Are there any dishes that are both beautiful and delicious, and simple to make, and recommend a few

There are still a lot of beautiful and simple dishes, I often like to make some simple dishes by myself, such as saliva chicken legs, onion cumin sausage, fried king oyster mushrooms, etc., all of which are very delicious, and it is not difficult to make.

Below I share how they do it, I hope it will help you!

Onion cumin sausage].

Cut the onion into small slices, chop the green onion, and slice the sausage for later use.

Heat the oil, heat the oil and put in the green onion, fry it over high heat to bring out the fragrance of the green onion, then put in the onion slices and sausage slices, stir-fry for a while, put in cumin, put in some salt and five-spice powder, friends who like to eat spicy can also put in an appropriate amount of chili powder, and after stir-frying for a while, you can turn off the heat and put it on the plate.

Saliva chicken thighs] Cut the dried chili peppers, cut the green onions, slice the ginger, clean the chicken thighs and set aside.

Pour water into the pot, put in the chicken thighs, pour cooking wine, add star anise, bay leaves and cinnamon, bring to a boil over high heat, turn to medium heat and cook for a while, remove the chicken thighs after cooking, put them in ice water to cool, wait until the chicken thighs are cold and drain the water, and then chop them into small pieces with a knife and put them in a bowl.

Take another bowl, then put in the dried chili pepper segments, chili noodles, peppercorns, pour oil into the pot, turn off the heat after the oil is hot, pour the hot oil into the bowl, pour it in two parts, fry the fragrance and then pour the red oil into the chicken thighs, then pour some soy sauce and a little oyster sauce, put in salt, white sugar and chicken essence, and then pour in some soup for boiling chicken thighs, and then stir and soak it evenly for a while.

Deep-fried king oyster mushrooms

Wash the oyster mushrooms, drain and cut them into thin slices.

Pour a little oil into a non-stick pan, heat the pan and put in the oyster mushroom slices, fry them over low heat, fry the oyster mushrooms until golden brown on both sides, sprinkle them with some black pepper and salt after frying, and then turn off the heat and put them on a plate.

The delicious pan-fried king oyster mushrooms are ready, and you can try to make them.

Beautiful and delicious dishes include: scrambled eggs with tomatoes, shredded potatoes with green peppers, and diced kung pao chicken. These dishes are simple to make at home and very tasty to eat.

The scrambled eggs with corn and peas are particularly simple, and the scrambled eggs with tomatoes and the fried broccoli are particularly simple and beautiful. Sautéed broccoli is the kind that is cut into small florets, then soaked in salt and blanched. Heat the oil and add the broccoli, add a little salt, and sprinkle some pepper when you get out of the pan.

Scrambled eggs, scrambled eggs with tomatoes, sweet and sour pork ribs, sweet and sour tenderloin, cold cucumbers, fried bean skin with chili, stir-fried meat with green peppers, cold tomatoes.

Tofu with tomato sauce. Ingredients list 50 grams of tomato paste, 20 grams of water, 10 grams of starch, tofu, chopped green onion, tomato paste, white sesame seeds.

Steps:

1. First of all, mix the ketchup with water, (50g of ketchup, 20g of water);

2. Another bowl of starch water, (10g starch and a bowl of water).

3. Now let's cut tofu, it is recommended to use old tofu, tofu is a must-have dish for our home, steaming and stewing are tired of eating, so today we will make a different tofu;

4. Cut some chopped green onions, you can start frying the tofu now, after the oil is hot, add the tofu, use medium heat, pay attention to turning over, you can let it fry for a while.

5. When both sides of the tofu turn golden brown, you can pour the tomato sauce and water starch into it, and gently turn it with a spatula to evenly coat each piece of tofu with the sauce;

6. After the pot is out of the pot, add some cooked white sesame seeds, and garnish with a little green onion, and the delicious sweet and sour crispy tofu is ready.

Stone-ground oil tofu.

Batch prefabrication: (10 servings).

1. Blanch 4000 grams of fried fried tofu in rapeseed oil to remove part of the oil, remove and drain, and use a dry towel to absorb the water.

2. Heat a little base oil in a clean pot, add 300 grams of fat slices, simmer over medium heat until the oil comes out, pour in 5000 grams of broth, 40 grams of salt, 40 grams of chicken powder and bring to a boil, add fried tofu, simmer over low heat for 15 minutes, turn off the heat and soak for later use.

Cooking process: 500 grams of original soup into the pot, 400 grams of fried tofu, sprinkle 15 grams of celery, 10 grams of red pepper, 6 grams of ginger, 6 grams of minced green onions, and boil over medium heat.

Features: Fried tofu with rapeseed oil, golden color, fragrant, if there is no vegetable oil, you can use tea oil instead. It is best to simmer fried tofu in advance, and then soak it in the soup in a soup-filled state, which has a deeper flavor and a smoother taste than simmering on demand.

Duck eggs. Method:

1. Put the duck eggs into a pot of cold water, cook for 15 minutes on low heat, take them out and cool them, peel off the shells, and cut them into thick slices one by one.

2. When the oil is boiled in the net pot until it is hot, pat the cut duck egg slices with a layer of cornstarch and put them into the oil pan, fry them until the color is golden brown, and then pour them out and drain the oil.

3. Leave the bottom oil in the pot, first add ginger rice, garlic rice, garlic sprouts, pepper rings, wild pepper sections, salt, monosodium glutamate and chicken essence and stir-fry until fragrant, then put the duck egg slices into the pot, put the steamed fish soy sauce and Lao Gan Ma black bean sauce, stir-fry evenly and then get out of the pot.

Simple and delicious dishes include cucumbers, tomatoes and lettuce. Cold cucumber: Wash the cucumber, cut it into small pieces, add minced garlic, chopped green onion, monosodium glutamate, light soy sauce, aged vinegar, chili oil, and stir well.

Tomatoes salad: Cut the tomatoes into small pieces, sprinkle with sugar and stir well. Coleslaw lettuce:

Wash the lettuce, blanch it in boiling water, remove the lettuce, add sesame oil, minced garlic and light soy sauce, and stir well.

Stir-fried crab with black truffle fragrant rice.

1 meat crab, 30 grams of chopped black truffle, 10 grams of ginger rice, 10 grams of coriander, 15 grams of onion, 15 grams of green peppers, 15 grams of red peppers, 230 grams of rice, 100 grams of fried crisp rice, 3 grams of salt, 2 grams of monosodium glutamate, 2 grams of chicken essence, 5 grams of sugar, 5 ml of light soy sauce, dried corn starch, butter, lard, and edible oil.

1.The meat and crab are cleaned, cut into pieces, patted a little dry cornstarch, fried in an oil pan until fragrant, and drained the oil for later use.

2.Put the pot on the heat, add the butter to heat, add the fried crab pieces after the ginger rice is stir-fried until fragrant, add an appropriate amount of salt and stir well, remove from the pot and set aside.

3.Put the lard in the net pot and heat it, then add the coriander, onion, green pepper, red pepper and black truffle and fry until fragrant, then add the rice, add salt, sugar, monosodium glutamate, chicken essence and light soy sauce and stir-fry until fragrant, then put in the fried crab pieces and fry until fragrant, and finally put in the fried crispy rice and stir-fry well, put it on the plate, and add a little embellishment.

There are scrambled eggs with tomatoes, and it is a very home-cooked dish. First of all, stir-fry the eggs in the pan and put them aside for later use. Then peel the tomatoes and pour them into a pan and stir-fry, add salt, a little sugar, etc. to taste. After that, put the eggs together and stir-fry, which is delicious and easy to cook after scrambling.

Potato chips, of course. Prepare two potatoes first, then peel them, cut them in half, make the slices as small as possible, and wash them with water. Then heat the oil, and fry the potato slices after cooking. Prepare some chili powder when eating, potato chips with chili powder, and the fragrance will come out.

Scrambled eggs with tomatoes, you only need to scramble the tomatoes and add the eggs; After patting the cucumber, add the seasoning and stir; Cold bean curd, add seasoning after the bean curd is soaked.

Stir-fried meat with chili is very simple and delicious, you only need to put oil and salt to fry the meat first, then put the chili pepper in to fry, put some flavorful seasoning to make a delicious chili fried meat.