-
The most praised role of papaya is **, unfortunately, this is not true. Saying that papaya ** means that it has papaya enzyme, that is, papain, but it will only be digested and decomposed by our own pepsin when it is eaten in the stomach, and it is inactive at all, so papaya can't **. However, papaya is a low-calorie and low-sugar fruit that is suitable for everyone.
-
Papaya is warm and sour, and enters the liver and spleen meridians; It has the effects of digestion, insect repellent, heat clearing and wind dispelling; It is mainly used for stomach pain, indigestion, lung fever and dry cough, milk blockage, eczema, parasitic diseases, hand and foot cramps and pain, etc. Follow-up question: Can I eat it, and how can I eat it?
Eating papaya can help digestion and clear the stomach and intestines, relying on the action of papain. This protease is most abundant in unripe green papaya, about twice as much as ripe red papaya, and it can destroy certain bacteria and roundworms in the human body, but it is most afraid of high temperature heating.
As a result, cooked papaya loses its bactericidal and insecticidal effect. Follow-up question: Is it eaten raw, boiled, fried??? Raw.
-
Papaya is warm, has the effect of soothing meridians and activating meridians, removing paralysis and relieving pain, dissolving dampness and removing turbidity, and is suitable for removing heat and dampness in summer, and is a good health care product for middle-aged and elderly people.
The papaya contained in the pulp of papaya has the effect of relieving spasm pain, and can often be used for joint soreness, meridian spasm, strong neck pain and other diseases caused by dampness. In addition, papaya has been an important medicine for meridian activation since ancient times, and it is good at discomfort such as soreness in the waist and knees, numbness of the hands and feet, and pain caused by the inability of meridian qi and blood disharmony.
The rennet in papaya has a lactation effect, put papaya, peanuts and red dates and an appropriate amount of water into the pot, add flakes of sugar, and boil over low heat for 2 hours after the water boils. It becomes a delicious and effective milk drink. Some women will have the problem of lack of milk when feeding their babies due to insufficient milk after giving birth, so drinking some papaya, peanuts and red date soup has a significant effect on increasing milk.
-
What are the effects and functions of papaya?
-
Efficacy and function: strengthen the spleen, nourish the stomach and stomach, improve immunity, prevent cancer and anti-cancer, appetize and eliminate appetite, **.
Papaya 1 4 each time, should not be excessive.
Try not to consume chilled papaya or iced papaya milk, as this can cause stomach upset.
When cutting papaya, the black seeds usually have a bitter taste, and everyone throws them in the trash. In fact, these black seeds have a great use. Take out the seeds, and then when marinating the beef, lay the beef flat, marinate it into the sauce, and then spread a layer of papaya seeds on top, so that the beef, sauce, and papaya seeds are marinated together until the flavor is absorbed, and the natural papaya enzymes in the papaya seeds will play a role in softening the beef. >>>More
There are many ways to eat papaya in life, maybe friends like to take papaya to make soup, to cook first continue to use papaya to carry out**, papaya effect on the body is very much in the next article of our introduction, that is, the practice of papaya shreds, the taste is not only delicious, but also easy to use. >>>More
Dance Song Lyrics White Song Two Song II] Wang Jian.
In the spring twilight in the palace of Guanwa, lychee papaya flowers are full of trees. >>>More
According to scientists' research, the proteolytic enzyme contained in papaya can improve the secretion function of the pancreas and intestines, replenish the lack of gastric juice, and help break down proteins and starches.
1. Disease prevention: winter melon is rich in protein, fat, urease, saponin B vitamins, etc., and the fat contained in it is unsaturated fatty acids, the main component of which is linoleic acid, which can reduce cholesterol and glycerides in human blood and help prevent and treat coronary heart disease. >>>More