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When there's no food, food is the most expensive.
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The first is undoubtedly the cutting of cakes, how many people have been fooled on cutting cakes, and now I think about it and am a little afraid, in the past, everyone thought that cutting cakes was very cheap, and saw that the color of cutting cakes was quite good, and thought it was delicious, so I wanted to buy some, but I went down with a knife, and I felt that I was going bankrupt, a piece of less than a few hundred! The second type is the bamboo rat of the Huanong brothers, in our opinion, bamboo rat and mouse are not the same thing? This kind of thing is definitely not worth much, it is very cheap, but when I searched, I found that I was scared, it turned out that the rats raised by the Huanong brothers were so valuable, and a pound of raw meat was sold for seventy or eighty yuan, and I wanted to raise rats.
The third is Japanese fruits, represented by watermelon, which is really a bit shocking to our people, Japanese fruits ordinary people can't afford to eat, a watermelon is still an ordinary watermelon for a few hundred yuan, and the watermelon that spent a lot of money to buy may not be sweet. Instantly felt that the Chinese were too happy. At least we have always had fruit freedom, and we always thought that fruits were very cheap, but when we arrived in Japan, we found that only China was cheaper.
The fourth is this Yangtze River saury, for people who don't know this kind of fish, seeing such a fish is estimated to say that there is not much meat, 5 yuan a pound to give me don't want, but when I heard this fish's **, my legs were scared soft, thousands of yuan a pound, were you scared! What is the charm of such an unsightly fish, only those who have eaten it know!
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The most expensive foods in the world are as follows:
The most expensive burger in the worldDiego Buik, the "king of burgers" from the Netherlands, has made one of the most expensive burgers in the world, and it has been certified by the Guinness Book of World Records.
The ingredients are top-notch: Japanese tomatoes and premium Wagyu beef, a blend of French lettuce, Iberian ham, 35 lobsters, Jamaican Blue Mountain coffee, Madagascar vanilla, saffron, truffles, caviar and a special sauce made from Japanese soybeans.
The most expensive caviar in the world is a special caviar made from a mixture of albino sturgeon roe and 22k**. This caviar comes from the very rare albino sturgeon, which originally lived in the waters of the Caspian Sea but is now almost extinct, making it extremely valuable.
The most expensive steak in the world, this ultra-expensive steak was founded by the French Polmard family and is now in its sixth generation and is being run by Alexandre Polmard, the sixth generation. The unique preservation method began in the 1990s, when Polmard's father and grandfather worked together to develop a never-before-seen "hibernation" treatment.
4.The most expensive mineral water in the world, this water has won the world's best mineral water award judged by many water tasters. Supplied by the North Los Angeles Mountains, it is the most expensive mineral water in the world.
Even the cap is adorned with 600 white diamonds and 250 black diamonds. Each bottle also comes with four premium crystal glasses.
Dragon's breath chili, the hottest chili pepper in the world. It was developed by Mike Smith, a researcher at the University of Nottingham and a farmer in the United Kingdom.
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