Nanguo Food franchise is not to pay a franchise fee before you can see the price

Updated on Financial 2024-03-10
10 answers
  1. Anonymous users2024-02-06

    I am a franchisee of Hainan Nanguo Food Industry **** Sichuan, it is indeed necessary to sign a franchise contract with Nanguo Food Factory first, and then pay the franchise fee, Nanguo Food Factory will send us the franchise contract together with the authorization letter and the factory ** table, we receive the franchise contract and the factory ** table, and then choose to match the goods, and then pay the factory to ship. At that time, I thought that the scale of the Nanguo food factory was quite large, but it was an old brand that had been done for 23 years, so there was absolutely no problem with integrity, so I signed a contract in accordance with their franchise process. If any of our local consumers or supermarkets and wholesalers and distributors who cooperate with our franchisees themselves also call**consult**, and their factories will randomly come to a consultant to send a factory** table, then how will our franchisees do the market in our local area in the future? You haven't talked about cooperation with the supermarket yet, and people even know your hole cards, let's talk about it?

    Therefore, the factory ** piece is a trade secret, and it is certainly impossible for everyone to know, but only the franchisees who signed the contract on our side know, and they do it here, in fact, it is also for our franchisees to consider, and it is also responsible for our franchisees. And Nanguo Food is a well-known trademark in China, he can't be for our franchisee, their own 23 years of accumulation of the old brand and China's well-known trademark brand to smash ah, all since they choose to cooperate with them, we should believe in the strength and credibility of the factory, trust is the basis of cooperation between the two sides, the above is purely a personal opinion, if there is anything not in place to look at the owner of Haihan, I am in August last year to join the Nanguo Food, At that time, I was with their investment promotion department of the manager Wu to contact the consultation to join, the number is 11789 + 03501 (remove the middle + number) contact, you see for yourself whether it is the same as me is in contact with this manager, others are very good, the answer is very detailed, but also very enthusiastic and patient, I have been very happy to cooperate with them so far, until now more than a year my net income is almost close to 200,000, although it is less than when I was doing construction outside, but people are comfortable, and what I really earn is hard-earned moneyEvery day, I stare at the scorching sun from morning to night, not as a last resort, who can stand it, so after I saved some money, I decisively went back to my hometown to start a small business by myself, and the most important thing is to live happily with my parents, wife and children. Well, I'm an uncle in my forties, and it's so hard to type so many words, I hope it will help the landlord.

  2. Anonymous users2024-02-05

    I often go there to pick up the goods, I can't give you professional advice, excluding the shops in the building, about 900 wholesale stores, including food, electrical appliances, and those hardware wholesale next to the train station, I see that the store is about 20 square meters, the warehouse is not included, if you buy, I still recommend thinking about it, now the market is not so much, everyone goes to the south of the country, and now it seems that I always hear people say that they want to be demolished and rebuilt.

  3. Anonymous users2024-02-04

    First, the reasons are different.

    1. Food safety: It is an interdisciplinary field that specializes in ensuring food hygiene and food safety, reducing hidden dangers of diseases, and preventing food poisoning in the process of food processing, storage, and sales, so food safety is very important.

    2. Food hygiene: Food hygiene is a comprehensive measure taken to prevent food contamination and harmful factors from endangering human health.

    Second, the requirements are different.

    1. Food safety: The planting, breeding, processing, packaging, storage, transportation, sales, consumption and other activities of food (food) meet the national mandatory standards and requirements, and there is no hidden danger that may damage or threaten human health of toxic and harmful substances that may cause consumers to die or endanger consumers and their descendants.

    2. Food hygiene: all measures taken to ensure the safety, usefulness and integrity of food in all stages of cultivation, production, manufacturing and ingestion by humans.

    Third, the scope is different.

    1. Food safety: food safety includes the safety of food (food) planting, breeding, processing, packaging, storage, transportation, sales, consumption and other links.

    2. Food hygiene: Food hygiene usually does not include the safety of planting and breeding.

  4. Anonymous users2024-02-03

    Food safety is more general than food hygiene.

    Food hygiene is a necessary condition for food safety, and food safety is a sufficient condition for food hygiene.

    Food safety means that food is non-toxic, harmless, meets the required nutritional requirements, and does not cause any acute, subacute or chronic harm to human health. According to the World Health Organization, food safety is "a public health problem that affects human health from toxic and harmful substances in food". Food safety is also an interdisciplinary field that specializes in ensuring food hygiene and food safety, reducing the hidden dangers of diseases, and preventing food poisoning in the process of food processing, storage, and sales.

    Food hygiene is a sub-discipline of preventive medicine. Its mission is to study the types, properties, effects, content levels and control measures of harmful factors existing in food that threaten human health, so as to improve food safety, prevent foodborne diseases and protect the health of consumers. The harmful factors that may exist in food are divided into 4 categories according to **:

    Food contaminants. Substances that are mixed into food during production, processing, storage, transportation, sales, etc. It also generally includes biological hazards (such as bacteria, viruses, etc.) and radionuclides.

    Food additives. Harmful substances naturally found in foods, such as protease inhibitors present in soybeans. Harmful substances produced in the process of food processing and preservation, such as methanol, fusel oil and other harmful components produced in the process of brewing.

    The control measures for possible harmful factors in food are mainly to carry out food hygiene work in the whole society in accordance with moral norms, legal norms and technical norms: ** Establish institutions to carry out food hygiene supervision and inspection in accordance with the law; Formulate food hygiene standards and management methods, etc.; Publicize health knowledge to the masses and food production and operation personnel, consciously abide by health regulations and health standards, and resist unhygienic behaviors.

  5. Anonymous users2024-02-02

    Get on the bus and take a look, I'm you, you're together, didn't you eat together, you're still on the bus,!! Is it okay to see my **, thank you, sister, I'm giving it to you,,。

    One by one, I got off work at half past six, and I didn't know why I was talking about that.

  6. Anonymous users2024-02-01

    You should start with the beauty of the food, and you can also introduce its ingredients from the introduction of its edible value. The most important thing is that you understand the taste, function, and effect of the food you are presenting.

  7. Anonymous users2024-01-31

    Safety, taste, nutrition, and advantages are mainly in these 4 aspects:

    1. Safety: In line with relevant national standards, there is a quality level to emphasize the quality level. Emphasizing the strengths of the producers, passing a series of food safety certifications (ISO, HACCP, etc.) and winning awards.

    2 Taste: Emphasize the difference from similar products (it is not recommended to claim your product by belittling similar products).

    3. Nutrition: According to the public's demand for this type of product, the nutrition of the product in a certain aspect is emphasized, and the benefits to the human body after eating. (Do not blow indiscriminately, cure diseases, prevent diseases, etc.).

    4**Advantage:**Value-for-money, worthy of customer purchase.

  8. Anonymous users2024-01-30

    First, the process of registering a company:

    1. For the approval of the company name, the original ID card of the shareholder, the name of the company, the business scope, etc., and the shareholder shall sign the "Notice of Pre-approval of the Name".

    2. Sign the industrial and commercial registration materials.

    After the approval of the company name, the shareholders, the legal representative office and the supervisor shall sign the "Articles of Association", "Enterprise Notification Commitment", "Resolution of the Shareholders' Meeting" and other industrial and commercial registration materials.

    3. Handle industrial and commercial registration, signed industrial and commercial registration materials, housing lease agreements, etc., and report to the industrial and commercial bureau for examination and approval, and handle the company's business license.

    4. After the company's business license comes out, the company's official seal, financial seal, legal person seal, etc. can be engraved.

    2. Materials required for company registration:

    1. Identity certificate of shareholders and legal representatives (original ID card);

    2. Multiple company names;

    3. The company's business scope;

    4. The registered capital of the company, the proportion of shareholders' capital contribution and the term of capital contribution;

    5. Housing lease contract and lease agreement at registered address (must be a formal office building, residential buildings cannot be registered).

    6. Copy of financial personnel employment certificate, ID card and **;

    7. Other materials required for company registration.

    3. Choose the form of the company:

    An ordinary limited liability company with a minimum registered capital of 30,000 yuan requires 2 (or more) shareholders.

    Since January 2006, the new "Company Law" stipulates that 1** East is allowed to register a limited liability company, this special limited liability company is also known as "one person ****" (but there will be no "one person" in the name of the company, and the license will indicate "sole proprietorship of natural persons"), with a minimum registered capital of 100,000 yuan.

    If you partner with friends and family to invest in entrepreneurship, you can choose ordinary ****, with a minimum registered capital of 30,000 yuan; If you are the only shareholder, choose one person**** with a minimum registered capital of 100,000 yuan.

  9. Anonymous users2024-01-29

    EIA approval, production license, business license, tax registration certificate, health license, organization certificate, health certificate.

    EIA approval and production license:

    Before the establishment of the enterprise, the local quality and technical supervision department applies for a production license (usually after obtaining the EIA approval report and fire protection can only be processed):

    1.The specific handling process can be according to the requirements of the local environmental protection bureau.

    2.Fire protection requires an on-site review by the local fire department or safety supervision bureau.

    Sanitary Permit or Catering Service License:

    1.Apply to the health supervision department in the jurisdiction for acceptance. The applicant shall fill in the "Health Permit Application Form" in duplicate and provide accurate, true, legal and valid information.

    If the receiving department registers the content of the "Health Permit Application Form" filled in by the applicant and the information provided by the responsible supervisor.

    2.In accordance with the provisions of laws, regulations, rules, normative documents, health standards and health requirements, the undertaking supervisor shall review the materials provided by the applicant and make a decision on whether to accept it within three working days. Those who meet the application qualifications and have complete materials will be accepted and conducted on-site review as needed.

    3.After the on-site inspection, if the requirements are met, the undertaking supervisor shall issue a "Fee Notice" to receive the fee, register on the "Health Permit Issuance Registration Form", and after the approval of the competent leader, the applicant shall go to the Health Bureau to go through the relevant procedures for receiving the "Health Permit".

    Business License: 1The applicant should bring the original and copy of his personal ID card to the local industrial and commercial department to register his name;

    2.After receiving the health permit or catering service license, you can apply for an industrial and commercial business license at the local industrial and commercial department with the voucher and the corresponding housing rental certificate and ID card. In accordance with the regulations of the administrative department for industry and commerce, those who apply to engage in the catering industry, food processing and sales industry shall issue a certificate issued by the food safety supervision authority.

    Organization ** Certificate:

    After getting the business license, you can go to the Technical Quality Supervision Bureau to apply for the organization ** certificate with the business license.

    Tax Registration Certificate:

    Within 30 days from the date of receiving the business license, you must apply to the local tax bureau to obtain the local tax registration number. Bring a copy and copy of your business license, as well as the operator's ID card.

    Health certificate: According to the list of personnel determined by the health supervision agency, go to the health examination unit for preventive health examination, and uniformly use the "Preventive Health Examination Form of the People's Republic of China" formulated by the Ministry of Health.

    1. Conduct a health examination before applying for a health certificate.

    2: If the results of the physical examination meet the conditions for the issuance of a health certificate, after passing the training on health laws and regulations organized by the health supervision agency, I will go to the health supervision office of the health bureau under the jurisdiction of the health supervision agency to apply for a health certificate. If the results of the physical examination do not meet the conditions for the issuance of a health certificate, the health certificate will not be processed.

  10. Anonymous users2024-01-28

    In a situation like yours, you can register a form of individual industrial and commercial household, not ****.

    This should be handled at the local industrial and commercial office. The steps are as follows:

    One. Prepare the original and photocopy of the investor's ID card.

    Two. Come up with a good business name.

    Three. Apply for pre-approval of the enterprise name at the Registration Bureau of the Industrial and Commercial Bureau.

    Four. After the name is approved, fill in the information required by the Industrial and Commercial Bureau, including 1Application for registration of company establishment.

    2.Power of attorney.

    3.Articles of Association.

    4.Investor Resolution.

    5.Proof of personnel appointment.

    6.Proof of the company's domicile (lease contract).

    7.Several copies of the shareholder's ID card.

    Five. Apply for a business license at the Industrial and Commercial Bureau.

    Six. Apply to the Bureau of Quality and Technical Supervision to receive the first certificate of enterprise organization. Apply to the tax office to obtain a tax registration certificate.

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