken, and the duck meat is dipped in spicy sauce and eaten, which is particularly delicious.

After eating duck shabu-shabu, the soup can't be drunk anymore, so it's generally vegetarian first.

**It is relatively moderate and suitable for students to eat.

Old Shanghai City God's Temple snacks.

Sauce meat buns, juicy and cheap.

Meat dumplings, the best rice dumplings I've ever eaten, glutinous rice and meat stick together.

Three silk spring rolls, crispy on the outside and fragrant on the inside, quite classic.

Dumplings stuffed with red bean wine, vermicelli soup, barbecued pork buns, purple rice balls with coconut milk, etc., are all delicious.

In addition, Sichuan and Hunan love, classic Sichuan cuisine, grilled fish is great.

Cat's eye, pizza, sandwiches and other Western food.

Pastoral chicken hot pot, fabulous hot pot.

There are many other delicious restaurants nearby, so you have to take your time and try them.

The pond fish in the east of the 323 Hospital.

Construction of the mutton noodles of the West Road and the South of the West Road and the South of the "Old Ermian Village in Northern Shaanxi".

Liu Eryongxiang mutton noodles. The west end of Jianshe West Road is the most authentic mutton noodles in Xi'an, the shop is very small, the door is very small, but it is very delicious, it is a little expensive.

Han Han's is finally waiting for you.

Per capita: 85 yuan |Taste: |Environment: |Services:

Shu-colored heavenly fragrance. Per capita: 78 yuan |Taste: |Environment: |Services:

Old boat bar** barbecue skewer bar.

Per capita: 88 yuan |Taste: |Environment: |Services:

Fat brother meat crab pot (set box shop potato cherry ruined).