Can you still put the heated milk in the refrigerator, and can you still drink the opened milk in th

Updated on delicacies 2024-03-23
7 answers
  1. Anonymous users2024-02-07

    Fresh milk can be heatedMany people have the habit of drinking fresh milk, and this habit is better. Fresh milk should also be heated at a temperature, as once boiled, nutrients will be lost, and if hot milk is needed, the milk needs to be warmed properly.

    1. Put it on the stove to boil hot, use appropriate fire (small) when cooking, and stir while cooking, so as to avoid scorching of the milk at the bottom of the pot and the side of the pot due to too fast heating. When boiling until there is heat on the surface, you can turn off the heat without boiling.

    2. Microwave heating, fresh boxed milk must be opened first, bottled milk must first remove the aluminum cap, heat for tens of seconds, but this method is not suitable for aseptic packaging, because there is an aluminum film layer in the composite packaging material of sterile milk.

    3. Soak and heat with hot water, soak the milk in about 50 warm water for 5 10 minutes, and the hot water temperature should not be too high.

  2. Anonymous users2024-02-06

    Yes but not recommended. Refrigerated milk is usually pasteurized, should be taken out of the refrigerator to drink the best directly, if you have the habit of drinking hot milk, remember not to boil the fresh milk, just heat it slightly, after boiling will destroy the molecular structure of the refrigerated fresh milk, reduce its nutritional value.

    Fresh milk: refers to the milk within 24 hours of the milk leaving the cow's body, otherwise it cannot be called fresh milk. Originally, the state had clear regulations on fresh milk in the milk industry, so dairy companies could not mention the word fresh in their products.

    There are two types of liquid milk: room temperature milk and low temperature fresh milk. There are two types of liquid milk: room temperature milk and low temperature preservation milk. Low-temperature preserved milk, which usually refers to pasteurization with raw milk.

    Homogenized milk is also called pasteurized milk, commonly known as fresh milk. This milk does not add any stabilizers, thickeners.

    emulsifiers, etc. Companies that produce fresh milk should have enough raw milk, which can be purchased from local herders or dairy farmers, but it is better for the company to own its own milk source.

    base, which helps to ensure the health of the cows and the nutritional hygiene of the milk. The construction of the milk source base requires a lot of capital, so the production of fresh milk enterprises need a certain scale.

  3. Anonymous users2024-02-05

    If the opened milk is sealed and left in the refrigerator overnight, it can be continued the next day, and the opened milk should be consumed as soon as possible.

    It depends.

    If the milk is directly unsealed and left at room temperature overnight, it is not recommended to continue to eat, especially in the kind of weather where the temperature is too high, the milk is easy to breed bacteria and deteriorate.

    If the opened milk is sealed and left in the refrigerator overnight, it can be continued the next day, and the opened milk should be consumed as soon as possible.

  4. Anonymous users2024-02-04

    Look at how long it has been placed, it is best not to drink it all day, if you put it for a few hours, you can still drink it, as long as you don't reheat it.

  5. Anonymous users2024-02-03

    1 to 2 days. The common refrigeration temperature for food in the refrigerator is 4 to 8, in which the growth rate of most bacteria will be slowed down, but it will not completely inhibit the growth of bacteria. And when the milk is opened, it can harbor many bacteria.

    Keeping it in the refrigerator can only ensure that the bacteria do not multiply too quickly, and it is recommended to drink it within 1 or 2 days to avoid too many bacteria.

  6. Anonymous users2024-02-02

    No. Milk at room temperature, the enzyme is inactivated, after high temperature heating, the enzyme will be activated, which will lead to a part of the protein precipitation, if cooled, heated and activated again, it will lead to more protein precipitation, and even the formation of tofu brain. This kind of milk, the nutritional status is completely changed, although it is non-toxic, but it is not recommended to drink.

    So, still don't heat it anymore.

  7. Anonymous users2024-02-01

    Frozen milk, if it is the kind of pure milk, it is the first filial piety that can be heated, and it is best to be the kind of milk that does not add any additives.

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