How to choose a home oven? How to choose a household oven

There are so many types, styles, and brands of ovens on the market that you need to choose carefully. How to choose a general household oven? PChouse will take you to find out.

First, the selection of volume.

If you're just looking for something simple, consider a freestanding small-litre oven that can bake flat or smaller, easy-to-cook foods. The ** of a small oven is also much cheaper than a large oven.

If you want to use the oven to cook all kinds of delicate dishes and snacks, prepare a large and medium-sized oven with a temperature and time control function, and a capacity of at least 30 liters to hold a whole chicken. The interior of a large oven is more sufficient, the temperature inside the oven is more constant, and the food is heated more evenly in it.

Second, choose the type.

The heating elements used in electric ovens are generally divided into three categories:

1. Single far-infrared tube plus quartz heating tube, which is relatively low-grade, the heating speed is slow, but cheap.

2. Two far-infrared tubes and one quartz tube will have a faster heating speed and higher heating speed.

3. Some high-end ovens will add an ultraviolet heating tube, which can be directly disinfected.

3. Choose electronic temperature control or mechanical temperature control.

Electronic temperature control is definitely more accurate than mechanical temperature control. Although electronic temperature control is generally not as stable and durable as mechanical temperature control under high temperature conditions, in fact, as long as you choose a large brand with high quality, there will be no problem.

How to choose an oven, household oven, recommend a big brand of built-in ovens, after all, household appliances safety first, brand I recommend you Siemens, specific models you can see what is suitable for your home, I prefer built-in high-end ovens, if you don't know how to choose, you can contact Siemens home appliances, let them recommend you to your plan. My home Siemens oven, 4D hot air, baking evenly, I usually like to tinker with some small biscuits, small cakes or something, you can bake three plates at a time, saving time and effort, and they are all successful at one time, large capacity, each layer can be baked evenly. I usually cook food, make soup and barbecue, etc., it's all very good.

There is also a feature, that is, there is a multi-point barbecue probe, usually roast the whole chicken or something, I am worried that it is not cooked inside, and the cutting affects the appearance, this probe can play a role. I love it, it's much easier to do everything with a good oven.

The selection skills of household ovens are: 1. Choose the appropriate capacity in combination with the needs, such as 10 liters, 20 liters, 25 liters, and 35 liters; 2. Choose temperature control, some temperature control is independently controlled up and down to avoid the problem of ripening and growing at the bottom; 3. Choose the inner liner, including aluminum-plated, galvanized, enamel, stainless steel, etc.; Fourth, the selection function, timing function, some temperature range setting is larger, some have fermentation, thawing, circulation function. 1. Select capacity.

When buying an oven, you can choose how much capacity you want to do with your personal needs. For example, some people just use it to bake small cakes or biscuits, and you can choose a regular 10-liter capacity. Some people want to use it to make roast chicken or roast pizza, roast duck, etc., they can choose 20 liters, 25 liters.

And if you want to grill multiple foods at the same time, you can choose a larger capacity. Or if you have a large number of people in your family, you can choose more than 35 liters, 35 liters, or 38 liters. 2. Choose temperature control.

Because the oven has temperature control of the upper and lower heating tubes, this can be designed separately, and there is no need to change the plate halfway, and for the food, it can avoid the food above being cooked, and the bottom is still raw, and it cannot be controlled independently, so that it can affect the grilling effect of the food. 3. Choose the inner tank.

The inner liner of the oven is mainly galvanized or aluminized, and the galvanized one is prone to oxidation, and the sealing performance is not particularly good when choosing the galvanized one. When setting the temperature, there is a problem that the temperature difference is relatively large. You can choose enamel or stainless steel, the sealing performance is relatively good, and it has the effect of high temperature resistance.

It is not easy to corrode, has excellent oxidation resistance, and is not easy to have the problem of oil accumulation, which is easy to clean. 4. Select a function.

Ovens have a comprehensive range of functions, for example, most ovens have a timer function. It can be customized to be 0 to 60 minutes, or set to 0 to 120 minutes. It is also necessary to choose what the temperature control range is, for example, it can be controlled between 90 degrees and 230 degrees, and some settings can be set between 60 degrees and 230 degrees.

You also need to choose whether it has a fermentation function, or you can choose an oven with a defrosting function, which is also more practical. Some ovens also have a hot air circulation function, so that when baking biscuits, the temperature is more uniform and will not cause the problem of burning on one side.

1. Electric oven volume: It is recommended that you refer to the area of your own kitchen, if it is not very spacious, you can buy a small one, generally speaking, an oven of about 30L is enough for our ordinary families.

2. Electric oven temperature range: Generally speaking, the temperature of the oven is controlled at 70 -250, which is completely enough for our ordinary families, but the temperature of the oven is biased.

3. Electric oven steam function: Not every oven has a steam function, this function is still very necessary for users who often make bread, because when we bake bread, the oven with steam function will spray water vapor, and the bread produced in this way is very fluffy and crispy on the surface.

4. Electric oven hot air function: electric oven with hot air function, when the food is baked, the heating will be more uniform and the speed will be faster.

5. Electric oven cleaning: After we use the oven, we have to clean it, some oven liners and baking trays are made of enamel, such materials are easier to clean, even heavy oil stains can be cleaned, and it is not easy to crack when encountering high temperatures.

When choosing an oven, you should choose an oven with independent temperature control function, such as when making roast duck, choose an oven with hot air function, which can color and caramelize the roast duck, which is crispy on the outside and tender on the inside. Also, try to choose a temperature control range that is larger, preferably between 0 and 230 degrees that can be adjusted freely, so that whether it is a large meal or a small snack, it can be easily done.

Like Siemens' oven, it has the function of hot air, and the appearance is also atmospheric, high-grade, and the operation is simple and easy to use.

With the rapid increase in the use rate of ovens in the kitchen, everyone's demand for ovens is getting higher and higher, whether it is steaming, boiling or frying, the oven can be realized, and there is no oil smoke, no open flame, the whole process of mechanical operation, is the perfect helper for kitchen novices. If you want to choose with peace of mind, remember the formula of professional oven brand + capacity function to meet needs + good after-sales service. When choosing an oven, you must choose a big brand, I have used five or six ovens large and small, and the quality of the after-sales service of the small brand is really bad.

The capacity is as large as possible in one step, and the function is recommended to choose a large number of metal electric heating pipes and independent temperature control, hot air and automatic cleaning functions are also very necessary.

Like the micro-steaming and baking all-in-one machine of Siemens household appliances that I use now, I highly recommend it to everyone. Siemens home appliances are a big brand in Germany, with first-class quality and after-sales service, LED screen and backlight knob, and high appearance. This micro-steaming and baking all-in-one machine is 36L large capacity, whether it is German 3D hot air roasting, steam-assisted crispy roasting, large-area barbecue or hot air grilling, etc., it has 30 automatic programs that can contract all the recipes of the whole family.

In the case of perfect basic functions, it also has double self-cleaning, automatic descaling reminder function, and regular maintenance and cleaning can be completed with one click, which is simply a box at home, free your hands, and easily become a chef!

During the epidemic, the oven has become the most important small household appliance in my life, second only to the water heater It is said that it was out of stock when it was popular on the Internet. You can only pre-sell if you buy it! The choice of oven is also a place to pay attention to, and the choice of materials is also particular!

1. Supor K42FK619 electric oven.

Supor this electric oven adopts the design of 4-layer grill, four heating pipes up and down, fast and uniform heating, stainless steel heating pipe has high thermal efficiency, uniform heating, corrosion resistance, and the capacity of this electric oven has reached 42L, which is enough for family use and is cost-effective.

2. Midea's PT3540 Household Multi-functional Electric Oven.

Midea's electric oven adopts an apricot color scheme, which looks fresh and fashionable, and a 4-layer large grill can independently control the temperature up and down, and accurately control it to meet a variety of baking needs. 70-230 wide temperature zone to meet a variety of baking needs. The inner cavity of the oven adopts a drill surface reflection cavity to promote the interactive circulation of heat energy and make the baking more comprehensive.

3. Changdi CRWF32PDJ Changdi electric oven adopts electronic temperature control, temperature control is more accurate, enamel liner, safer, touch screen control operation is more convenient, in addition, this electric oven also adds low-temperature fermentation, 35 low-temperature fermentation, double-glazed, strong thermal insulation performance, and this electric oven also has a smart child lock, which is convenient for the baby's family.

1. First of all, look at the capacity, if you choose an oven for use in the family, then you can't choose too small, or you will regret it, generally speaking, like a household oven or choose more than 30 liters, it will be more suitable, especially if you already have a baking foundation, then it is recommended that you choose a larger oven, the bigger the oven, the better.

2. It is best to choose the kind that can distinguish the temperature up and down, and the ovens on the market can meet this condition. Because some foods still need to be at different temperatures.

3. Also remember to take a look at the inner tank of the oven, generally speaking, it is also divided into galvanized, aluminized, and one is enamel, enamel is also the best, non-stick coating is easier to clean, relatively speaking, like galvanized slightly worse.

4. Heating tube, heating tube is also divided into several kinds, generally speaking, 6 heating tubes or M-type heating tubes will be selected, if the area is relatively large, the temperature will be more uniform.

5. If it has a built-in lamp, then you can see some of the things inside. In addition, some ovens also have some hot air function, if there is a function with this function, its ** will be higher.

6. The household oven is also divided into several kinds, generally speaking, its ** from two or three hundred to about one thousand, almost this price can be enough to meet the needs of consumers, but in the end, it is necessary to choose the right oven according to their actual situation.

The oven is a great helper in the kitchen and can be used for baking, but what are the tips for choosing? PCHOUSE will explain it to you. 1. The height of the box.

From the perspective of market acceptance, the higher the product height of the oven, the more likely it is to be favored by baking enthusiasts, because the higher the height of the oven, the temperature uniformity in the oven is better than that of a flat oven, and the square oven is easy to bake large volume of food, such as toast. In general, a flat oven will have a higher temperature than a square oven. Therefore, when consumers choose, choose a square oven with a cabinet height of 300mm or more.

2. Volume. For baking enthusiasts, try to choose an oven above 25L, the larger the oven capacity, the lower the temperature in the oven and the higher the quality of the baked food. On the other hand, in ovens below 25 litres, the temperature inside the oven will be too high, which is not conducive to the coloring of the food surface.

3. Shelf. At present, there are 3-, 4-, and 5-layer ovens on the market, and people who often do baking will know that if you need to lower the heat, such as 180 degrees on the top and 200 degrees on the bottom, then you only need to lower the baking tray by one level, and if you need to lower the heat, you only need to add a baking tray under the food with a high ruler to insulate the temperature. Therefore, when choosing an oven shelf, try to choose an oven with more than 4 shelves, and if you can choose 5 layers, try to choose an oven with 5 shelves.

4. Product functions.

Oven function for consumers, of course, the more the better, but it also depends on the budget, if the budget is not enough, then you have to give up some functions, let's understand these functions, and then decide whether to configure according to the needs after understanding these functions.